Sous Chef
Vine Recruitment Paarl
Key Responsibilities: Support the Head Chef in daily kitchen operations
Maintain high standards of food quality, presentation, and consistencySupervise and train junior kitchen staff
Assist with menu planning, stock control, and kitchen administration
Ensure hygiene, safety, and cleanliness standards are met at all times
Requirements: Proven experience as a Sous Chef or Senior CDP in a high-quality kitchen
Strong leadership and organizational skillsPassion for local, seasonal produce and creative cuisine
Ability to thrive in a fast-paced, team-oriented environment
Available immediately or within short notice
IntelliStaffStellenbosch, 24 km from Paarl
Location: Stellenbosch
About the Role:
A distinguished wine estate in Stellenbosch is seeking a skilled Sous Chef to support the Head Chef in delivering exceptional culinary experiences. The role involves assisting with menu planning, kitchen...
IntelliStaffStellenbosch, 24 km from Paarl
in flavours, presentation, and service excellence.
• Champion the use of seasonal, local produce in every dish.
Requirements:
• Minimum 5 years proven experience as a Sous Chef in a fine dining establishment.
• Strong leadership skills with a calm, organised...
Phoenix RecruitmentFranschhoek, 24 km from Paarl
to the implementation of effective operational procedures to delivery of service excellence.
Requirements:
Diploma/Higher Certificate in Culinary Arts.
At least 3-5 years experience as a Sous Chef or Senior CDP in a 5* Restaurant.
Strong knowledge of kitchen hygiene...