Sous Chef Jobs
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Lumina Personnel-Johannesburg
Job Opportunity: Sous Chef – Premier Restaurant Group
Location: Northern Suburbs - Johannesburg
Salary: R15 000 – R20 000 (negotiable)
We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect...
Bright Search Recruitment (Pty) Ltd-Pretoria
Qualifications
• Professional Chef Qualification / Culinary Diploma (essential)
• Food Safety and Hygiene Certification (advantageous)
Experience
• Minimum 46 years experience in professional kitchens
• At least 23 years experience in a Sous Chef...
HotelJobs-Ladysmith
HotelJobs in Umhlanga Rocks is seeking a passionate and experienced Sous Chef to lead in a dynamic hotel kitchen. You'll oversee the chef de parties and ensure exceptional dining experiences in line with company standards.The ideal candidate has...
K2 Recruit-Durban
A prestigious boutique hotel in Durban is seeking a talented and driven Sous Chef to join its culinary team and support the delivery of exceptional dining experiences.
This opportunity is ideal for a passionate hospitality professional who thrives...
Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Job Title: Senior Sous Chef
Department: Kitchen
Reports to: Head Chef
Location: Hospitality / Luxury Lodge Environment
Job Overview
An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen...
Profile Personnel-East London
About the Role
An established hospitality venue is seeking a talented and driven Sous Chef to support the delivery of exceptional culinary experiences across its members’ area, events, and conferencing operations.
This role is responsible...
The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Crew Life at Sea-Cape Town
Position: Sous Chef (River Cruise)
Contract Details:
This is a full-time, seasonal position with a minimum contract length of 6 months. The position will involve working on board one of our luxury river cruise ships, which travels along some...
careers-page.com -
Bright Search Recruitment (Pty) Ltd-Paterson
Minimum criteria required:
• Diploma or other formal qualification in Culinary Arts
• Minimum of 5 years experience in a senior culinary role within a 5-star lodge or hospitality
environment
• Proven leadership experience managing kitchen...
Hospitality Hire-Cape Town
Minimum Requirements
• Formal Culinary qualification from a recognised institution
• Minimum 5 years' experience within luxury hotels or high-end hospitality environments
• Minimum 3 years' experience as a Senior Sous Chef or Executive Sous Chef...
Esteem Recruitment-Mdantsane
Key Responsibilities
• Stay up to date with changes in industry standards, policies, and best practices
• Run daily kitchen shifts and conduct pre-shift briefings in collaboration with front- and back-of-house teams
• Manage guest interactions...
6 similar jobs: Bhisho, East London, Pretoria, Vereeniging, Queenstown...
Phoenix Recruitment-Franschhoek
Duties:
Support the Sous Chef and Head Chef in ensuring the smooth and efficient operation of all kitchen areas.
Assist with mise-en-place preparation, including cutting meat and fish, cooking, and arranging food as instructed by the Senior Sous...
1 similar jobs: Stellenbosch
Wild Dreams Hospitality-South Africa
This is a senior culinary role within a well-established five-star lodge environment, ideal for a chef who can run a shift with authority, manage a brigade under pressure, and still keep an eye on the guest experience at the same time.
Core...
Bright Search Recruitment (Pty) Ltd-Johannesburg
Skills & Experience
Minimum of 3-5 Years of cooking experience in a medium sized kitchen, in a similar environment.
Understanding of kitchen procedure and timing requirements, able to plan accordingly.
Wide food knowledge, able to design...
Extraordinary Solutions-Cape Town
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary.
As we grow, we’re looking for Head Chefs and Sous Chefs who take pride...
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