Hotel Chef Jobs
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Search Results - Hotel Chef Jobs
Wild Dreams Hospitality-Bela-Bela-
high standards under pressure.
Candidate Requirements:
• Formal culinary qualification
• Previous experience as a Chef de Partie in a lodge or hotel environment in South Africa
• International experience advantageous
• Non-smoker
• Ability to work in...
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The Royal Portfolio-Cape Town-
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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The Royal Portfolio-Franschhoek-
The Chef de Partie (CDP) at La Residence's Terrace Room, works alongside the Sous Chef to run the dining experience in the busy, interactive hotel kitchen that services our Villas. The CDP assists in ensuring the highest standards and consistent...
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Bright Search Recruitment (Pty) Ltd-Hermanus (FS)-
Previous experience as a Chef de Partie, preferably in lodge hotel fine dining environment.
Expertise in managing a specific section with minimal supervision (Larder, Veg, Grille, Pastry, Pass)
Strong Knowledge off food preparation and techniques.
Strong...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Job Title: Chef de Partie (Station Chef)
Department: Kitchen / Culinary
Reports To: Sous Chef / Executive Chef
Location: South Africa (specific property as applicable)
Job Purpose: The Chef de Partie is responsible for managing a specific section...
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Bright Search Recruitment (Pty) Ltd-Welgevonden-
development
• Maintain staff morale and team culture
Food & Beverage Oversight
• Coordinate with chefs on menus and dietary needs
• Ensure high standards of food quality, presentation, and service
• Oversee stock control, ordering, and cost management...
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Phoenix Recruitment-Clanwilliam-
within a 4 / 5* Lodge / Hotel environment
Possess good knowledge and practical chef skills
Have proven experience and ability to manage all cost controls within the section e.g. food cost, labour etc.
Be fluent in both written and spoken English...
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Bright City Talent-Pretoria-
targeting Hotels, Restaurants, Catering, and Industrial Food Services
The Foodservice Sales Specialist is responsible for more than just order-taking; they are a partner to the kitchen. This role focuses on solution-based selling, demonstrating how...
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TalentLink-Port Elizabeth-
21/7 working cycle
• Prepare and produce high-quality, up-market dishes according to the lodge or hotel standards
• Ensure authentic and innovative cuisine is consistently prepared and presented to guests
• Maintain high standards of food...
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Extraordinary Solutions-Cape Town-
Calling All Precision-Driven Culinary Leaders: Modern Luxury Needs Your Discipline
This isn’t a kitchen for ego. It’s a kitchen for excellence.
Across our collection of iconic restaurants and hotels in Cape Town, we are redefining modern luxury...
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Crew Life at Sea-Cape Town-careers-page.com-
Position Title: Chef de Partie 2- Butcher (BTH)
POSITION SUMMARY
Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry,
preparing pantry and buffet, butchery or other specialties...
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Belmond-Cape Town-workable.com-
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues...
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Staff Solutions Recruitment-Paterson-
or upmarket cuisine.
• Proven experience in a similar role within a five-star lodge or hotel environment.
• Valid Food Handlerâs Health Card and/or HACCP / Food Safety certification.
Competencies required:
• Proficiency in spoken and written English...
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Edge Executives-Johannesburg-
Sous Chef | Kempton Park | Permanent
Step into a pivotal kitchen leadership role within a fast-paced hotel environment. This is an opportunity to sharpen your craft while driving consistency, quality, and operational excellence.
As Sous Chef, you...
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Phoenix Recruitment-Franschhoek-
services
Assist with kitchen operations as needed
Requirements:
Culinary Diploma
Preferably +/- 4 years previous in a senior chef role at a 5* hotel / restaurant
Leadership and management skills
Previous experience as a Sous Chef
Passion for seasonal, farm...
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