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Head Chef Jobs

1 - 15 of 48
1 - 15 of 48
Search Results - Head Chef Jobs
HR Genie-Cape Town
Head Chef High-Energy Destination Bar & Kitchen | Kloof Street, Cape Town Were looking for a bold, creative Head Chef to lead the kitchen of one of Cape Towns busiest and most talked-about venues, right on Kloof Street the citys leading food...
Professional Career Services-Potchefstroom
Employer Description Luxury Game Lodge in Madikwe Job Description Our client is seeking an experienced Head Chef who will be responsible for the effective management and leadership of all kitchen operations at the Lodge, ensuring the consistent...
5 similar jobs: Orkney, Klerksdorp, Brits, Mahikeng, Rustenburg
The Royal Portfolio-Hoedspruit
A truly exciting opportunity exists at Malewane Lodge - as the property undergoes a six-month re-imagination between January and June, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience...
Staff Connection-Lanseria
citizens  •  Diploma in Culinary Art  •  Have a minimum of 5 years experience as Head Chef in a high-volume lodge, hotel, or conference venue.  •  Demonstrate excellent leadership, planning, and communication skills.  •  Be hands-on, highly organized, and solution...
Dante Personnel-Hazyview
Minimum requirements:  •  Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)  •  5 Years experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
Phoenix Recruitment-Madikwe
Duties: Running the lodge kitchen Controlling weekly orders Waste and breakages management Ensuring the kitchen functions smoothly Training staff members and educating them on the menu Act as the leader in the Kitchen Ensure that all orders are...
Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...

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Absolut Career Personnel-Polokwane
Head chef required for an upmarket and luxury game farm in the Waterberg. This is a live in position.  •  Assigning stations and delegating prep tasks  •  Leading pre-service briefings  •  Training junior chefs and mentoring sous chefs  •  Managing...
Delaire (Pty) Ltd-Stellenbosch
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality...
Profile Personnel-East London
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
HR Genie-Stellenbosch
a highly skilled Sous Chef to join its culinary team. This role offers the opportunity to work within a refined, detail-driven kitchen where precision, restraint, and respect for ingredients are paramount. About the Role Working closely with the Head Chef...
Hazyview
Minimum requirements:  •  Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)  •  5 Years’ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
placementpartner.com -
Phoenix Recruitment-Somerset West
Duties: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary...
Kendrick Recruitment-Mpumalanga
Head Chef – Luxury Game Lodge, Sabi SandsSalary: Negotiable DOE | Live-InKendrick Recruitment is seeking an exceptional Head Chef for a renowned luxury game lodge in the Sabi Sands. This role requires a creative, experienced, and highly organised...
hoteljobs.co.za -
FreeRecruit-Centurion
background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation with the head chef is essential. Key responsibilities will include food preparation, stock control, setting up food stations and food...
freerecruit.co.za -
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