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Head Chef Jobs

1 - 15 of 39
1 - 15 of 39
Search Results - Head Chef Jobs
HotelJobs-Cape Town
Head Chef Product Development - Cape Town Top Fine Dining Team This well‑known Fine Dining Brand with outlets throughout the Cape is famous for its ongoing quality production standards and annual awards. It sources every item carefully, focusing...
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The Royal Portfolio-Hermanus (WC)
The Head Chef at Birkenhead House ensures that all Kitchen personnel are working as a team in order to achieve the purpose of the company, which is “to give our guests a complete experience and a perfect stay”. The Head Chef oversees and directs all...
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HotelJobs-Cape Town
A prestigious fine dining restaurant in Cape Town seeks an experienced Head Chef for product development and operations across multiple kitchen outlets. The ideal candidate will have 5-8 years of experience in a similar managerial role and a strong...
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The Recruiters-Paterson
Our client, a well-established luxury hospitality operation, is seeking an experienced Head Chef to lead and manage kitchen operations and deliver exceptional culinary experiences for guests. The successful candidate will oversee menu development...
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The Royal Portfolio-Hoedspruit
A truly exciting opportunity exists at Malewane Lodge - as the property undergoes a six-month re-imagination between January and June, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience...
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Lotus Recruitment-Stellenbosch
KEY REQUIREMENTS FOR CONSIDERATION:   •  You will have a culinary qualification plus 5 – 10 years experience as a chef with 3+ years at a senior/management level.  •  You must have experience in diverse cuisines and large-group catering, as well as...
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Zeebra Junction-Port Alfred
Development Head Chef – Luxury Boutique Lodges Location: Eastern Cape, South Africa Overview A rare and exciting opportunity exists for a highly creative and operationally strong Development Head Chef to lead the complete culinary redevelopment...
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Wild Dreams Hospitality-Stellenbosch
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
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South Cape Recruitment-Plettenberg Bay
Maintain strict cost controls and minimise wastage during special events. Requirements Head Chef  •  Relevant culinary qualification from a recognised institution.  •  Minimum of 3 years experience as a Head Chef in a high-end à la carte restaurant.  •  Strong...
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Delaire (Pty) Ltd-Stellenbosch
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality...
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Profile Personnel-East London
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
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Staff Solutions Recruitment-Grahamstown
We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa. As the second-in-command, you will be responsible for maintaining culinary standards, managing the kitchen team, and ensuring...
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Absolut Career Personnel-Polokwane
Head chef required for an upmarket and luxury game farm in the Waterberg. This is a live in position.  •  Assigning stations and delegating prep tasks  •  Leading pre-service briefings  •  Training junior chefs and mentoring sous chefs  •  Managing...
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Hazyview
Minimum requirements:  •  Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)  •  5 Years’ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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placementpartner.com -
MyCareerCraft-Paarl
A luxury dining environment is looking for an experienced Restaurant Manager to oversee the day to day running of the restaurant, as well as in room dining and pool terrace service. This role works closely with the Head Chef and Food & Beverage leadership...
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