Sous Chef Jobs in Port Elizabeth
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Search Results - Sous Chef Jobs in Port Elizabeth
Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Job Title: Senior Sous Chef
Department: Kitchen
Reports to: Head Chef
Location: Hospitality / Luxury Lodge Environment
Job Overview
An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen...
Imforce Recruitment-Port Elizabeth
Minimum criteria required:
• Diploma or other formal qualification in Culinary Arts
• Minimum of 5 years experience in a senior culinary role within a 5-star lodge or hospitality environment
• Proven leadership experience managing kitchen...
Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Job Title: Senior Sous Chef
Department: KitchenReports to: Head ChefLocation: Hospitality / Luxury Lodge Environment
Job Overview
An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen...
TalentLink-Port Elizabeth
presentation, taste, and portion control
• Ensure the kitchen and assigned section are prepared and ready for service before each shift
• Support the Senior Sous Chef and kitchen management team in daily kitchen operations
• Assist other kitchen sections...
Sous Chef jobs – More locations:
TalentLink-Port Elizabeth
21/7 working cycle
• Oversee daily kitchen operations, ensuring smooth service and compliance with quality standards
• Conduct pre-shift briefings and coordinate with front- and back-of-house teams
• Manage guest interactions regarding menu...
Wild Dreams Hospitality-Kalaharigrens, 757 km from Port Elizabeth
achievement.Core Criteria:
• Professionally qualified in culinary arts.
• Experienced as a Head Chef or Senior Sous Chef, ideally in hospitality or lodge settings.
• Skilled in menu planning, cost control, and food safety compliance.
• Strong leadership and team...
Bright Search Recruitment (Pty) Ltd-Plettenberg Bay, 207 km from Port Elizabeth
as a Head Chef or Senior Sous Chef in:
• Luxury lodges, game reserves, or 45 star hospitality environments.
• Experience in remote or bush environments is highly advantageous.
Skills & Competencies
• Strong leadership and team management skills
• Excellent...
Dante Personnel-Hazyview, 1125 km from Port Elizabeth
Minimum requirements:
• Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)
• 5 Yearsâ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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