Pastry Chef Jobs
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Search Results - Pastry Chef Jobs
Extraordinary SolutionsCape Town
Junior Pastry Chef
Cape Town
We are looking for a Junior Pastry Chef to join a dynamic kitchen team. This is an opportunity for someone passionate about pastry to grow within a fast-paced, quality-driven environment that values consistency...
Phoenix RecruitmentPilanesberg Center
Duties: Design and introduce innovative, seasonal desserts and pastries.Manage the daily preparation and baking of high-quality items, ensuring consistency.Train, mentor, and schedule junior pastry staff.Control food costs, manage inventory...
JenrecruitmentCape Town
A well-established wine estate in the Northern Suburbs is seeking an experienced Pastry Chef to take responsibility for the pastry section of the kitchen.
This role requires a candidate who can maintain high quality standards, work independently...
Extraordinary SolutionsCape Town
Head Pastry ChefLuxury Hospitality Group | Cape Town
Join the Future of Modern Hospitality
We're not hiring bakers — we're building a pastry division.
Our collection of award-winning restaurants and bars is expanding, and we are looking...
Wild Dreams HospitalityPongola
The Pastry Chef is a key member of this luxury Big 5 safari lodge, responsible for creating exceptional pastries, breads, and desserts that enhance the guest experience across restaurants, banquets, and private dining. Alongside production...
Bright Search Recruitment (Pty) LtdHermanus (FS)
Expertise in managing a specific section with minimal supervision (Larder, Veg, Grille, Pastry, Pass)
Strong Knowledge off food preparation and techniques.
Strong leadership, communication, problem solving skills.
Ability to work independently and under...
Dante PersonnelJohannesburg
Minimum requirements:
• Matric (Grade 12) is required
• Culinary diploma, certificate, or formal qualification in Pastry & Confectionery
• Advanced pastry, baking, or patisserie training preferred
• Plan and manage daily pastry production
• Menu...
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Bright Search Recruitment (Pty) LtdHermanus (WC)
environment.Expertise in managing a specific section with minimal supervision (Larder, Veg, Grille, Pastry, Pass)Strong Knowledge off food preparation and techniques.Strong leadership, communication, problem solving skills.Ability to work independently and under...
Bright Search Recruitment (Pty) LtdRichards Bay
Qualifications & Requirements
Education
• Formal Culinary Diploma or Pastry Qualification from a recognized institution.
• Food Safety/HACCP certification advantageous.
Experience
• 35 years experience in a pastry role within:
• 5-star hotels...
Bright Search Recruitment (Pty) LtdHermanus (FS)
Pastry, Pass)
Making sure all dishes are prepared to highest standard and within the timeframes.
Maintain consistency in taste, portion size and presentation.
Adapt meals for special dietary requirements and guest preference
Food Preparation and Cooking...
Phoenix RecruitmentHoedspruit
GuestEnsure all set up requirements for functions/ dining complete in time.Manage pass (as expeditor, cold-hot and pastry kitchen orders)Manage roster and update per requirementsManage Scullery and cleaning program for kitchenManage full procurement...
Crew Life at SeaCape Towncareers-page.com
Job Overview:
We are looking for a motivated and detail-oriented Commis Pastry to join our pastry team. In this role, you will assist in preparing high-quality pastries, desserts, and baked goods, ensuring every creation meets our standards...
Bright Search Recruitment (Pty) LtdHermanus (WC)
Responsible to: Executive Chef, Head Chef, Sous Chef, Hours of Work:Variable, usually determined by opening times of restaurant/dining room. Responsibilities Section ManagementRunning and overseeing specific section in the kitchen (Larder, Veg, Grill, Pastry...
BelmondCape Townworkable.com
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled...
Wild Dreams HospitalityFourways
The role centers on creating and presenting high-quality cakes, pastries, and signature desserts that embody the cafés European inspired patisserie style. It requires a balance of creativity and precision, with responsibility for designing...
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