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Kitchen Staff Jobs

1 - 15 of 37
1 - 15 of 37
Search Results - Kitchen Staff Jobs
Riseup Management-Johannesburg-
with a passion for culinary excellence. Key Duties & Responsibilities:  •  Manage Kitchen Staff: Supervise, train, and motivate kitchen staff to maintain high standards of food quality and presentation.  •  Collaborate with Executive Chef: Assist in developing...
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Delaire (Pty) Ltd-Stellenbosch-
and raw fish (forexample, salmon, tuna, unagi)  •  Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine  •  Manage and lead the kitchen staff in head chef’s absence  •  Coordinate with our wait staff to ensure proper cooking...
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TalentLink-Port Elizabeth-
motivate, and manage kitchen staff during preparation and service  •  Assist with stock control, ordering, food costing, and minimization of wastage  •  Support all kitchen sections to deliver seamless and personalized guest dining experiences  •  Train...
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Phoenix Recruitment-Ceres-
as costing Administration and stock take Training of all kitchen staff and waiters Ensure the health and safety is kept up to standard Ensure that all equipment is in proper working order Running the pass Handling all disciplinary actions. Planning all...
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Wild Dreams Hospitality-Hluhluwe-
are maintained at all times  •  Train, mentor, and develop junior chefs and kitchen staff  •  Ensure all menus and food presentation align with company food styling standards  •  Remain up to date with current food trends and innovative culinary concepts  •  Create...
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Perfect Placement Recruitment-Groblersbrug-
in accordance with the hotel’s culinary standards  •  Ensure that all food items are prepared efficiently and consistently  •  Maintain cleanliness and organization in the workstation  •  Train and supervise junior kitchen staff Requirements:  •  Minimum of 3–5 years...
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Lumina Personnel-Johannesburg-
and a commitment to culinary excellence, this is the perfect role for you. Key Responsibilities:  •  Lead and manage kitchen staff, ensuring high standards in food quality and presentation.  •  Design and innovate seasonal menus, emphasizing local, high-quality...
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RMG Recruitment-Port Elizabeth-
Responsibilities  •  Coordinate the whole kitchen  •  Assist in preparation of the specialty dishes, train and coach all staff  •  Recipe conception on speciality dishes  •  Ensure that only the best quality is served to guests at all times  •  Manage...
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Lumina Personnel-Johannesburg-
and a commitment to culinary excellence, this is the perfect role for you. Key Responsibilities:  •  Lead and manage kitchen staff, ensuring high standards in food quality and presentation.  •  Design and innovate seasonal menus, emphasizing local, high-quality...
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Phoenix Recruitment-Stellenbosch-
Duties: Perform mise en place, including the preparation, cutting of meat and fish, and other essential prep work. Cook and plate food as instructed by senior chefs. Coordinate with other kitchen staff, including apprentice chefs, to ensure...
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Phoenix Recruitment-Bela-Bela-
gas, water, electricity, etc. Financial acumen for controls, budgeting & procurement requirements. Manage & be responsible for all kitchen staff, ensuring standards are upheld by all. Manage suppliers & deliveries as required. Ensure standards as laid...
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Protea Hotels by Marriott®-Cape Town-
satisfaction with each course or beverage. Answer menu questions and consult kitchen staff for additional clarification when needed. Communicate with kitchen regarding wait times, recook orders, and product availability. In‑Room Dining / Room Service Take...
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Crew Life at Sea-Cape Town-careers-page.com-
Maintain cleanliness, organization, and safety in the kitchen.  •  Follow food handling and sanitation procedures.  •  Work collaboratively with other kitchen staff to ensure smooth service.  •  Assist in inventory management and proper storage of ingredients...
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ARVO-Stellenbosch-workable.com-
on current hospitality customers (restaurants) as well as cold call and open new restaurants in their respective areas, with a strong focus on developing new business by opening new accounts.  •  BDM’s assist with kitchen staff training, technical advice...
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African Echoes Recruitment-Addo-
REQUIREMENT:  •  RSA ID and legal residence essential  •  Minimum 2 years' experience as a Head Chef or Senior Sous Chef within a 4-star or 5-star game lodge environment  •  Proven experience managing kitchen operations and staff  •  Strong menu planning...
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