Lodge Chef Jobs in Gauteng
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Search Results - Lodge Chef Jobs in Gauteng
WMS Secure-Johannesburg
a recognized institution preferred.
• 3–5 years' proven experience as a Chef in a restaurant, hotel, lodge, catering, or hospitality environment.
• Strong knowledge of food preparation techniques and kitchen operations.
• Understanding of food safety, hygiene...
Bright Search Recruitment (Pty) Ltd-Johannesburg
as a Head Chef, Executive Chef, or Senior Sous Chef within a 4-star or 5-star lodge, luxury hotel, or fine dining establishment.
• Proven experience managing a professional kitchen and leading a culinary team.
• Experience in menu planning, recipe development...
Bright City Talent-Alberton
opportunities within hotels, restaurants, chains, lodges, and other hospitality outlets.
• Build and maintain strong relationships with decision-makers, chefs, F&B managers, procurement officers, Executive Housekeepers and hospitality executives.
• Present...
Bright Search Recruitment (Pty) Ltd-Pretoria
Qualifications
• Professional Chef Qualification / Culinary Diploma (essential)
• Food Safety and Hygiene Certification (advantageous)
Experience
• Minimum 46 years experience in professional kitchens
• At least 23 years experience in a Sous Chef...
Phoenix Recruitment-Johannesburg
schedule changes and inter-department support.
Requirements:
Grade 12
Formal Chef qualification (Diploma or higher).
Minimum 5 years in a similar Head Chef role, preferably in a luxury lodge or fine-dining setting.
Excellent time management and ability...
Phoenix Recruitment-Fourways
Duties:
Lead daily kitchen operations.
Supervise and mentor junior chefs.
Ensure consistency in food quality and presentation.
Manage inventory and ordering.
Support the Head Chef with menu development and costing.
Assist the Head Chef...
Phoenix Recruitment-Johannesburg
Requirements: Grade 12 Formal Chef qualification (Diploma or higher). Minimum 5 years in a similar Head Chef role, preferably in a luxury lodge or fine-dining setting. Excellent time management and ability to work under pressure.
Demonstrated experience...
Phoenix Recruitment-Midrand
Duties:
Lead daily kitchen operations.
Supervise and mentor junior chefs.
Ensure consistency in food quality and presentation.
Manage inventory and ordering.
Support the Head Chef with menu development and costing.
Assist the Head Chef...
Wild Dreams Hospitality-Hluhluwe
The successful candidate will assist in overseeing the kitchen operations across two luxury lodge properties, including hot kitchen, cold kitchen, baking, and scullery operations. The role requires a strong focus on consistency, presentation...
HR Genie-Hazyview
to align culinary offerings with guest expectations and overall lodge or camp objectives.
• Develop and implement innovative menus that showcase local cuisine and cater to a range of dietary requirements and preferences.
• Maintain equipment and kitchen...
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