Head Chef Jobs
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Career Growth, Hospitality Recruitment-Franschhoek
Career Growth, Hospitality Recruitment is looking for an experienced Head Chef to lead a professional kitchen team in a luxury environment. The successful candidate will manage the full kitchen operation, ensuring high standards of food quality...
Lumina Personnel-Johannesburg
Job Opportunity: Senior Head Chef – Fine Dining
Location: Northern Suburbs, Johannesburg
Salary: R30 000 – R45 000 (negotiable)
We’re seeking a talented Senior Head Chef to join our premier restaurant group. If you have a passion for fine dining...
Staff Focus-Somerset
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
Extraordinary Solutions-Muldersdrift
Head Chef
Farm-Style Dining & Experiential Venue | Gauteng Countryside
Not your typical kitchen. Not your typical role.
Set within a beautiful, nature-driven, multi-experience venue, this is a space where food, creativity, and experience come...
The Recruiters-Paterson
Our client, a well-established luxury hospitality operation, is seeking an experienced Head Chef to lead and manage kitchen operations and deliver exceptional culinary experiences for guests.
The successful candidate will oversee menu development...
Helderberg Personnel CC-Somerset
and licensing requirements.
Requirements:
• Proven experience as Head Chef / Executive Chef, or Senior Sous ready to step up.
• Strong background in cost control, GP management and kitchen administration.
• Creative, with a clear food philosophy and ability...
Khula Placements-Stellenbosch
HEAD CHEF – HOTEL KITCHEN | CAPE TOWN ?
Salary: Market Related | SA Citizens Only
Are you a passionate, creative culinary leader ready to take full ownership of a high-performing hotel kitchen? We’re looking for a dynamic Head Chef to lead, inspire...
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Accountancy Placements Pietermaritzburg-Durban
Responsibilities
• Create and develop seasonal menus and food offerings while maintaining exceptional quality, presentation, and consistency
• Lead the kitchen team and oversee all food preparation and service operations
• Manage the day-to-day...
African Echoes Recruitment-Addo
REQUIREMENT:
• RSA ID and legal residence essential
• Minimum 2 years' experience as a Head Chef or Senior Sous Chef within a 4-star or 5-star game lodge environment
• Proven experience managing kitchen operations and staff
• Strong menu planning...
Lumina Personnel-Johannesburg
Restaurant Manager
CHEFS
• Head Chef
• Sous Chef
• Pastry Chef
Salary: Market-Related
Excellent Career Growth Potential
Requirements:
• Minimum 5+ years’ relevant industry experience
• Strong...
Farm Manager SA-Addo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
Persona Staff-Somerset
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
Phoenix Recruitment-Mkuze
Duties:
Lead daily kitchen operations.
Supervise and mentor junior chefs.
Ensure consistency in food quality and presentation.
Manage inventory and ordering.
Support the Head Chef with menu development and costing.
Assist the Head Chef...
African Echoes Recruitment-Warmbaths
REQUIREMENT:
• Minimum 35 years experience as a Head Chef within a 4* or 5* lodge or hotel environment
• Previous experience in large hospitality properties essential
• Experience managing high-volume buffet operations and multiple dining venues...
Persona Staff-Somerset West
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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