Sous Chef Jobs
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Search Results - Sous Chef Jobs
Lumina Personnel-Johannesburg-
Job Opportunity: Sous Chef – Premier Restaurant Group
Location: Northern Suburbs - Johannesburg
Salary: R15 000 – R20 000 (negotiable)
We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect...
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Bright Search Recruitment (Pty) Ltd-Johannesburg-
Key Responsibilities
The main role of the Senior Sous Chef is to be fully
responsible for the management of the kitchen
under the Head Chef, in line with the
Standard of Excellence and SOPs.
• The senior Sous Chef would assume
responsibility...
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Khula Placements-Stellenbosch-
SOUS CHEF – STELLENBOSCH Fine Dining
We are seeking a skilled and passionate Sous Chef to join a dynamic kitchen team in Stellenbosch. This is an exciting opportunity for a creative professional with a strong background in sushi preparation...
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Lumina Personnel-Johannesburg-
Restaurant Manager
CHEFS
• Head Chef
• Sous Chef
• Pastry Chef
Salary: Market-Related
Excellent Career Growth Potential
Requirements:
• Minimum 5+ years’ relevant industry experience
• Strong...
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Professional Career Services-Port Elizabeth-
Employer Description
Hotel in Gqeberha
Job Description
Our client is seeking a skilled and motivated Sous Chef to join their culinary team. This role supports the Executive Chef and management team in delivering exceptional food quality...
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Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth-
Job Title: Senior Sous Chef
Department: Kitchen
Reports to: Head Chef
Location: Hospitality / Luxury Lodge Environment
Job Overview
An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen...
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Extraordinary Solutions-Stellenbosch-
SOUS CHEF – LUXURY FINE DINING ENVIRONMENT, STELLENBOSCH
We are looking for a highly capable, grounded, and driven Sous Chef to join a refined, detail-led kitchen in one of the Cape Winelands’ most exceptional dining environments.
This is a space...
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The Royal Portfolio-Cape Town-
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Profile Personnel-East London-
About the Role
An established hospitality venue is seeking a talented and driven Sous Chef to support the delivery of exceptional culinary experiences across its members’ area, events, and conferencing operations.
This role is responsible...
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Bright Search Recruitment (Pty) Ltd-Johannesburg-
Skills & Experience
Minimum of 3-5 Years of cooking experience in a medium sized kitchen, in a similar environment.
Understanding of kitchen procedure and timing requirements, able to plan accordingly.
Wide food knowledge, able to design...
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Staff Focus-Somerset-
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
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Heineken-Cape Town-theheinekencompany.com-
relevant Tertiary Qualification i.e., Diploma/Degree with a certified culinary institute
• 4–6 years’ relevant experience in a similar environment at Head Chef or Exec Sous Chef level, ideally within a wine estate, luxury hospitality, or multi‑outlet...
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Persona Staff-Somerset-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Perfect Placement Recruitment-Groblersbrug-
Job title: Sous Chef
Location: Groblersbrug
Salary: R18 000 – R25 000
Live-in position / Accommodation provided
Job Duties:
• Oversee the culinary operations of the hotel
• Responsible for menu planning, food preparation, and kitchen management...
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Intrinsic Consulting Services-Cape Town-
and kitchen safety standards
Required Skills & Qualifications
• Proven experience as a Sous Chef, Kitchen Manager, or senior line cook in a professional kitchen
• Strong culinary expertise, including menu planning, portion control, and diverse cooking...
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