Restaurant Manager

apartmentBright Search Recruitment (Pty) Ltd placeLephalale calendar_month 
Qualifications
  • Diploma or Degree in Hospitality Management, Hotel Management, or related field.
  • Food Safety / HACCP certification advantageous.
Experience
  • 35+ years of experience in restaurant or food & beverage management.
  • Experience in a supervisory or managerial role.
  • Proven track record of maintaining high service standards and profitability.
Technical Skills
  • Knowledge of restaurant operations, service standards, and POS systems.
  • Budgeting, cost control, and inventory management skills.
  • Scheduling and staff management proficiency.
  • Strong organisational and multitasking abilities.
Core Competencies
  • Leadership, teamwork, and staff motivation.
  • Excellent communication and interpersonal skills.
  • Problem-solving and decision-making abilities.
  • Customer service orientation and attention to detail.
  • Ability to work under pressure in a fast-paced environment.
Personal Attributes
  • Professional, approachable, and guest-focused.
  • Reliable, adaptable, and proactive.
  • Strong work ethic and integrity.
  • Passionate about hospitality and delivering exceptional service.
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