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Restaurant Manager Jobs

1 - 15 of 36
1 - 15 of 36
Search Results - Restaurant Manager Jobs
1Clickplacements-Kempton Park-
We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of a busy restaurant environment. The successful candidate will be responsible for managing staff, ensuring excellent customer service, maintaining...
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Extraordinary Solutions-Durban-
Senior Restaurant Manager Premium Coastal Hospitality Group | KwaZulu-Natal North Coast Not for the faint-hearted. We’re looking for a Senior Restaurant Manager to take charge of a high-volume, fast-paced venue and run it like a machine — while...
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Extraordinary Solutions-Cape Town-
A luxury Hospitality Group is seeking an experienced Restaurant Manager to lead daily operations and deliver exceptional guest experiences. This is a hands-on leadership role requiring strong operational oversight and commercial awareness. Key...
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MyCareerCraft-Paarl-
Requirements Grade 12 Qualification in Hospitality or Food Service Management 2–3 years experience as a Restaurant Manager in a luxury or 5 star environment Wine certification or strong wine knowledge preferred Previous fine dining experience would...
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Immploy-Cape Town-
SENIOR RESTAURANT MANAGER (FINE DINING) OVERVIEW An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background...
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MyCareerCraft-Paarl-
Requirements Grade 12 or equivalent qualification Bilingual communication ability 2–3 years experience in a restaurant management or supervisory role within a reputable hospitality environment Comfortable interacting with high-end or discerning...
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Profile Personnel-Fort Beaufort-
Overview An established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team...
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Black Pen Recruitment-Paarl-
of this position is to manage the restaurant's seating logistics and guest data. The scope involves operating the reservation system, managing the waitlist during peak times, and acting as the communication link between the arrival door and the service team...
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3 similar jobs: Cape Town, Somerset West, Worcester
Extraordinary Solutions-Stellenbosch-
RESTAURANT MANAGER – LUXURY DINING ENVIRONMENT We are looking for a confident, composed, and highly capable Restaurant Manager to lead a refined, detail-driven front of house team within one of the Cape Winelands’ most exceptional dining...
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Wild Dreams Hospitality-Alberton-
With multiple locations across South Africa, it offers a unique blend of traditional flavors and modern culinary experiences. The Restaurant/General Manager will oversee all aspects of the restaurant's operations, ensuring efficiency and smooth...
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Trade On SA-Mossel Bay-
is to manage a restaurant within the policies and guidelines of the company to build a great team, ensure customer satisfaction and profit maximization. The Restaurant General Manager (RGM) will perform hands-on work to train and develop employees, respond...
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Phoenix Recruitment-Durban-
action plans Monitor and improve restaurant profitability Submit daily, weekly and monthly & other required reports on a timely basis Provide leadership, coaching & strategic direction to restaurant management teams. Requirements: Proven experience...
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multiSEARCH Recruitment-Cape Town-
Develop restaurant managers, chefs, and supervisors to lead effectively and inspire their teams. Employee & Labour Relations: Provide expert guidance on all employee and labour relations matters, ensuring compliance with all relevant legislation. Foster...
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Abantu Staffing Solutions-East London-
Overview: Our client in the FMCG industry is looking to employ an Area Coach with a passion for developing and engaging their Managers and Staff. Responsible for the operations of multiple restaurants within a designated area with the primary...
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EDITION-Cape Town-
food and beverage, culinary, or related professional area.   2.  year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage, culinary, or related professional area...
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