Kitchen Staff Jobs
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Search Results - Kitchen Staff Jobs
IntelliStaff-Stellenbosch
Location: Stellenbosch
About
As a key leader in the kitchen, the Junior Sous Chef assists in supervising staff, maintaining food quality, and ensuring guest satisfaction through the preparation and presentation of exceptional dishes.
Key...
RMG Recruitment (Pty) Ltd-Mdantsane
stock countCompiles weekly kitchen staff rosterMaintain a well-groomed appearanceRequirementsChef qualificationMinimum of 3 years Kitchen Management experienceCustomer focusedFocused on guest service which include compliments and complaintsAbility...
Hospitality Hire-Cape Town
Experience in mentoring and coaching junior kitchen staff
• Exceptional creativity and passion for culinary innovation
• Excellent leadership, communication and team management skills
• Experience in stock management and control
• Ability to work under...
Pronel Personnel-Johannesburg
the establishment's reputation.
Kitchen Leadership & Team Management
• Lead, motivate, train, and supervise kitchen staff.
• Foster a professional, disciplined, and collaborative working environment.
• Ensure compliance with company policies, procedures, and food...
1 similar jobs: Hoedspruit
Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
K2 Recruit-Durban
portion control, and kitchen profitability.
• Monitor stock levels and oversee inventory management processes.
• Build and maintain strong relationships with suppliers and vendors.
• Recruit, train, mentor, and develop kitchen staff.
• Prepare staff...
Sun International-Pretoria
recommendations with regards beverages and menu items
• Interact with kitchen staff respectfully around any special requests
• Deliver food and beverage dishes to customers and present in line with standards
• Be attentive to guest requests
• Clear tables...
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Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Stay updated on industry trends, standards, and best practices
Team Leadership & Development
• Supervise, motivate, and manage kitchen staff during preparation and service
• Train, mentor, and develop junior chefs to maintain high performance levels...
Pedros Chicken-Pietermaritzburg
Functional Collaboration
Partner with Operations, Training, and Franchise teams to ensure smooth product implementation at store level.
Provide culinary guidance and support during new product training rollouts to franchise owners and kitchen staff.
Engage...
Greys Personnel-Uitenhage
The Sous Chef is responsible for supporting and managing kitchen operations to ensure high-quality food preparation, food safety compliance, cost control, and excellent guest service. The role includes supervising kitchen staff, maintaining...
Pedros Chicken-Durban
Functional Collaboration
Partner with Operations, Training, and Franchise teams to ensure smooth product implementation at store level.
Provide culinary guidance and support during new product training rollouts to franchise owners and kitchen staff.
Engage...
Perfect Placement Recruitment-Groblersbrug
in accordance with the hotel’s culinary standards
• Ensure that all food items are prepared efficiently and consistently
• Maintain cleanliness and organization in the workstation
• Train and supervise junior kitchen staff
Requirements:
• Minimum of 3–5 years...
Sun International-Pretoria
procedures
Explain menu items
• Make recommendations with regards beverages and menu items
• Interact with kitchen staff respectfully around any special requests
• Be attentive to guest needs within the outlet
• Clear tables after guests have completed...
Pedros Chicken-Vryheid (KZN)
Functional Collaboration
Partner with Operations, Training, and Franchise teams to ensure smooth product implementation at store level.
Provide culinary guidance and support during new product training rollouts to franchise owners and kitchen staff.
Engage...
Hollywoodbets-Durban
at the branch. This includes Stock Controller, Store men, F&B Supervisors, and management of the waitrons/bartenders/cashiers as well as kitchen staff which includes chefs/grillers/kitchen coordinators/scullers etc.
Ensure F&B staff conduct is acceptable...
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