Hospitality Jobs in Mpumalanga Province
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Search Results - Hospitality Jobs in Mpumalanga Province
Zeebra Junction-Hoedspruit-
Duty Manager / Maintenance Specialist (Hospitality & Facilities Operations)
Location: Limpopo (Greater Hoedspruit region)Relocation Required | Live-in Role | Conservation & Community Impact Environment
OVERVIEW
A rare opportunity for a hands-on...
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TalentLink-Skukuza-
second-in-command to the Lodge Manager and plays a key role in maintaining high hospitality standards, staff performance, and guest satisfaction.
The successful candidate will be highly guest-focused, operationally strong, and capable of leading from...
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Stuff Unlimited-Johannesburg-
with Hospitality, complex commercial or residential projects, Villas
• Attributes: Strong creative, aesthetic, and technical problem-solving skills, with excellent communication abilities.
• Experience in hospitality, retail or large-scale mixed-use developments...
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Dante Personnel-Sabie-
Minimum requirements:
• Matric
• Excellent communication skills in English and Afrikaans
• Previous experience in administration and reception
• Experience in the hospitality industry would be advantageous
• 2 years of experience in a similar...
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Dante Personnel-Hazyview-
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Yearsâ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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Dante Personnel-Graskop-
Minimum requirements:
• Matric
• Relevant culinary qualification or Certificate in Food Preparation / Culinary Arts is preferred
• Experience in a kitchen or hospitality environment is an advantage but not essential
• Passion for cooking...
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Sabie-placementpartner.com-
Minimum requirements:
• Matric
• Excellent communication skills in English and Afrikaans
• Previous experience in administration and reception
• Experience in the hospitality industry would be advantageous
• 2 years of experience in a similar...
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Lesley Snyman & Associates-Nelspruit-
Account management aimed at promoting and selling commercial cleaning products and solutions to the hospitality industry, onboarding new customers, driving sales, and ensuring customer retention.
Contract-to-Permanent. This position is initially...
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Bright Search Recruitment (Pty) Ltd-Welgevonden-
Lodge Manager / Hospitality Partner ResponsibilitiesGuest Experience & Relations
• Oversee the entire guest journey from arrival to departure
• Handle check-ins, special requests, dietary requirements, and complaints
• Ensure exceptional service...
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Wild Dreams Hospitality-Nelspruit-
environment
• Relevant tourism or hospitality qualification
• Strong Food & Beverage experience
• Computer literacy with booking system knowledge
• Strong administrative and organisational skills
• Hosting experience with exceptional attention to detail...
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Bright Search Recruitment (Pty) Ltd-Welgevonden-
MINIMUM REQUIREMENTS
Experience
• Proven experience managing a small lodge, guesthouse, or similar hospitality operation.
• Strong understanding of full lodge operations with limited staff.
• Experience working in remote or semi-remote...
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Edge Executives-Secunda-
Maintenance Manager | Secunda | Permanent
Own the reliability of a busy hospitality complex where downtime isn’t an option. Lead a multi-skilled team that keeps critical services running safely, efficiently, and predictably.
This role leads...
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MyCareerCraft-Nelspruit-careers-page.com-
knowledge of South African labour law
• Proficient in MS Office (Word, Excel, Outlook)
• Experience in hospitality or lodge environments will be advantageous
• Excellent communication and interpersonal skills
• High level of discretion and professionalism...
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Graskop-placementpartner.com-
Minimum requirements:
• Matric
• Relevant culinary qualification or Certificate in Food Preparation / Culinary Arts is preferred
• Experience in a kitchen or hospitality environment is an advantage but not essential
• Passion for cooking...
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Hazyview-placementpartner.com-
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Years’ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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