Kitchen Staff Jobs in North West
1 - 7 of 7
Search Results - Kitchen Staff Jobs in North West
Professional Career Services-Brits-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
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Wild Dreams Hospitality-Madikwe Game Reserve-
requirements and allergies.
• Prepare and present meals for guests and staff at a high standard.
• Train, supervise, and manage kitchen staff performance in line with company policies.
• Foster a positive, respectful, and productive work culture no shouting...
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Professional Career Services-Mahikeng-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
Read more
Professional Career Services-Potchefstroom-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
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Professional Career Services-Rustenburg-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
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Professional Career Services-Orkney-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
Read more
Professional Career Services-Klerksdorp-
to, the following:
• Overall management of the Main Kitchen and the smaller kitchen as well
• Menu planning and development, including accommodation of dietary requirements and allergies
• Preparation and presentation of high-quality guest meals and staff meals...
Read more
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