Junior Chef
Phoenix Recruitment Cederberg
Duties:
Assist the Chef with daily food preparation and service.Prepare ingredients and dishes according to established recipes and standards.
Maintain high standards of food quality, hygiene, and presentation.
Assist with stock control, food storage, and kitchen organization.
Ensure compliance with food safety and health regulations.
Help maintain a clean, organized, and efficient kitchen environment.
Work effectively as part of a team during busy service periods.
Requirements
Culinary qualification or relevant kitchen experience.Passion for cooking and willingness to learn.
Ability to work under pressure.
Good teamwork and communication skills.
Strong attention to detail and cleanliness.
Benefits & Staff Accommodation
Salary negotiable depending on experienceStaff accommodation available on the property.
Daily staff meals provided whilst on duty.
Uniform 50% shared costs with company
Free Wi-Fi
Work cycle 21 days on / 7 days off
Phoenix RecruitmentCederberg
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Ensure guest safety during all outdoor activities.
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in compliance with food safety regulations.
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on / 7 days off
Work in the scenic Cederberg region with diverse wildlife and landscapes....