Head Chef Jobs
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IntelliStaff-Stellenbosch
Location: Stellenbosch
About
A luxury hospitality portfolio known for sophisticated escapes and unique guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals.
The Head Chef is responsible...
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Helderberg Personnel CC-Somerset
and licensing requirements.
Requirements:
• Proven experience as Head Chef / Executive Chef, or Senior Sous ready to step up.
• Strong background in cost control, GP management and kitchen administration.
• Creative, with a clear food philosophy and ability...
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Persona Staff-Somerset West
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Phoenix Recruitment-Welkom (KZN)
Duties: Â
Culinary Excellence and Menu Support: Â
Assist the Head Chef in developing and executing creative and innovative menus using the finest seasonal and locally sourced ingredients.
Ensure all dishes are prepared and presented to the highest...
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6 similar jobs: Richards Bay, Newcastle, Vryheid, Durban, Ladysmith...
Persona Staff-Somerset
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
Read more
Phoenix Recruitment-Franschhoek
Duties:
Support the Sous Chef and Head Chef in ensuring the smooth and efficient operation of all kitchen areas.
Assist with mise-en-place preparation, including cutting meat and fish, cooking, and arranging food as instructed by the Senior Sous...
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African Echoes Recruitment-Hoedspruit
REQUIREMENT:
• RSA ID and legal residence essential
• Formal culinary qualification from a recognised institution
• Minimum 5 years' experience as a Head Chef or Senior Sous Chef
• Experience within a luxury lodge, boutique hotel, fine dining...
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IntelliStaff-Stellenbosch
Responsibilities
• Support the Sous Chef and Head Chef in ensuring the smooth and efficient operation of all kitchen areas.
• Assist with mise-en-place preparation, including cutting meat and fish, cooking, and arranging food as directed by the Senior Sous Chef...
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Phoenix Recruitment-Durban
Duties: Develop and maintain menus aligned with brand standards. Oversee food preparation and kitchen operations. Ensure exceptional food quality and presentation. Manage kitchen staffing, training and scheduling. Control food costs and wastage. ...
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6 similar jobs: Newcastle, Vryheid, Ladysmith, Pietermaritzburg, Richards Bay...
Extraordinary Solutions-Stellenbosch
will be advantageous. What matters most is your technical ability, your mindset, and your willingness to learn, adapt, and grow within a specialised and highly curated style of cooking.
The Role
As Sous Chef, you will work closely alongside the Head Chef as a key...
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African Echoes Recruitment-Warmbaths
REQUIREMENT:
• Minimum 35 years experience as a Head Chef within a 4* or 5* lodge or hotel environment
• Previous experience in large hospitality properties essential
• Experience managing high-volume buffet operations and multiple dining venues...
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Wild Dreams Hospitality-Hluhluwe
and stock systems
• Ensure proactive kitchen maintenance and cleanliness standards are upheld
Core Criteria:
• Previous experience as a Head Chef or Senior Sous Chef within a luxury lodge or hospitality environment
• Previous luxury safari lodge experience...
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Phoenix Recruitment-Franschhoek
procedures.
Ensure all kitchen staff follow hygiene and food safety protocols as per HACCP and local health regulations.
Requirements:
Grade 12
A formal culinary qualification
Proven experience as Head Chef in a 5-star Hotel or fine dining restaurant...
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Farm Manager SA-Addo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
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Phoenix Recruitment-Durban
labour costs and staff productivity
Ensure all equipment is used and maintained correctly
Support banquet and special event food preparation
Stand in for the Head Chef during absences
Requirements:
Grade 12
A formal culinary qualification
Advanced...
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