Restaurant Jobs in Johannesburg
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Search Results - Restaurant Jobs in Johannesburg
Pro Tem Recruitment-Johannesburg
satisfaction.
o Act as the face of the restaurant, building strong relationships with regular patrons.
3. Operational Management:
o Oversee all aspects of restaurant operations, including inventory management, supplier relations, and cost control.
o Implement...
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The Legends Agency-Johannesburg
Manage new store developments from concept to completion
Construction & Retail Projects | Based in Midrand
About Our Client
This nationally respected restaurant brand is expanding rapidly and is known for delivering consistent, high-quality...
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SDC-Johannesburg
Seeking Qualified chef and cook with minimum 3 years experience with contactable reference for Mediterranean restaurant.
Own transport needed.
Also seeking qualified/ experienced cocktail barman and barista....
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freerecruit.co.za -
Phoenix Recruitment-Johannesburg
Requirements: Grade 12
A formal qualification
At least 5 years in a senior management role in a high-end restaurant
Multi-site restaurant management experience
Strong business development background, with a sound sense of business acumen.
Ability...
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Deka Minas Pty Ltd-Johannesburg
Please note this position is in the Middle East- Saudi Arabia, AL KHOBAR
We are seeking a professional and customer-focused Experienced Waitress to join our team at our authentic French restaurant. The ideal candidate will have a passion...
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Phoenix Recruitment-Johannesburg
years of senior experience in a high-end restaurant environment
Good knowledge of duties and procedures in a restaurant environment.
Computer knowledge
Knowledge of restaurant software
Experience in large restaurants is beneficial
Must have fine-dining...
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Deka Minas Pty Ltd-Johannesburg
Please note that this position is based in the Middle East, Saudi Arabia, and Al Khobar. All relocation costs will be covered.
We are seeking a polished, professional, and customer-oriented Hostess to join our fine dining restaurant team...
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Restaurant jobs – More locations:
Pro Tem Recruitment-Johannesburg
Position: Head Chef
Location: Wine Bar & Restaurant, Johannesburg
Salary: R10,000 – R15,000 per month (depending on experience)
About the client
My client is a luxury wine bar and fine dining restaurant that offers an exclusive culinary and wine...
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Pollock & Associates-Johannesburg
results through people
Key Responsibilities
• Provide strategic leadership as part of the Operations Leadership Team
• Oversee operational planning, policy development, and day-to-day management
• Drive supply chain execution, restaurant development...
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Hospitality Hire-Johannesburg
or formal culinary qualification from a recognised institution
• Valid food safety and hygiene certification
• First aid and fire safety training (advantageous)
• Minimum 2 years experience as Head Chef in a fast-paced, premium restaurant
• Proven ability...
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The Legends Agency-Johannesburg
Help shape and scale the future of delivery in a growing restaurant group
Delivery Operations & Customer Experience | Based in Midrand
About Our Client
Our client is a fast-growing national restaurant chain with a strong focus on customer service...
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Pollock & Associates-Johannesburg
results through people
Key Responsibilities
• Provide strategic leadership as part of the Operations Leadership Team
• Oversee operational planning, policy development, and day-to-day management
• Drive supply chain execution, restaurant development...
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Indu Holdings-Johannesburg
Key Responsibilities:
Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions.
Present menus, explain dishes and wine pairings, and assist guests in making informed choices...
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Hospitality Exchange-Johannesburg
A popular and busy stand alone restaurant seeks an experienced Kitchen Manager matching the following specifications:-• Hospitality Tertiary qualification• 4 years restaurant kitchen management and cheffing experience in well known brand restaurants...
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hoteljobs.co.za -
Kencorp-Johannesburg
Responsibilities:
• Oversee daily operations of the restaurant, ensuring speed, quality, and cleanliness
• Lead, train, and motivate a team of front-line staff and shift supervisors
• Manage stock levels, supplier orders, and inventory control...
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