Restaurant Jobs in Stellenbosch
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Search Results - Restaurant Jobs in Stellenbosch
Rohloff Group-Stellenbosch
the Restaurant Manager (RM) when required to do so.
KEY RESPONSIBILITIES:
Assist Management in the achievement of CHAMPS (Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service) standards within the restaurant by ensuring that all...
appcast.io -
Delaire (Pty) Ltd-Stellenbosch
Hoseki Restaurant is looking for a waiter to provide excellent service and to ensure great customer satisfaction. If you have the patience, personality and perseverance to thrive in this role, please apply!
Main Responsibilities:
• Greet guests...
Exceed Human Resource Consultants-Stellenbosch
Reference: 9348 NB
Consultant: NineBroodryk
Job Description:
• Oversee daily operations of the restaurant
• Ensure high levels of customer satisfaction through excellent service
• Manage and motivate staff, including hiring, training...
appcast.io -
Delaire (Pty) Ltd-Stellenbosch
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.
To be successful in this role, you should have...
Delaire (Pty) Ltd-Stellenbosch
and presentation to ensure quality and restaurant standards
• Works with head chef to maintain kitchen organization, staff ability and training opportunities
• Assists head chef with menu creation
• Monitor and maintain health and safety
• Maintain staff and leave...
Delaire (Pty) Ltd-Stellenbosch
Delaire Graff Restaurant is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with dishes on the menu that fits their tastes and complement their food. The Assistant Sommelier should have a passion for wine...
Restaurant jobs – More locations:
Stellenbosch
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience, who will be able to create classic and innovative drinks exceeding customers’ needs...
Wild Dreams Hospitality-Stellenbosch
in the F&B industry
• Experience managing more than one restaurant at a time is advantageous
• Must have a genuine desire to serve the needs of customers, with a strong personal responsibility for achieving customer satisfaction.
• Excellent staff management...
Stellenbosch
Key Responsibilities:
• Oversee the daily operations of the hotel, restaurant, or hospitality venue
• Ensure smooth check-in and check-out processes for guests
• Supervise and support front desk, housekeeping, and food and beverage teams
• Resolve...
Stellenbosch
Restaurant and Costing Manager - StellenboschFull job descriptionDuties / Responsibilities / Requirements (will be explained in detail during interview)PA to FounderCost, quality, stock controlAdministrationManagement and employee...
justthejob.co.za -
Stellenbosch
including but not limited, to line cooking, food preparation and dish plating
• Supervises all food preparation and presentation to ensure quality and restaurant standards
• Oversee and organizes kitchen stock and ingredients, including proper dating...
Greys Personnel-Stellenbosch
on kitchen operations, including budgeting and financial performance.
• Collaborate with restaurant management on business strategies and improvements.
9. Innovation and Creativity:
• Stay updated with culinary trends and incorporate them into the menu...
Stellenbosch
and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and manage budgetary concerns
• Supervises all food preparation and presentation to ensure quality and restaurant standards...
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