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Restaurant Manager Jobs

1 - 15 of 40
1 - 15 of 40
Search Results - Restaurant Manager Jobs
Lumina Personnel-Johannesburg
Job Opportunity: – Restaurant Manager Location: Northern Suburbs, Johannesburg Salary: R30 000 – R35 000 (Negotiable) DOE Fine Dining & Hospitality Excellence We are seeking a dynamic and experienced Restaurant Manager to lead operations in our...
Extraordinary Solutions-Durban
Senior Restaurant Manager Premium Coastal Hospitality Group | KwaZulu-Natal North Coast Not for the faint-hearted. We're looking for a Senior Restaurant Manager to take charge of a high-volume, fast-paced venue and run it like a machine — while...
Extraordinary Solutions-Cape Town
A luxury Hospitality Group is seeking an experienced Restaurant Manager to lead daily operations and deliver exceptional guest experiences. This is a hands-on leadership role requiring strong operational oversight and commercial awareness. Key...
Hire Resolve-Cape Town
A leading developer firm is seeking a skilled Backend Developer in Cape Town to design and maintain functional APIs for their cloud-based restaurant management platform. You will work closely with senior developers, ensuring high performance...
Immploy-Cape Town
SENIOR RESTAURANT MANAGER (FINE DINING) OVERVIEW An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background...
Recruit for Africa PTY Limited-Johannesburg
General Managers | JHB | Premium Hospitality Group A dynamic and expanding hospitality group is looking for high-caliber GENERAL MANAGERS to lead their flagship restaurant units. With a portfolio including Greek, Italian, and Steakhouse concepts...
CG Recruitment-Johannesburg
Our client, a hotel based in Randburg is looking for a Restaurant Manager. Responsibilities:  •  Demonstrate through knowledge and ability the execution of the service steps - greeting guest, taking order, serving of food, wine etc. during operating...

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Wild Dreams Hospitality-Alberton
With multiple locations across South Africa, it offers a unique blend of traditional flavors and modern culinary experiences. The Restaurant/General Manager will oversee all aspects of the restaurant's operations, ensuring efficiency and smooth...
Extraordinary Solutions-Stellenbosch
Restaurant Manager – New Luxury Destination Restaurant Opening | Cape Winelands Luxury. Seasonality. World-class culinary pedigree. A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Phoenix Recruitment-Durban
action plans Monitor and improve restaurant profitability Submit daily, weekly and monthly & other required reports on a timely basis Provide leadership, coaching & strategic direction to restaurant management teams. Requirements: Proven experience...
Extraordinary Solutions-Stellenbosch
RESTAURANT MANAGER – LUXURY DINING ENVIRONMENT We are looking for a confident, composed, and highly capable Restaurant Manager to lead a refined, detail-driven front of house team within one of the Cape Winelands’ most exceptional dining...
AtripleA recruitment & temps-Johannesburg
Oversee the implementation of all training courses for staff, franchisees and restaurant management on Labour Relations, Grievances Procedures, Disciplinary Procedures and Hearings, People Practices, Policies, Labour Laws, Conditions of Services, etc...
Abantu Staffing Solutions-East London
Overview: Our client in the FMCG industry is looking to employ an Area Coach with a passion for developing and engaging their Managers and Staff. Responsible for the operations of multiple restaurants within a designated area with the primary...
EDITION-Cape Town
with storeroom personnel and kitchen management to keep inventory at lowest possible levels. Communicates with kitchen, restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs. Checks invoice on goods received...
EDITION-Cape Town
food and beverage, culinary, or related professional area.   2.  year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage, culinary, or related professional area...
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