Slicer Operator, Packers & Van Assistants
Greys Personnel Polokwane
Requirements
- Matric / Grade 12.
- Previous experience in a food production, packing, or warehousing environment.
- Experience operating slicing machines or similar equipment preferred.
- Good understanding of food hygiene, cleanliness, and safety standards.
- Ability to work accurately and follow instructions.
- Physically fit and able to work on your feet for long periods.
- Reliable, punctual, and able to work well in a team.
- Willingness to work shifts, weekends, or overtime when required.
- Basic knowledge of packaging, labelling, and stock handling.
- Strong attention to detail and commitment to quality.
- Ability to assist with loading and offloading.
- Willingness to travel with the driver.
- Good communication and teamwork skills.
- Previous packing or factory experience will be an advantage.
- Able to work quickly and accurately.
- Good attention to detail.
- Able to follow hygiene and safety procedures.
- Operate slicing machines and related equipment safely and efficiently
- Slice products to specified thickness, weight, or portion size
- Maintain high standards of cleanliness and hygiene
- Inspect products for quality before and after slicing
- Package and label sliced products correctly
- Monitor equipment performance and report faults
- Follow all health and safety regulations
- Minimize waste and ensure efficient use of materials
How to apply:
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Minimum Requirements
• Minimum 3 years Code 14 driving experience.
• Valid Code 14 drivers license.
• Code 10 Drivers License
• PDP
• Available to start immediately.
• Good knowledge of local routes.
• Must be reliable, punctual and responsible.