Kitchen Staff Jobs
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Search Results - Kitchen Staff Jobs
Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
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Phoenix Recruitment-Pretoria
Duties: Â
Oversees all kitchen operations to ensure smooth and efficient service.
Manages and trains kitchen staff, conducts performance management, and provides guidance.
Ensures all dishes meet high standards of quality, presentation, and hygiene...
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IntelliStaff-Johannesburg
Location - Krugersdorp, Gauteng
Duties and Responsibilities:
• Deliver training and development for kitchen staff, covering procedures, food preparation, and service standards.
• Design, implement, and record induction and basic training programs...
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Jenrecruitment-Cape Town
leadership background, and the ability to deliver exceptional dishes that uphold our restaurant's reputation. You will be responsible for overseeing kitchen operations, menu creation, staff management, and ensuring the highest standards of food quality...
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Meondoholdings.co.za-Durban
grill temperatures, adhering to health and safety standards, maintaining a clean workstation, and collaborating with kitchen staff.
Key Responsibilities
• Cooking & Preparation: Season, prepare, and grill menu items (burgers, steaks, vegetables...
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HotelJobs-Cape Town
training and development for kitchen staff.
Ensure exceptional hygiene, presentation and a positive disposition.
Requirements
At least 5-8 years experience as a Senior Chef in a similar managerial role.
Proven work methods and systems to drive efficiency...
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Phoenix Recruitment-Franschhoek
quality, presentation, and consistency.Leading, mentoring, and training chefs and kitchen staff to build a high-performance team.Collaborating with front-of-house management to ensure seamless service delivery.Engaging confidently and professionally...
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View Kitchen Staff jobs in:
The Royal Portfolio-Hermanus (WC)
and service to the highest level.
• Implementation and training on new menus, presentation and standards
• Manage all Kitchen staff daily in terms of work allocation, performance, standards, disciplinaries, rosters, leave, skills development and training...
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Staff Solutions Recruitment-Grahamstown
documentation.
• Oversee daily kitchen operations and ensure accurate, timely admin.
• Ensure compliance with food safety, hygiene, and health & safety regulations.
• Supervise, motivate, and support kitchen staff during service.
• Assist with stock control...
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Bright Search Recruitment (Pty) Ltd-Richards Bay
is responsible for supervising kitchen staff, assisting in menu execution, maintaining high standards of food quality and presentation, and contributing to an exceptional luxury dining experience for guests.
Duties and Responsibilities
Kitchen Operations...
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Helderberg Personnel CC-Stellenbosch
and Marketing team
• Ensure coherence between food menus, wine tastings, pairings, and special events
Team Leadership:
• Recruit, train, schedule, and lead all kitchen staff.
• Implement consistent training on:
• Latest techniques
• Wine pairing...
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Merand Corbett & Associates-Stellenbosch
Key Responsibilities:
• Assist in supervising daily kitchen operations
• Oversee food preparation, presentation and quality standards
• Maintain cost control and inventory management
• Lead, train and motivate kitchen staff
• Ensure sanitation...
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The Royal Portfolio-Hoedspruit
all Kitchen staff daily in terms of work allocation, performance, standards, disciplinaries, rosters, leave, skills development and training
• Be a confident delegator, an excellent leader and coach
• Must understand and live the Purpose & Values...
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Belmond-Cape Town
to prepare the highest quality food from recipes.
Primary Responsibilities Include:
• To work alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and freshness...
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workable.com -
Delaire (Pty) Ltd-Stellenbosch
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness.
Providing meal quality...
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