Kitchen Staff Jobs
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Search Results - Kitchen Staff Jobs
Hazyview
Supervise and coordinate the work of kitchen staff, including sous chefs, cooks, and kitchen assistants, providing guidance, training, and support as needed to ensure efficient and effective performance of duties.
3. Oversee food preparation and production...
HR Genie-Cape Town
waste.
• Train and mentor kitchen staff, fostering a collaborative and high-performance team environment.
• Oversee kitchen staff management, including scheduling, performance evaluations, and disciplinary actions.
• Maintain high standards of food...
Bright Search Recruitment (Pty) Ltd-Hazyview
and coordinate the work of kitchen staff, including sous chefs, cooks, and kitchen assistants, providing guidance, training, and support as needed to ensure efficient and effective performance of duties. Oversee food preparation and production, ensuring that all...
Empact Group-Pretoria
of duties including planning menus, training new staff, and recording inventory.
The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree...
appcast.io -
Cape Winelands
to work under pressure
• Must have creative problem-solving skills
Responsibilities include;
• Manage and lead the kitchen staff in the Head Chef's absence
• Provide guidance to junior kitchen staff members, including but not limited, to line cooking...
Headspace Global-Stellenbosch
Availability to work within opening hours (e.g. evenings public holidays weekends) Main responsibilities: Manage and lead the kitchen staff in chefs absence Provides guidance to junior kitchen staff members including but not limited to line cooking food...
Bela-Bela
and manage kitchen staff, ensuring adherence to standards and fostering a collaborative environment.
• Maintain supplier relationships and manage deliveries.
• Uphold hygiene and safety standards in all food service areas.
• Implement FIFO procedures...
View Kitchen Staff jobs in:
Delaire (Pty) Ltd-Stellenbosch
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness.
Providing meal quality...
Bright Search Recruitment (Pty) Ltd-Polokwane
is done according to the lodges high standards and guest preferences.
• Maintain a clean and organized kitchen workstation, adhering to food safety and hygiene regulations.
• Supervise junior kitchen staff and guide them in preparing dishes, ensuring all...
Bright Search Recruitment (Pty) Ltd-Polokwane
Key Responsibilities:
• Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.
• Lead and inspire a team of chefs and kitchen staff, ensuring effective training...
Pro Personnel-Boshoek
Streamline kitchen operations for efficiency.
• Regularly update and innovate the menu.
• Manage food costs effectively.
• Comply with health and safety standards.
• Train and develop kitchen staff.
• Minimize food waste and manage supplier quality.
• Respond...
Fempower-Cape Town
and training kitchen staff
• Oversee the work of subordinates
• Estimate staff’s workload and compensations
• Maintain records of payroll and attendance
• Comply with nutrition and sanitation regulations and safety standards
• Foster a climate of cooperation...
Cape Town
utilizing creative flair to consistently deliver outstanding culinary experiences.Lead a team of chefs and kitchen staff, providing training, support, and motivation to maintain high levels of productivity and morale.Allocate 80% of your time to hands-on...
justthejob.co.za -
Spar Group Limited-Cape Town
Responsibilities:
• Able to run a shift and take responsibility for running the food service departments and overseeing the remaining store in the absence of the Store Manager.
• Manage the bakery staff, kitchen staff, and service counter staff.
• Ensure bakery...
appcast.io -
Bright Search Recruitment (Pty) Ltd-Polokwane
Key Responsibilities:
• Menu Development: Design and develop innovative, seasonal menus.
• Staff Training: Train and develop kitchen staff to ensure smooth service.
• Meal Service: Oversee meal preparation and service to maintain quality.
• Stock...
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