Food Quality Assurance Jobs in Johannesburg
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Search Results - Food Quality Assurance Jobs in Johannesburg
Staff Connection-Johannesburg
We are seeking an experienced local Executive Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the kitchen, creating innovative menus, managing food quality and presentation, and ensuring...
Phoenix Recruitment-Johannesburg
and safety guidelines.
Ensure food quality: inspect raw and cooked food items to guarantee the highest quality, taste, and presentation.
Maintain kitchen cleanliness: ensure the kitchen is clean, organized, and meets hygiene and safety standards.
Hire, train...
IntelliStaff-Johannesburg
What Youll Be Responsible For:
• Managing daily kitchen operations, ensuring high standards of food quality, hygiene, and team performance
• Taking ownership of stock control: ordering, receiving, recording, rotating, and minimizing waste...
Food Quality Assurance jobs – More locations:
Staff Connection-Johannesburg
We are seeking an experienced local Executive Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of the kitchen, creating innovative menus, managing food quality and presentation, and ensuring...
Network Recruitment-Midrand, 25 km from Johannesburg
quality. Theyre looking for a hands-on Millwright who thrives in a technical, fast-moving environment.
As a Millwright, youll be responsible for maintaining, repairing, and optimising dry food packing machinery. Your role includes breakdown response...
Greys Personnel-Germiston, 14 km from Johannesburg
duties as required, including but not limited to meal preparations, following recipes, and delivering exceptional food quality to the necessary food cost percentage. All such must be delivered in line with brand standards, ensuring consistency...
Phoenix Recruitment-Alberton, 11 km from Johannesburg
Duties:
Kitchen Manager:
Overseeing and managing kitchen staff, including hiring, training, and scheduling.
Ensuring food quality and safety, adhering to food safety standards.
Managing the kitchen's budget, controlling costs, and meeting targets...
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