Lodge Chef Jobs
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Search Results - Lodge Chef Jobs
African Echoes RecruitmentAddo
REQUIREMENTS:- Previous experience as a Chef de Partie or similar kitchen position- Luxury lodge, hotel or safari experience advantageous- Good knowledge of food preparation and cooking techniques- Understanding of luxury hospitality...
Professional Career ServicesHoedspruit
Employer Description
High-end luxury Game Lodge in Limpopo
Job Description
Our client is seeking a Chef de Partie to join the culinary team at an award-winning luxury safari lodge in a private game reserve. You will work closely with the Senior...
Ubuntu Resource ManagementCape Town
Requirements:Grade 12Relevant Culinary Arts / Professional Cookery qualificationMinimum 23 years experience in a professional kitchen environmentAt least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role with proven...
African Echoes RecruitmentMusina
REQUIREMENTS:
• RSA ID and legal residence essential
• Previous experience in a safari lodge or camp environment
• Proven camp or lodge management experience
• Professional Chef or Sous Chef experience
• Ability to assist with food preparation...
Wild Dreams HospitalityPhalaborwa
This is a boutique lodge, with a small kitchen brigade including a Sous Chef and kitchen assistants. The role suits a chef who can build a kitchen operation from the ground up, set the standard for a new property, and run a focused, high-quality...
HotelJobsSoweto
This is an exciting opportunity for a chef with a strong background in both hotel and lodge environments, who can deliver exceptional dining experiences while managing a high-volume kitchen in a remote setting. The property has a modern, fully equipped kitchen...
Ubuntu Resource ManagementCape Town
Requirements:
• Grade 12
• Relevant Culinary Arts / Professional Cookery qualification
• Minimum 23 years experience in a professional kitchen environment
• At least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role...
Avalon LesterNelspruit
Avalon Lester invites applications for a Head Chef position at a luxury lodge in Mpumalanga, South Africa. You will lead kitchen operations, curate 5-star menus, and ensure exceptional dining experiences for guests in a demanding hospitality setting...
Wild Dreams HospitalityHoedspruit
This is a hands-on role for a junior chef who wants to grow in an intimate, high-end bush kitchen. You will work closely with the senior chefs, preparing fresh, seasonal dishes for a small number of discerning guests, and you will be comfortable...
Kendrick RecruitmentSoweto
Operations Focus Previous luxury lodge experience
Strong front-of-house and guest relations skills
Experience in finance, administration and stock control
Housekeeping management experience
Chef qualification or kitchen management experience advantageous...
WMS SecureJohannesburg
a recognized institution preferred.
• 3–5 years' proven experience as a Chef in a restaurant, hotel, lodge, catering, or hospitality environment.
• Strong knowledge of food preparation techniques and kitchen operations.
• Understanding of food safety, hygiene...
The Recruitment PigJohannesburg
Connect with lodge and restaurant decision-makers to understand their ground coffee needs.
• Arrange tasting kits and coffee samples for chefs, lodge managers, and cafe owners.
• Send clear, accurate supply quotes and wholesale agreements to interested...
Bright Search Recruitment (Pty) LtdLephalale
Minimum RequirementsGrade 12 (Matric).Certificate or Diploma in Culinary Arts or Professional Cookery (preferred).Minimum 23 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort, or restaurant.Experience...
Zeebra JunctionSouth Africa
GM Single Status Or General Manager Couple - Boutique Safari Lodge and Farm
Position:
General Manager Couple or Single Status General Manager Location:
Remote Boutique Safari Lodge and Farm, Tanzania Application Deadline:
31st August 2026...
Bright Search Recruitment (Pty) LtdLephalale
Minimum RequirementsGrade 12 (Matric).Certificate or Diploma in Culinary Arts or Professional Cookery (preferred).Minimum 23 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort, or restaurant.Experience...
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