Hotel Chef Jobs in Gauteng
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Search Results - Hotel Chef Jobs in Gauteng
Four Seasons Hotels and ResortsJohannesburg
Four Seasons Hotel, The Westcliff, Johannesburg, invites applications for a Chef de Partie to join the Kitchen team. This role supports high-standards of guest service with a focus on quality, consistency and teamwork in a luxury hotel environment...
Humanrise ZA (Pty) LtdJohannesburg
experience in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen...
Four Seasons Hotels and ResortsJohannesburg
the Kitchen team as a Chef de Partie.
The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to offer great service. Four Seasons Hotels and Resorts has been ranked FORTUNE Magazine’s “100...
Cre8workAlberton
years of experience as a Chef in a restaurant, hotel, catering, or similar setting
• Good knowledge of food preparation and cooking techniques
• Knowledge of food safety and hygiene standards
• Ability to work effectively under pressure in a fast...
Sasa-vacanciesSoweto
walk into any hotel, restaurant, or lodge and start a career.
Why Choose Professional Cookery? The demand for qualified chefs is constantly growing, especially in tourism-heavy provinces like Limpopo. By choosing this path at a TVET college, you...
Dynamic Outsourced SolutionsJohannesburg
Sales Rep required to drive business growth by targeting hotel groups, restaurants, restaurant chains, game lodges and hospitality companies across South Africa.Â
Ideal candidate must be self-motivated, driven and dynamic individual with a passion...
HotelJobsSoshanguve
qualification
• Proven experience as a Head Chef, Executive Chef or senior Sous Chef
• Strong banqueting and high-volume events experience
• Experience in a hotel, lodge or upmarket hospitality environment
• Excellent leadership, organisational and cost...
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HospitalityandOutdoorSoweto
related keywords: Spa jobs | Lodge Jobs | Hospitality Management | Hospitality Careers | Chef Jobs | Restaurant Jobs | Hotel Jobs | Hospitality Jobs
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HotelJobsCarletonville
qualification
• Proven experience as a Head Chef, Executive Chef or senior Sous Chef
• Strong banqueting and high-volume events experience
• Experience in a hotel, lodge or upmarket hospitality environment
• Excellent leadership, organisational and cost...
1 similar jobs: Vanderbijlpark
Global Recruiting CompanyPretoria
NH Johannesburg Sandton, part of NH Hotels & Resorts, invites you to lead our banqueting kitchen operations for events and conferences. The role oversees day-to-day kitchen activities, food production, and service with a focus on quality...
Phoenix RecruitmentVereeniging (GP)
Support the Food and Beverage Leadership by maintaining and ensuring successful food safety and hygiene audits. Manage kitchen rosters, productivity, training and performance. Develop junior chefs and build a culture of accountability, discipline...
Global Recruiting CompanyPretoria
Job Location: NH Johannesburg Sandton NH Hotels & Resorts is a globally recognised hospitality brand built on three pillars: value for money, prime locations, and service with a human touch. With a strong presence in Europe and the Americas, we...
Phoenix RecruitmentJohannesburg
Support the Food and Beverage Leadership by maintaining and ensuring successful food safety and hygiene audits. Manage kitchen rosters, productivity, training and performance. Develop junior chefs and build a culture of accountability, discipline...
Global Recruiting CompanyJohannesburg
Job Location: NH Johannesburg Sandton NH Hotels & Resorts is a globally recognised hospitality brand built on three pillars: value for money, prime locations, and service with a human touch. With a strong presence in Europe and the Americas, we...
Protea Hotels by Marriott®Pretoria
and provides accurate and timely results in the form of reports, presentations, etc.
Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data.
Assures sanitation compliance.
Assists Executive Chef in all aspects of purchasing...
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