Pastry Chef Jobs
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Search Results - Pastry Chef Jobs
Extraordinary SolutionsCape Town
Junior Pastry Chef
Cape Town
We are looking for a Junior Pastry Chef to join a dynamic kitchen team. This is an opportunity for someone passionate about pastry to grow within a fast-paced, quality-driven environment that values consistency...
Extraordinary SolutionsCape Town
Head Pastry ChefLuxury Hospitality Group | Cape Town
Join the Future of Modern Hospitality
We're not hiring bakers — we're building a pastry division.
Our collection of award-winning restaurants and bars is expanding, and we are looking...
Wild Dreams HospitalityBela-Bela
This role calls for a skilled and creative Pastry Chef who is passionate about delivering high-quality desserts and baked goods in a luxury lodge environment. The successful candidate will be responsible for maintaining consistency, presentation...
Crew Life at SeaCape Town
Job Overview: We are looking for a motivated and
detail-oriented Commis Pastry to join our pastry team. In this
role, you will assist in preparing high-quality pastries, desserts, and baked goods, ensuring every creation meets our standards...
JenrecruitmentCape Town
A well-established wine estate in the Northern Suburbs is seeking an experienced Pastry Chef to take responsibility for the pastry section of the kitchen.
This role requires a candidate who can maintain high quality standards, work independently...
Crew Life at SeaWorcester (WC)
Job Overview: We are looking for a motivated and
detail-oriented Commis Pastry to join our pastry team. In this
role, you will assist in preparing high-quality pastries, desserts, and baked goods, ensuring every creation meets our standards...
Hospitality HireCape Town
MINIMUM REQUIREMENTS
• Culinary or Pastry qualification from a recognised institution
• Minimum 4 years experience in a senior pastry role within a hotel, resort, or high-volume environment
• Proven experience managing a pastry kitchen and team...
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Crew Life at SeaCape Town
Key Responsibilities: Deliver practical and
theoretical bakery training covering bread, pastries, desserts, and
other baked goods suitable for maritime hospitality environments.
Develop and implement training modules, lesson plans, and
assessments...
Phoenix RecruitmentJohannesburg
Duties:
Assist the Executive and Head Chef with daily kitchen operations
Prepare pastries, breads, and desserts for all three camps
Ensure consistency, quality, and timely delivery each morning
Assist chefs with food preparation across kitchen...
Crew Life at SeaWorcester (WC)
Key Responsibilities: Deliver practical and
theoretical bakery training covering bread, pastries, desserts, and
other baked goods suitable for maritime hospitality environments.
Develop and implement training modules, lesson plans, and
assessments...
Bright Search Recruitment (Pty) LtdJohannesburg
to minimize shortages and wastage. - Handover responsibilities and requests to the next shift coming on duty and ensure that a handover is received from previous shift, when coming on duty. - Where applicable: preparation of pastry items to standards...
Crew Life at SeaPaarl
Position Title: Chef De Partie 2- Baker Head (BKH)
POSITION SUMMARY Supervises and coordinates activities of a
specialized workstation engaged in preparing and baking bread and
pastry served in a variety of dining venues on board the ship. The
BKH...
Staff Solutions RecruitmentPaarl
Key Responsibilities:
• Prepare and bake a variety of products including bread, pastries, and confectionery
• Ensure consistent product quality and presentation standards
• Follow recipes and production schedules accurately
• Monitor stock levels...
Helderberg Personnel CCStellenbosch
cooking
• Mediterranean/Italian cuisineâinfluenced menu
• Pastry or baking fundamentals
• Additional training in:
• Menu engineering
• Nutrition
• Hospitality management
While formal training is beneficial, extensive real world dining experience can...
Crew Life at SeaCape Towncareers-page.com
Position Title: Chef De Partie 2- Baker Head (BKH)
POSITION SUMMARY
Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry
served in a variety of dining venues on board the ship...
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