Food and Beverage Jobs
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Search Results - Food and Beverage Jobs
Hospitality Hire-Cape Town
restaurant advantageous
• Strong knowledge of food and beverage service standards
• Experience with Micros Simphony and POS systems preferred
• Excellent leadership, communication and organisational skills
• Ability to perform well under pressure in a fast...
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Prostaff Holdings-Cape Town
experience is essential.
• Previous experience having worked within flexible packaging providing packaging for the food and beverage markets is preferred.
• The successful candidate must have strong leadership and team management skills.
• Must have a solid...
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Ideal Candidates-Johannesburg
Effectively manage the Food and Beverage finance and administration including budgets, financial analysis, management systems and reporting access
Implement human resource policies and legislative requirements
Apply the latest technology...
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Ithemba Recruitment- Sourcing Top Talent-Welkom (KZN)
A leading hospitality recruitment agency is searching for a Food and Beverage Deputy General Manager in KwaZulu-Natal, South Africa. The ideal candidate will have a diploma in Hospitality Management and at least 5 years of experience in hotel...
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Sydsen-Hartebeespoort
An exciting opportunity exists for an experienced Food & Beverage Manager to join a dynamic hospitality and catering environment. We are looking for a hands-on leader with strong operational, financial, and people management skills who can ensure...
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Ithemba Recruitment- Sourcing Top Talent-Pietermaritzburg
A leading hospitality recruitment agency is searching for a Food and Beverage Deputy General Manager in KwaZulu-Natal, South Africa. The ideal candidate will have a diploma in Hospitality Management and at least 5 years of experience in hotel...
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Phoenix Recruitment-Cape Town
to ensure maximum productivity.
Oversee outlet managers and supervisors with the day to day running of their departments.
Oversee the daily activities of all the F&B outlets including banquets.
Work with the outlet chefs in the area of cuisine, menu planning...
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Ithemba Recruitment- Sourcing Top Talent-Richards Bay
A leading hospitality recruitment agency is searching for a Food and Beverage Deputy General Manager in KwaZulu-Natal, South Africa. The ideal candidate will have a diploma in Hospitality Management and at least 5 years of experience in hotel...
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Phoenix Recruitment-Cape Town
Core Overview:
Owns and drives the end-to-end F&B strategy across all properties and outlets
Accountable for revenue growth, profitability, and cost control (including GP, labour, pricing, and waste management)
Shapes F&B concepts, positioning...
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Network Recruitment-Johannesburg
Join a wellâestablished engineering supplier providing conveyor belt solutions to food and beverage producers. The role focuses on managing existing customers, developing new business, and offering technical sales support through site visits...
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Hollywoodbets-Durban
To aid Audit Supervisors in performing the functions and to help develop the functions and to help develop the department to meet the needs of the business.
What you bring:
• 2 to 3 years Food and Beverage Industry
• 2 to 3 years Point of Sale...
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BGA Recruitment-Durban
Simbithi Country Club is looking for a proactive and detail-oriented Procurement Administrator to support and enhance our purchasing operations.
• Facilitate the distribution and monitoring of F&B stock management in line with the standard...
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Recruitpro Solutions-Midrand
Who we're looking for:
• BSc Eng / BTech / NDip in Chemical or Process Engineering (or equivalent)
• 3+ years' relevant process engineering experience
• Proven ability to develop and interpret PFDs and P&IDs
• Experience in food and beverage...
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Dante Personnel-Hazyview
Minimum requirements:
• Diploma or Degree in Hospitality Management, Culinary Arts, or Food and Beverage Management
• 3 Years experience as an F and B Manager, Executive Chef, or similar senior hospitality role within a luxury lodge, boutique hotel...
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Phoenix Recruitment-Johannesburg
and quantity, and ensure proper storage and rotation.
Conduct spot checks, monitor spoilage, and ensure strict requisition protocols are followed.
Update Point of Sale (POS) systems, reconcile recipes, and prepare daily and monthly F&B reports for upper...
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