Sous Chef Jobs
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Bright Search Recruitment (Pty) LtdRichards Bay
Job Title
Sous Chef
Reports To
Executive Sous Chef/ Executive Chef
Job Purpose
The Sous Chef plays a pivotal role in supporting both the Executive Sous Chef and Executive Chef to ensure the smooth operation of the lodge kitchen. This position...
Phoenix RecruitmentPaterson
Duties: Stay up to date with changes in industry standards, policies, and best practicesRun daily kitchen shifts and conduct pre-shift briefings in collaboration with front- and back-of-house teamsManage guest interactions relating to menu requests,...
Extraordinary SolutionsStellenbosch
Sous Chef – Japanese Fine Dining Restaurant
Location: Stellenbosch | Luxury Wine Estate
An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its...
Staff Solutions RecruitmentGrahamstown
Key Performance Areas
• Keep up to date with industry trends, standards, and best practices.
• Run daily kitchen shifts and lead pre-shift briefings with front- and back-of-house teams.
• Manage guest requests, dietary needs, and special occasions,...
HR GenieStellenbosch
Sous Chef Japanese Fine Dining Restaurant
Location: Stellenbosch | Luxury Wine Estate
An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its...
Extraordinary SolutionsCape Town
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary.
As we grow, we're looking for Head Chefs and Sous Chefs who take pride...
JenrecruitmentCape Town
An established fine dining restaurant located on the Durbanville Wine Route is currently recruiting for a Junior Sous Chef to strengthen its culinary brigade.
The kitchen operates predominantly between 08:00 and 17:00, with occasional evening...
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The Royal PortfolioHoedspruit
statement of The Royal Portfolio
REQUIREMENTS, QUALIFICATIONS & EXPECTATIONS
• Tertiary qualification from a recognised, accredited Chef School
• At least 3 years' previous experience as Head Chef, Executive Sous Chef or Senior Sous Chef required...
Helderberg Personnel CCFranschhoek
operations when required
Criteria
• Previous experience as a Sous Chef or strong Senior Chef de Partie ready to step up
• Culinary qualification or relevant professional training
• Passion for cooking and working with seasonal, farm-driven ingredients...
Wild Dreams HospitalityKalaharigrens
achievement.Core Criteria:
• Professionally qualified in culinary arts.
• Experienced as a Head Chef or Senior Sous Chef, ideally in hospitality or lodge settings.
• Skilled in menu planning, cost control, and food safety compliance.
• Strong leadership and team...
BelmondCape Townworkable.com
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues...
Hazyviewplacementpartner.com
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Years’ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
Mashreq BankMdantsane
protocols, and cleanliness as per cruise line health standards.
Collaborate with Sous Chefs and Executive Chefs to plan daily meal preparation and food presentation.
Ensure timely food preparation during breakfast, lunch, and dinner service for both...
BelmondCape Townworkable.com
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled...
Phoenix RecruitmentFranschhoek
services
Assist with kitchen operations as needed
Requirements:
Culinary Diploma
Preferably +/- 4 years previous in a senior chef role at a 5* hotel / restaurant
Leadership and management skills
Previous experience as a Sous Chef
Passion for seasonal, farm...
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