Head Chef Jobs
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Search Results - Head Chef Jobs
Lumina Personnel-Johannesburg
Job Opportunity: Head Chef – Fine Dining PremierLocation: Northern Suburbs, JohannesburgSalary: R30,000 – R45,000 (negotiable)We’re seeking a talented Head Chef to join our premier restaurant group. If you have a passion for fine dining...
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Kendrick Recruitment-Hoedspruit
Kendrick Recruitment is seeking a Head Chef for a luxury lodge in Hoedspruit. This live-in role oversees all kitchen operations, designs seasonal menus, and maintains exceptional food quality and hygiene.
You will lead and train a kitchen team...
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Express Employment Professionals (VAAL)-Vereeniging (GP)
Job Title: Head Chef
Job Purpose
The Head Chef is responsible for overseeing all kitchen operations, ensuring the preparation and delivery of high-quality food while maintaining food safety, hygiene, and operational standards. The role includes...
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Extraordinary Solutions-Muldersdrift
Head Chef
Farm-Style Dining & Experiential Venue | Gauteng Countryside
Not your typical kitchen. Not your typical role.
Set within a beautiful, nature-driven, multi-experience venue , this is a space where food, creativity, and experience come...
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K2 Recruit-Durban
A prestigious boutique hotel in Durban is seeking an experienced and passionate Head Chef to lead its culinary operations and elevate the guest dining experience.
This is an exciting opportunity for a creative and commercially minded culinary...
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The Royal Portfolio-Hoedspruit
A truly exciting opportunity exists at Malewane Lodge - as the property emerges from a six-month re-imagination, we are looking for a passionate and creative Head Chef to drive an exceptional, innovative dining experience for our guests...
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wine.co.za-Soweto
Our client, Pink Valley Wines & Restaurant is keen to recruit an exceptional Head Chef for their renowned restaurant, situated on one of Stellenbosch's most picturesque wine estates. This opportunity is ideal for a passionate culinary professional...
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Extraordinary Solutions-Johannesburg
Head Chef | Seychelles
Creole flavours. East African influence. Beachfront dining.
A busy beachfront restaurant in the Seychelles is searching for a Head Chef who thrives on flavour, fresh seafood and island energy. Think Creole influences...
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K2 Recruit-Durban
K2 Recruit is seeking an experienced Head Chef for a prestigious boutique hotel in Durban. The role involves leading kitchen operations, ensuring exceptional food quality, and creating innovative dining experiences.The ideal candidate will have...
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African Echoes Recruitment-Addo
REQUIREMENT:
• RSA ID and legal residence essential
• Minimum 2 years' experience as a Head Chef within a 4 Star or 5 Star game lodge essential
• Extensive game lodge hospitality experience essential
• Strong leadership and kitchen management...
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African Echoes Recruitment-Addo
REQUIREMENTS:
• Proven experience as a Head Chef within a luxury lodge, hotel or safari environment
• Previous Big 5 or luxury lodge experience highly advantageous
• Strong knowledge of fine dining and luxury hospitality standards
• Excellent menu...
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Performability-Johannesburg
Menu development: Design seasonal menus, introduce new dishes, and maintain consistency in flavor and presentation.
• Kitchen leadership: Supervise kitchen staff, assign tasks, and foster a collaborative team environment.
• Food quality control:...
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IntelliStaff-Franschhoek
and Head Chef by ensuring the smooth and efficient operation of dedicated kitchen sections, maintaining food quality, and ensuring guest satisfaction through the preparation and presentation of exceptional dishes.
Main Responsibilities:
• Assist with mise en...
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Phoenix Recruitment-Vereeniging (GP)
Requirements:
Recognised Culinary Arts or Hospitality qualification.
Proven experience as an Executive Sous Chef, Senior Sous Chef or Head Chef within a reputable hotel or similarly complex hospitality environment.
Passionate about restaurant dining, takes...
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6 similar jobs: Johannesburg, Nigel, Pretoria, Soshanguve, Vanderbijlpark...
Bright Search Recruitment (Pty) Ltd-Skukuza
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level...
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