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Sous Chef Jobs in Eastern Cape

1 - 11 of 11
1 - 11 of 11
Search Results - Sous Chef Jobs in Eastern Cape
Bright Search Recruitment (Pty) Ltd-Grahamstown-
of professional kitchen experience, with at least 23 years in a Senior Sous Chef or Junior Sous Chef role at a 5-star lodge, boutique hotel, or fine dining establishment.  •  Proven experience in African or lodge-style cuisine, including bush dining and outdoor...
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Hospitality Hire-Graaff-Reinet-
Hospitality Hire is recruiting on behalf of Drostdy Hotel, managed by Valor Hospitality Partners. Minimum 3 years experience as an Executive Sous Chef in 45 star hotels or fine dining restaurants | Strong à la carte and banqueting background...
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Profile Personnel-East London-
Senior Sous Chef required for a renowned establishment based in East London Requirements  •  Diploma in Professional Cookery (City and Guilds or similar)  •  A minimum of 2 years’ experience in a similar role.  •  Strong knowledge of cooking methods...
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Bright Search Recruitment (Pty) Ltd-Grahamstown-
experience.  •  At least 12 years in a senior role such as Chef de Partie or Junior Sous Chef.  •  Experience in hotels, restaurants, or lodges preferred. Skills & Competencies  •  Strong cooking skills across multiple stations.  •  Ability to lead, supervise...
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Specd-Ma-Africa-
Pastry Certification. Non-Negotiables:  •  Relevant Chef & Pastry Certification.  •  Practical experience portfolio.  •  Minimum 5 years of experience in a senior culinary role (Sous Chef or higher).  •  Proven track record of managing a kitchen team...
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Sous Chef jobs – More locations:

Profile Personnel-East London-
Requirements:  •  Relevant qualification in cooking, hospitality or food technology  •  Experience working in a fast-paced restaurant environment  •  Food preparation and plating kills  •  Kitchen safety and hygiene practices  •  Must be computer...
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Hospitaity Hire SA-Graaff-Reinet-hoteljobs.co.za-
Hospitality Hire is recruiting on behalf of Drostdy Hotel, managed by Valor Hospitality Partners.Minimum 3 years’ experience as an Executive Sous Chef in 4–5 star hotels or fine dining restaurants | Strong à la carte and banqueting background...
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Bright Placements-Grahamstown-hoteljobs.co.za-
Job DescriptionThe Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in managing all culinary operations. This role is responsible for supervising daily food preparation, ensuring consistency and quality across all...
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Bright Placements-Grahamstown-hoteljobs.co.za-
Job OverviewThe Senior Sous Chef plays a key leadership role in the kitchen, assisting the Executive Chef in overseeing all culinary operations. This position is responsible for maintaining exceptional food quality, presentation, hygiene...
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Hospitaity Hire SA-Graaff-Reinet-hoteljobs.co.za-
Luxury 5* Boutique Hotel.Hospitality Hire is recruiting on behalf of Drostdy Hotel, managed by Valor Hospitality Partners.Minimum 3 years’ experience as an Executive Sous Chef in 4–5 star hotels or fine dining restaurants | Strong à la carte...
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Bright Placements-Grahamstown-hoteljobs.co.za-
and is passionate about delivering outstanding guest experiences. Key ResponsibilitiesLead your assigned section with precision, consistency, and creativity.Prepare high-quality dishes aligned with the lodge’s fine-dining standards.Assist the Sous Chef and Head Chef...
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