Restaurant Jobs
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Search Results - Restaurant Jobs
Bright Search Recruitment (Pty) Ltd-Lephalale
Minimum Requirements
• Grade 12 (Matric).
• Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (preferred).
• Minimum 35 years' experience as a Restaurant Manager or in a senior supervisory role within...
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1 similar jobs: George
Time Personnel-Cape Town
REQUIREMENTS
• Experience in the restaurant sector advantageous
• A pro-active nature with excellent planning and organising capabilities
• An eye for detail with good customer service skills
• Experience in word, excel
• A friendly, approachable...
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Extraordinary Solutions-Johannesburg
Restaurant Manager | Seychelles
Beachfront hospitality. Energy. Leadership.
A busy beachfront restaurant in the Seychelles is searching for a Restaurant Manager who thrives on hospitality, energy and creating memorable guest experiences. Think...
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Pedros Chicken-Welkom (KZN)
A fast-food restaurant in KwaZulu-Natal is seeking an experienced manager to oversee operations. Responsibilities include ensuring quality standards, managing stock control, and leading the team to maximize profitability. Candidates should have...
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Helderberg Personnel CC-Paarl
Purpose of the Role: To manage and oversee all restaurant operations, ensuring exceptional guest experiences, consistent service standards, effective team performance and seamless daily operations within a premium wine estate environment.
The ideal...
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Caesars Hospitality Jobs-Vereeniging (EC)
Restaurant Manager vacancy in Port-Elizabeth South Africa
Overview
To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC.
Responsibilities
To have a thorough understanding...
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Lumina Personnel-Midrand
Job Opportunity: General Manager -Fine Dining - Hospitality
Location: Midrand - Johannesburg Salary: R35,000 – R42,000 (negotiable)
We are looking for an experienced General Manager to lead operations across our high-end restaurant locations...
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Caesars Hospitality Jobs-Port Elizabeth
Restaurant Manager vacancy in Port-Elizabeth South Africa
Overview
To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC.
Responsibilities
To have a thorough understanding...
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Indipath Recruitment-Johannesburg
Key Responsibilities
• Lead the operational excellence agenda across company-owned and franchised restaurants.
• Translate the national operations strategy into consistent execution across the restaurant network.
• Drive continued improvement...
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Phoenix Recruitment-Durban
Duties:
Stay tuned in with emerging trends that will affect the business
Demonstrate ownership and accountability by consistently improving restaurant operating standards and taking the necessary corrective action
Monitor poor performing...
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Phoenix Recruitment-Vanderbijlpark
Oversee equipment maintenance, ensuring it is in good working order. Work with restaurant managers and owners to align kitchen operations with the restaurant's goals. Ensure compliance with health and safety regulations, food safety standards, and other...
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Helderberg Personnel CC-Cape Town
The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit...
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Phoenix Recruitment-Vereeniging (GP)
Oversee equipment maintenance, ensuring it is in good working order. Work with restaurant managers and owners to align kitchen operations with the restaurant's goals. Ensure compliance with health and safety regulations, food safety standards, and other...
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Imforce Recruitment-South Africa
management hours
Working Hours
This is a senior operational leadership role requiring flexibility, including weekends, public holidays, weddings, and peak hospitality periods.
Direct Reports
• Rooms Division Manager
• Senior Restaurant Manager
• Executive...
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Phoenix Recruitment-Pretoria
Oversee equipment maintenance, ensuring it is in good working order. Work with restaurant managers and owners to align kitchen operations with the restaurant's goals. Ensure compliance with health and safety regulations, food safety standards, and other...
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