Head Chef Jobs
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Professional Career ServicesPotchefstroom
Employer Description
Luxury Game Lodge in Madikwe
Job Description
Our client is seeking an experienced Head Chef who will be responsible for the effective management and leadership of all kitchen operations at the Lodge, ensuring the consistent...
5 similar jobs: Orkney, Klerksdorp, Brits, Mahikeng, Rustenburg
Absolut Career PersonnelPolokwane
Head chef required for an upmarket and luxury game farm in the Waterberg. This is a live in position.
• Assigning stations and delegating prep tasks
• Leading pre-service briefings
• Training junior chefs and mentoring sous chefs
• Managing...
Dante PersonnelHazyview
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Years experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
Profile PersonnelEast London
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha
The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
Staff ConnectionLanseria
citizens
• Diploma in Culinary Art
• Have a minimum of 5 years experience as Head Chef in a high-volume lodge, hotel, or conference venue.
• Demonstrate excellent leadership, planning, and communication skills.
• Be hands-on, highly organized, and solution...
Wild Dreams HospitalityStellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
Wild Dreams HospitalityMadikwe Game Reserve
A luxury safari lodge is seeking an experienced and qualified Head Chef to lead and manage all kitchen operations. The role requires ensuring consistently high-quality cuisine, compliance with food safety standards, and the creation...
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Delaire (Pty) LtdStellenbosch
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality...
HR GenieCape Town
Head Chef
High-Energy Destination Bar & Kitchen | Kloof Street, Cape Town
Were looking for a bold, creative Head Chef to lead the kitchen of one of Cape Towns busiest and most talked-about venues, right on Kloof Street the citys leading food...
HR GenieStellenbosch
a highly skilled Sous Chef to join its culinary team. This role offers the opportunity to work within a refined, detail-driven kitchen where precision, restraint, and respect for ingredients are paramount.
About the Role
Working closely with the Head Chef...
The Royal PortfolioHoedspruit
A truly exciting opportunity exists at Malewane Lodge - as the property undergoes a six-month re-imagination between January and June, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience...
Phoenix RecruitmentSomerset West
Duties:
Preparing pastries, desserts and other baked goods
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary...
Hazyviewplacementpartner.com
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Years’ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
Kendrick RecruitmentMpumalangahoteljobs.co.za
Head Chef – Luxury Game Lodge, Sabi SandsSalary: Negotiable DOE | Live-InKendrick Recruitment is seeking an exceptional Head Chef for a renowned luxury game lodge in the Sabi Sands.
This role requires a creative, experienced, and highly organised...
FreeRecruitCenturionfreerecruit.co.za
background in a la carte restaurant environments.
The ability to effectively coordinate and manage a busy kitchen operation with the head chef is essential.
Key responsibilities will include food preparation, stock control, setting up food stations and food...
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