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Kitchen Staff Jobs

1 - 15 of 57
1 - 15 of 57
Search Results - Kitchen Staff Jobs
Phoenix Recruitment-Stellenbosch
Duties: Assist in planning, organizing, and directing all banquet food preparation and production Supervise kitchen staff during banquet events to ensure smooth and timely service Ensure all dishes are prepared according to recipes, standards...
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MyCareerCraft-Paarl
junior kitchen staff in food preparation, cooking and plating Make sure all food is prepared to the correct standards, recipe and presentation Enforce hygiene and HACCP standards as per South African food safety regulations Train and mentor junior chefs...
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Global Network Recruitment-Johannesburg
quality dishes are served, and managing kitchen staff. This role requires a creative flair, strong leadership skills, and a passion for delivering exceptional culinary experiences. Key Responsibilities:  •  Manage the kitchen  •  Order stock  •  Cost...
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MyCareerCraft-Worcester (WC)
junior kitchen staff in food preparation, cooking and plating Make sure all food is prepared to the correct standards, recipe and presentation Enforce hygiene and HACCP standards as per South African food safety regulations Train and mentor junior chefs...
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Wild Dreams Hospitality-Durban
This lodge is based in KwaZulu Natal along the North Coast. This position combines hands-on kitchen leadership with creative menu execution, ensuring consistency, quality, and presentation across all meals. Beyond supervising staff and maintaining...
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MyCareerCraft-Paarl
ingredients, including raw fish such as salmon, tuna, and unagi. Cook appetizers, soups, and salads in line with Japanese culinary principles. Lead kitchen staff in the absence of the Head Chef, ensuring smooth operations. Collaborate with front-of-house staff...
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TalentLink-Port Elizabeth
motivate, and manage kitchen staff during preparation and service  •  Assist with stock control, ordering, food costing, and minimization of wastage  •  Support all kitchen sections to deliver seamless and personalized guest dining experiences  •  Train, mentor...
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Dream Resorts-Middelburg (FS)
Job Overview To assist the kitchen staff by assisting with the cleaning, preparation, service, ordering and control of food, cooked or uncooked and ancillary items to the agreed standards laid down by the Company. Key Responsibilities Ensuring...
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Phoenix Recruitment-Paterson
and timeouslyEnsure compliance with all food safety, hygiene, security, and health & safety legislation and internal policiesMonitor, manage, and motivate kitchen staff during preparation and serviceAssist with stock control, ordering, food costing, and wastage...
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Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Stay updated on industry trends, standards, and best practices Team Leadership & Development  •  Supervise, motivate, and manage kitchen staff during preparation and service  •  Train, mentor, and develop junior chefs to maintain high performance levels...
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Staff Solutions Recruitment-Grahamstown
documentation.  •  Oversee daily kitchen operations and ensure accurate, timely admin.  •  Ensure compliance with food safety, hygiene, and health & safety regulations.  •  Supervise, motivate, and support kitchen staff during service.  •  Assist with stock control...
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Bright Search Recruitment (Pty) Ltd-Hermanus (FS)
with the Sous Chef and Head Chef to ensure smooth running kitchen. Delegate tasks effectively to ensure smooth operation especially during busy hours. Maintain discipline, professionalism, and teamwork among the kitchen staff. Train and mentor Commis Chefs, Demi...
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MyCareerCraft-Somerset West
ingredients, including raw fish such as salmon, tuna, and unagi. Cook appetizers, soups, and salads in line with Japanese culinary principles. Lead kitchen staff in the absence of the Head Chef, ensuring smooth operations. Collaborate with front-of-house staff...
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Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
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MyCareerCraft-Worcester (WC)
ingredients, including raw fish such as salmon, tuna, and unagi. Cook appetizers, soups, and salads in line with Japanese culinary principles. Lead kitchen staff in the absence of the Head Chef, ensuring smooth operations. Collaborate with front-of-house staff...
Read more
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