Food Quality Assurance Jobs in Eastern Cape
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Search Results - Food Quality Assurance Jobs in Eastern Cape
EnableSA-East London
A hospitality service provider is seeking an experienced Catering Manager in Grahamstown, South Africa. The successful candidate will oversee high-volume catering operations, ensuring the highest food quality and client satisfaction.
Key...
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Profile Personnel-East London
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha
The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
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EnableSA-Bhisho
A hospitality service provider is seeking an experienced Catering Manager in Grahamstown, South Africa. The successful candidate will oversee high-volume catering operations, ensuring the highest food quality and client satisfaction.
Key...
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Pronel Personnel-Pretoria (EC)
Manage and lead front & back-of-house teams
• Ensure food quality, hygiene, and safety standards are maintained
• Stock control, ordering, and supplier coordination
• Staff scheduling, training, and performance management
• Handle customer queries...
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6 similar jobs: Vereeniging, Port Elizabeth, East London, Queenstown, Bhisho...
Staff Solutions Recruitment-Grahamstown
seamless day-to-day operations.
Key Responsibilities
• Oversee daily kitchen operations in the absence of the Head Chef.
• Lead, supervise, and mentor junior chefs and kitchen staff.
• Maintain consistency in food quality, flavor, and presentation across...
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Pronel Personnel-Wartburg Reserve
Manage and lead front & back-of-house teams- Ensure food quality, hygiene, and safety standards are maintained- Stock control, ordering, and supplier coordination- Staff scheduling, training, and performance management- Handle customer queries and ensure...
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The Recruiters-Paterson
kitchen operations, staff management, food quality, and compliance with food safety standards. Accommodation is provided.
Key Responsibilities
• Plan, develop, and cost seasonal menus in line with guest expectations and operational budgets.
• Oversee...
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Wild Dreams Hospitality-Kalaharigrens
standards and guest expectations.
• Oversee preparation and presentation of meals for guests and staff.
• Manage and train the kitchen team (Sous Chef and assistants).
• Maintain high standards of food quality, hygiene, and HACCP compliance.
• Control food...
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