Butcher Jobs

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Search Results - Butcher Jobs

Butchery Manager

Bright Search Recruitment (Pty) Ltd-Springs-yesterday

Minimum Requirements • Minimum 5 years' experience as a qualified or experienced butcher. • Extensive knowledge of meat cuts, trimming and portion control. • Experience in a retail or full-service butchery environment. • Excellent knife skills...

Blockman- Commercial Supermarket

Lumina Personnel-Boksburg-today

and hygiene regulations. • Promote specials and upsell products where possible. Requirements: • Proven experience as a Blockman, Butcher, or Meat Cutter (5 years). • Excellent knowledge of various meat cuts and preparation methods. • Ability to operate...

BUTCHERY MANAGER (Mon-Fri)

Recruitment Dynamix (Pty) Ltd-Springs-today

maintaining productivity and quality standards. Requirements Minimum 5 years experience as a qualified or experienced butcher. Extensive knowledge of meat cuts, trimming and portion control. Experience in a retail or full-service butchery environment...

Chef de Partie – The Cape Town EDITION Hotel (Pre-opening)

Marriott International-Cape Town-today

Temperature Standards • Kitchen Tools • Kitchen Equipment • Cleaning Kitchen Tools/Equipment Basic Cookery • Cooking Standards • Thawing Food • Recipe • Fish Storage Butcher • Protein Storage Guidelines Set-up • Station Setup Bussing • Food...

Chef de Partie - The Cape Town EDITION Hotel (Pre-opening)

EDITION-Cape Town-yesterday

and Tools Thermometer and Thermostat Temperature Standards Kitchen Tools Kitchen Equipment Cleaning Kitchen Tools/Equipment Basic Cookery Cooking Standards Thawing Food Recipe Fish Storage Butcher Protein Storage Guidelines Set-up Station Setup...

Sales Consultant

Zeebra Junction Specialist Recruitment-Soshanguve-today

beverage environment and know how to open doors and close deals — we want to hear from you. Apply now to: Butch Mollett Email: gordon@zjr.co.za #J-18808-Ljbffr...

Pastry Chef (CDP Level)

VUUR Restaurant-Stellenbosch-yesterday

reimagines open-fire cooking by using flame, embers, and smoke as both technique and ingredient. Every dish is crafted over live fire to highlight the natural character of high-quality ingredients sourced from local farmers, butchers, and foragers. VUUR...