Pub & Restaurant Manager

apartmentPro Tem Recruitment placePretoria calendar_month 

PUB & RESTAURANT MANAGER

Location: Hartbeespoort, Northwest

We are seeking a hands-on, experienced Pub and Restaurant Manager to lead the daily operations of our busy and popular venue in Hartbeespoort.

This role suits a strong hospitality professional who can manage people, control costs, and deliver excellent customer experiences in a high-volume environment.

Key Responsibilities
  • Oversee all bar and restaurant operations
  • Manage staff, including rosters, discipline, and performance
  • Maintain high service and food quality standards
  • Handle cash-ups, stock control, and ordering
  • Resolve customer queries and ensure exceptional guest experience
  • Ensure full compliance with liquor, health, and safety regulations
Requirements
  • Proven experience in pub or restaurant management
  • Knowledge of South African liquor laws
  • Strong leadership and people-management skills
  • Willing to work shifts, weekends, and public holidays

Experience using GAAP or similar POS systems

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