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  • Scholtz & Partners

Food Technology Jobs in Bloemfontein

1 - 7 of 7
1 - 7 of 7
Search Results - Food Technology Jobs in Bloemfontein
Scholtz Partners International-Bloemfontein-
Experience Required:  •  2+ years in FMCG focused on food safety  •  Grain milling industry knowledge (advantageous) Qualifications:  •  B.Sc or National Diploma in Food Technology or Food Science (advantageous)  •  Solid understanding of ISO 22000 & 22002, HACCP, VACCP...
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Scholtz Partners International-Bloemfontein-
for detail and a strong foundation in food science, this could be your next big move! ✨ Requirements: ✅ B.Sc or National Diploma in Food Technology or Food Science (advantageous) ✅ Knowledge of ISO 22000 & 22002, HACCP, VACCP & TACCP ✅ 2 years experience...
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Ergasia Placements-Bloemfontein-
Requirements:  •  B.Sc or National Diploma in Food Technology or Food Science will be advantageous.  •  Knowledge in ISO 2200 and 22002, HACCP, VACCP and TACCP.  •  2 years' experience in a FMCG environment focused on food safety.  •  Knowledge of grain...
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Food Technology jobs – More locations:

Scholtz Partners International-Bloemfontein-
Essential Requirements: ✅ 2+ years experience in FMCG environment focused on food safety ✅ Knowledge in ISO 22000 and 22002, HACCP, VACCP and TACCP ✅ B.Sc or National Diploma in Food Technology or Food Science (advantageous) ✅ Knowledge of grain milling...
Read more
Scholtz Partners International-Bloemfontein-
focused on food safety Grain milling industry knowledge (advantageous) Qualifications: B.Sc or National Diploma in Food Technology or Food Science (advantageous) Solid understanding of ISO 22000 & 22002, HACCP, VACCP & TACCP Computer Skills: Basic MS...
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Scholtz Partners International-Bloemfontein-
Grain milling industry knowledge (advantageous) Qualifications:  •  B.Sc or National Diploma in Food Technology or Food Science (advantageous)  •  Solid understanding of ISO 22000 & 22002, HACCP, VACCP & TACCP Computer Skills: Basic MS Office proficiency...
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Scholtz Partners International-Bloemfontein-
eye for detail and a strong foundation in food science, this could be your next big move! ✨ Requirements: ✅ B.Sc or National Diploma in Food Technology or Food Science (advantageous) ✅ Knowledge of ISO 22000 & 22002, HACCP, VACCP & TACCP ✅ 2 years...
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