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Head Chef Jobs

1 - 15 of 48
1 - 15 of 48
Search Results - Head Chef Jobs
Career Growth, Hospitality Recruitment-Franschhoek
Career Growth Hospitality Recruitment are looking for an experienced and creative Head Chef to lead a professional kitchen team in a luxury environment. About the Role You will oversee the full kitchen operation, ensuring exceptional food quality...
Lumina Personnel-Johannesburg
Job Opportunity: Senior Head Chef – Fine Dining Location: Northern Suburbs, Johannesburg Salary: R30 000 – R45 000 (negotiable) We’re seeking a talented Senior Head Chef to join our premier restaurant group. If you have a passion for fine dining...
The Recruiters-Paterson
Our client, a well-established luxury hospitality operation, is seeking an experienced Head Chef to lead and manage kitchen operations and deliver exceptional culinary experiences for guests. The successful candidate will oversee menu development...
Lumina Personnel-Johannesburg
Job Opportunity: Senior Head Chef – Fine DiningLocation: Northern Suburbs, JohannesburgSalary: R30 000 – R45 000 (negotiable) We're seeking a talented Senior Head Chef to join our premier restaurant group. If you have a passion for fine dining...
Extraordinary Solutions-Muldersdrift
Head Chef Farm-Style Dining & Experiential Venue | Gauteng Countryside Not your typical kitchen. Not your typical role. Set within a beautiful, nature-driven, multi-experience venue, this is a space where food, creativity, and experience come...
Persona Staff-Somerset
Requirements:  •  Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef  •  Strong understanding of cost control, kitchen management, and operational efficiency  •  Ability to build and manage a kitchen team within a new operation  •  Entrepreneurial...
Hospitality Hire-Cape Town
Minimum Requirements  •  Matric Certificate or equivalent  •  Relevant professional culinary qualification  •  Minimum 4 years proven experience as an Executive Sous Chef or Senior Sous Chef  •  Minimum 3 years experience working in large, high-volume hotel...

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Khula Placements-Stellenbosch
HEAD CHEF – HOTEL KITCHEN | CAPE TOWN ? Salary: Market Related | SA Citizens Only Are you a passionate, creative culinary leader ready to take full ownership of a high-performing hotel kitchen? We’re looking for a dynamic Head Chef to lead, inspire...
Wild Dreams Hospitality-Mpumalanga
experience both worldâclass cuisine and rejuvenating treatments in a fiveâstar wilderness setting.Core Criteria:  •  Formal culinary qualification (Head Chef) and accredited wellness/therapy certification (Senior Therapist)  •  Prior experience in luxury...
African Echoes Recruitment-Warmbaths
REQUIREMENT:  •  Minimum 35 years experience as a Head Chef within a 4* or 5* lodge or hotel environment  •  Previous experience in large hospitality properties essential  •  Experience managing high-volume buffet operations and multiple dining venues...
Lumina Personnel-Johannesburg
Restaurant Manager CHEFS  •  Head Chef  •  Sous Chef  •  Pastry Chef Salary: Market-Related Excellent Career Growth Potential Requirements:  •  Minimum 5+ years’ relevant industry experience  •  Strong...
Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
Staff Focus-Somerset
the kitchen team  •  Drive innovation through seasonal menus, events, and functions  •  Ensure efficient day-to-day kitchen performance and profitability Requirements:  •  Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef  •  Strong knowledge...
Persona Staff-Somerset West
Requirements:  •  Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef  •  Strong understanding of cost control, kitchen management, and operational efficiency  •  Ability to build and manage a kitchen team within a new operation  •  Entrepreneurial...
Phoenix Recruitment-Bela-Bela
Grade 12Tertiary culinary qualificationsAt least 3-5 years Head Chef experience at 4/5* Lodge.Valid drivers License & own transport is advised.Menu planning skillsGood leadership skills.Strong attention to detail.Management reporting skillsGuest...
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