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Kitchen Staff Jobs in Polokwane

1 - 8 of 8
1 - 8 of 8
Search Results - Kitchen Staff Jobs in Polokwane
Professional Career Services-Polokwane
buffets with consistency and creativity.  •  Train, mentor and supervise junior cooks and kitchen staff.  •  Assist in planning menus and maintaining quality control.  •  Ensure compliance with food safety, hygiene, and sanitation standards.  •  Manage stock...
Fouche & Co Recruitment-Richards Bay, 600 km from Polokwane
train, and manage the on-site team, including housekeeping, kitchen staff, administration, and rangers.  •  Financial & Compliance Reporting: Manage on-site operational expenses within budget, control wastage, and compile monthly operational and Section...
Perfect Placement Recruitment-Polokwane
Job title: Executive Chef Location: Polokwane Salary: R28 000 – R35 000 CTC per month Job Duties:  •  Oversee the culinary operations of the hotel  •  Responsible for menu planning, food preparation, and kitchen management  •  Lead and train kitchen...
Wild Dreams Hospitality-Hluhluwe, 536 km from Polokwane
at all times  •  Train, mentor, and develop junior chefs and kitchen staff  •  Ensure all menus and food presentation align with company food styling standards  •  Remain up to date with current food trends and innovative culinary concepts  •  Create memorable...

Kitchen Staff jobs – More locations:

Professional Career Services-Polokwane
requirements, including dietary needs and special occasions.  •  Maintain consistent food quality, portion control, plating and presentation standards across all services.  •  Supervise kitchen staff during preparation and service, ensuring that tasks are completed...
HR Genie-Hazyview, 210 km from Polokwane
Source and maintain relationships with local suppliers to obtain fresh, seasonal ingredients that complement the bush experience.  •  Manage kitchen staff, including recruitment, training, scheduling and performance management, to maintain an efficient...
Professional Career Services-Polokwane
maximum gross profit, responsible cost control and minimal waste.  •  Train kitchen staff continuously in portion control, preparation standards, plating, presentation and consistency.  •  Maintain sufficient stock levels of all kitchen materials, ensuring...
Wild Dreams Hospitality-Hluhluwe, 536 km from Polokwane
at all times  •  Train, mentor, and develop junior chefs and kitchen staff  •  Ensure all menus and food presentation align with company food styling standards  •  Remain up to date with current food trends and innovative culinary concepts  •  Create memorable...

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