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Bakery Jobs in Gauteng

1 - 15 of 37
1 - 15 of 37
Search Results - Bakery Jobs in Gauteng
Fenris Personnel-Roodepoort
Fenris Personnel is seeking a QA Manager for a leading industrial bakery in South Africa. You will ensure the food safety system is aligned with regulations and audit ready at all times. The role requires a qualification in Food/Consumer Science...
Puratos-Johannesburg
to meet profitability targets. The role requires a post-matric qualification, a Baker’s credential, and at least 10 years of relevant experience with proven results. Fluent English and independent work ability are essential. #J-18808-Ljbffr
Nurture Brands-Johannesburg
Mezé Foods seeks an innovative and commercially minded New Product Development Lead to oversee the development, optimisation and commercialisation of new and existing products across Cheese, Bakery and Kitchen divisions. The role collaborates...
Lumina Personnel-Boksburg
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT:  •  Minimum 2 years of experience...
Nurture Brands-Nigel
Mezé Foods seeks an innovative and commercially minded New Product Development Lead to oversee the development, optimisation and commercialisation of new and existing products across Cheese, Bakery and Kitchen divisions. The role collaborates...
Industrial Bakeware Company (Pty) Ltd-Pretoria
Industrial Bakeware Company (Pty) Ltd is looking for a Technical Sales Engineer based in Pretoria to join their dynamic team. The ideal candidate will have a passion for the baking industry and a proven history in technical sales. This role focuses...
Tiger Consumer Brands Ltd.-Soweto
sustainable growth, cost leadership and operational excellence. The GM will have direct accountability for the performance of all three bakeries. The General Manager will also have direct operational responsibility for managing the PMB bakery. The role...

Bakery jobs – More locations:

The Recruitment Pig-Pretoria
Your Role This exciting role lets you showcase your baking talents in a vibrant, fast-paced environment. You will receive great operational support while helping the café deliver fresh products to eager customers. It is a wonderful opportunity...
Fenris Personnel CC-Midrand
Understand legislation related to QA standards in South Africa. Requirements: 3 to 5 years experience in the bakery or food industry SANS 10330 HACCP SANS 11049 GMPs FSSC 22000 v 5.1 Only shortlisted candidates will be contacted....
Edge Executives-Germiston
and satisfied. Our client is looking for a reliable and customer-focused Driver Salesman to deliver and sell bakery products safely, on time, and in full across an assigned route. This role combines professional driving with sales, customer service, stock...
Nurture Brands-Vereeniging (GP)
Mezé Foods seeks an innovative and commercially minded New Product Development Lead to oversee the development, optimisation and commercialisation of new and existing products across Cheese, Bakery and Kitchen divisions. The role collaborates...
1 similar jobs: Vanderbijlpark
Edge Executives-Pretoria
and satisfied. Our client is looking for a reliable and customer-focused Driver Salesman to deliver and sell bakery products safely, on time, and in full across an assigned route. This role combines professional driving with sales, customer service, stock...
Fenris Personnel-Roodepoort
Introduction Well known industrial bakery that manufactures par baked and frozen products has a vacancy for a QA Manager who will ensure that the food safety system is aligned with regulations and is maintained and audit ready at all times...
wine.co.za-Soweto
and events. Requirements include a minimum of 1 year’s professional pastry experience, a Chef/Pastry Chef qualification, and bread-baking experience. We value passion, creativity, a strong work ethic and being a team player. #J-18808-Ljbffr
Humanrise ZA (Pty) Ltd-Johannesburg
Cookery.  •  Minimum 35 years' experience in a pastry kitchen, including experience in a supervisory or senior pastry role.  •  Strong knowledge of pastry techniques, baking methods, and dessert presentation.  •  Experience within a hotel, restaurant, bakery...
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