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Head Chef Jobs in Johannesburg

1 - 6 of 6
1 - 6 of 6
Search Results - Head Chef Jobs in Johannesburg
apartmentEdge ExecutivesplaceJohannesburgevent_available
operations.  •  Minimum 3 years in a senior role (Sous Chef, Head Chef, Executive Chef).  •  Strong banqueting, production, and high-volume service experience.  •  Proven skill in menu creation, menu engineering, and food costing.  •  Comprehensive HACCP, food...
apartmentKendrick RecruitmentplaceJohannesburglanguagehoteljobs.co.zaevent_available
for a skilled, hands-on culinary professional who excels in refined, high-pressure environments and is committed to delivering exceptional dining standards. You will support the Head Chef with daily kitchen operations, menu execution, team leadership...
apartmentFreeRecruitplaceCenturion, 41 km from Johannesburglanguagefreerecruit.co.zaevent_available
background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation with the head chef is essential. Key responsibilities will include food preparation, stock control, setting up food stations and food...

Head Chef jobs – More locations:

apartmentKendrick RecruitmentplaceJohannesburglanguagehoteljobs.co.zaevent_available
for a skilled, hands-on culinary professional who excels in refined, high-pressure environments and is committed to delivering exceptional dining standards. You will support the Head Chef with daily kitchen operations, menu execution, team leadership...
apartmentKendrick RecruitmentplaceJohannesburglanguagehoteljobs.co.zaevent_available
for a skilled, hands-on culinary professional who excels in refined, high-pressure environments and is committed to delivering exceptional dining standards. You will support the Head Chef with daily kitchen operations, menu execution, team leadership...
apartmentRestaurant StaffplaceCenturion, 41 km from Johannesburglanguagehoteljobs.co.zaevent_available
background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation with the head chef is essential. Key responsibilities will include food preparation, stock control, setting up food stations and food...

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