Restaurant Jobs
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Search Results - Restaurant Jobs
Bright Search Recruitment (Pty) Ltd-Lephalale-
Minimum Requirements
• Grade 12 (Matric).
• Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (preferred).
• Minimum 35 years' experience as a Restaurant Manager or in a senior supervisory role within...
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PTY-Soshanguve-
of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways to decrease the restaurant's operational costs.To be successful as a restaurant supervisor, you...
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Extraordinary Solutions-Johannesburg-
Restaurant Manager | Seychelles
Beachfront hospitality. Energy. Leadership.
A busy beachfront restaurant in the Seychelles is searching for a Restaurant Manager who thrives on hospitality, energy and creating memorable guest experiences. Think...
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Phoenix Recruitment-Durban-
Duties:
Stay tuned in with emerging trends that will affect the business
Demonstrate ownership and accountability by consistently improving restaurant operating standards and taking the necessary corrective action
Monitor poor performing...
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Helderberg Personnel CC-Paarl-
Purpose of the Role: To manage and oversee all restaurant operations, ensuring exceptional guest experiences, consistent service standards, effective team performance and seamless daily operations within a premium wine estate environment.
The ideal...
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Helderberg Personnel CC-Cape Town-
The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit...
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Caesars Hospitality Jobs-Pretoria (EC)-
Restaurant Manager vacancy in Port-Elizabeth South Africa
Overview
To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC.
Responsibilities
To have a thorough understanding...
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View Restaurant jobs in:
Lumina Personnel-Johannesburg-
Job Opportunity: General Manager – Premier Restaurant Group
Location: Northern Suburbs, Johannesburg
Salary: R35,000 – R42,000 (negotiable)
We are looking for an experienced General Manager to lead operations across our high-end restaurant...
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Caesars Hospitality Jobs-East London-
Restaurant Manager vacancy in Port-Elizabeth South Africa
Overview
To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC.
Responsibilities
To have a thorough understanding...
Read more
Lumina Personnel-Johannesburg-
Job Opportunity: General Manager
Fine Dining - Premier Restaurant Group
Location: Bryanston - Johannesburg
Salary: R35,000 – R42,000 (negotiable)
We are looking for an experienced General Manager to lead operations across our high-end restaurant...
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Extraordinary Solutions-Johannesburg-
Head Chef | Seychelles
Creole flavours. East African influence. Beachfront dining.
A busy beachfront restaurant in the Seychelles is searching for a Head Chef who thrives on flavour, fresh seafood and island energy. Think Creole influences...
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Profile Personnel-East London-
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha
The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
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Extraordinary Solutions-Cape Town-
/ Restaurant GM
• Luxury hospitality
• P&L management
• Revenue management
• Operational management
• Team leadership
• Guest experience
• Food & beverage management
• Front of house
• Boutique...
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Helderberg Personnel CC-Somerset-
The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
We are looking for a chef who will truly make the kitchen and restaurant their own someone who takes pride and ownership in the culinary experience, builds a strong and passionate kitchen culture, and continuously strives to elevate the dining...
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