Pastry Sous Chef
Bright Search Recruitment (Pty) Ltd Richards Bay
Qualifications & Requirements
Education
Education
- Formal Culinary Diploma or Pastry Qualification from a recognized institution.
- Food Safety/HACCP certification advantageous.
- 35 years experience in a pastry role within:
- 5-star hotels
- Fine dining restaurants
- Luxury lodges or resorts
- Previous experience as a Pastry Chef de Partie or Junior Sous Chef preferred.
- Experience in remote or lodge environments is highly advantageous.
- Strong pastry and baking skills (plated desserts, breads, pastries, chocolate work).
- Creativity and attention to detail.
- Ability to work under pressure in a high-end service environment.
- Strong organizational and time management skills.
- Leadership and mentoring ability.
- Adaptability (important for remote lodge conditions).
- Knowledge of dietary trends and international cuisine.
- Live-in position (accommodation and meals typically provided).
- Work on a rotation cycle (e.g., 6 weeks on / 2 weeks off).
- Long hours, including weekends and public holidays.
- Remote location with limited access to urban amenities.
HR GenieRichards Bay
A career opportunity exists at RTG TECHNICAL SERVICES, RICHARDS BAY for the position of:
TRAILER TECHNICIAN
Job Summary (not limited to):
• Carry out services to trailers daily, as per the OEM specifications, in addition to running repairs...
G-Core CapitalRichards Bay
Responsibilities:
• Oversee all operational matters for assigned vessels relating to Owner's requirements and instructions.
• Acknowledge receipt of emails and respond accordingly in a timely manner.
• Provide local knowledge and expertise and...
Bright Search Recruitment (Pty) LtdRichards Bay
Qualifications & Requirements
Essential Certifications
• Valid Lifeguard Certification (recognized body such as Lifesaving South Africa).
• CPR and First Aid certification (Level 1 or higher).
• AED (Automated External Defibrillator)...