Hotel Chef Jobs
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Search Results - Hotel Chef Jobs
HotelJobs-Cape Town
Executive Chef - 4* Hotel Cape Town Waterfront
Job Summary
Currently seeking an experienced and dynamic Executive Chef for a modern, well-established four‑star hotel located in the Cape Town Waterfront. This is an excellent opportunity...
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The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Wild Dreams Hospitality-Bela-Bela
high standards under pressure.
Candidate Requirements:
• Formal culinary qualification
• Previous experience as a Chef de Partie in a lodge or hotel environment in South Africa
• International experience advantageous
• Non-smoker
• Ability to work in...
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Helderberg Personnel CC-Somerset West
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
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The Royal Portfolio-Franschhoek
The Chef de Partie (CDP) at La Residence's Terrace Room, works alongside the Sous Chef to run the dining experience in the busy, interactive hotel kitchen that services our Villas. The CDP assists in ensuring the highest standards and consistent...
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Bright Search Recruitment (Pty) Ltd-Hermanus (FS)
Previous experience as a Chef de Partie, preferably in lodge hotel fine dining environment.
Expertise in managing a specific section with minimal supervision (Larder, Veg, Grille, Pastry, Pass)
Strong Knowledge off food preparation and techniques.
Strong...
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IntelliStaff-Stellenbosch
or maintenance issues to senior chefs.
• Assist in monthly kitchen inventory counts.
• Maintain thorough knowledge of hotel facilities and assist guests with inquiries in a professional manner.
• Attend meetings, training sessions, or courses as required...
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Bright Search Recruitment (Pty) Ltd-Welgevonden
development
• Maintain staff morale and team culture
Food & Beverage Oversight
• Coordinate with chefs on menus and dietary needs
• Ensure high standards of food quality, presentation, and service
• Oversee stock control, ordering, and cost management...
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Bright Search Recruitment (Pty) Ltd-Lephalale
Job Title: Chef de Partie (Station Chef)
Department: Kitchen / Culinary
Reports To: Sous Chef / Executive Chef
Location: South Africa (specific property as applicable)
Job Purpose: The Chef de Partie is responsible for managing a specific section...
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Bright City Talent-Pretoria
targeting Hotels, Restaurants, Catering, and Industrial Food Services
The Foodservice Sales Specialist is responsible for more than just order-taking; they are a partner to the kitchen. This role focuses on solution-based selling, demonstrating how...
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Phoenix Recruitment-Clanwilliam
within a 4 / 5* Lodge / Hotel environment
Possess good knowledge and practical chef skills
Have proven experience and ability to manage all cost controls within the section e.g. food cost, labour etc.
Be fluent in both written and spoken English...
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Crew Life at Sea-Cape Town
Position Title: Chef de Partie 2- Butcher (BTH)
POSITION SUMMARY
Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry,
preparing pantry and buffet, butchery or other specialties...
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careers-page.com -
Belmond-Cape Town
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues...
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workable.com -
TalentLink-Port Elizabeth
21/7 working cycle
• Prepare and produce high-quality, up-market dishes according to the lodge or hotel standards
• Ensure authentic and innovative cuisine is consistently prepared and presented to guests
• Maintain high standards of food...
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Staff Solutions Recruitment-Paterson
or upmarket cuisine.
• Proven experience in a similar role within a five-star lodge or hotel environment.
• Valid Food Handlerâs Health Card and/or HACCP / Food Safety certification.
Competencies required:
• Proficiency in spoken and written English...
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