Hotel Chef Jobs
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Search Results - Hotel Chef Jobs
Bright Search Recruitment (Pty) Ltd-Lephalale-
Job Specifications / Requirements:
• Formal culinary qualification relevant to the role.
• 35 years of experience in a similar Chef de Partie role, preferably in a hotel or fine-dining environment.
• Strong leadership and team management skills...
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The Royal Portfolio-Cape Town-
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Wild Dreams Hospitality-Bela-Bela-
high standards under pressure.
Candidate Requirements:
• Formal culinary qualification
• Previous experience as a Chef de Partie in a lodge or hotel environment in South Africa
• International experience advantageous
• Non-smoker
• Ability to work in...
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Level-Up-Cape Town-
presentation, and efficiency. Actively support a positive, professional, and collaborative kitchen culture. Required Skills & Experience Proven experience as a Chef de Partie , preferably in a hotel or high-volume environment.
Strong background in cold kitchen...
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Helderberg Personnel CC-Somerset-
Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
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The Royal Portfolio-Franschhoek-
The Chef de Partie (CDP) at La Residence's Terrace Room, works alongside the Sous Chef to run the dining experience in the busy, interactive hotel kitchen that services our Villas. The CDP assists in ensuring the highest standards and consistent...
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Helderberg Personnel CC-Somerset West-
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
Read more
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Crew Life at Sea-Cape Town-
Position Title: Chef de Partie 2- Butcher (BTH) POSITION SUMMARY Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry, preparing pantry and buffet, butchery or other specialties served...
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3 similar jobs: Worcester, Somerset West, Paarl
Persona Staff-Somerset West-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Black Pen Recruitment-Worcester (WC)-
Role Overview The Commis Chef 2 is an intermediate junior role within the culinary brigade. Reporting to the Chef de Partie and Commis 1, this position is focused on the execution of volume preparation and basic cooking tasks.
In a world-class 5...
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3 similar jobs: Paarl, Cape Town, Somerset West
Persona Staff-Somerset-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Perfect Placement Recruitment-Polokwane-
Job title: Executive Chef
Location: Polokwane
Salary: R28 000 – R35 000 CTC per month
Job Duties:
• Oversee the culinary operations of the hotel
• Responsible for menu planning, food preparation, and kitchen management
• Lead and train kitchen...
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Phoenix Recruitment-Franschhoek-
of the brandReport any complaints, comments, or operational requirements to the Group Operations Manager and Hotel Manager.Maintain all internal communication with other departments.Ensure menus are seasonal, fresh, and organic as per vision / standards.Review menus...
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Bright Search Recruitment (Pty) Ltd-Bela-Bela-
lodge environments
Experience Required
• 510 years experience in professional kitchens
• Previous experience as an Executive Chef or Senior Sous Chef in a luxury lodge or hotel
• Strong fine dining and plated service experience
• Experience within 5...
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MyCareerCraft-Franschhoek-
Requirements A recognised Culinary Certificate or Diploma. Minimum of 3 years experience as a Chef de Partie in a luxury hotel or fine dining restaurant Strong technical skills relevant to your station, and a passion for precision, quality...
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