Restaurant Jobs in Johannesburg
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Search Results - Restaurant Jobs in Johannesburg
ExecutivePlacements.com-Johannesburg
A reputable restaurant recruitment agency seeks an Assistant General Manager for a trendy restaurant in Johannesburg North. The ideal candidate has over 7 years of restaurant management experience, with at least 4 years in a senior role...
The Legends Agency-Johannesburg
Restaurant & Venue Manager
Lead day-to-day operations across a dynamic restaurant and event venue
Johannesburg | Hospitality & Events | Salary: R25,000 R30,000 per month (dependent on experience)
About Our Client
Our client operates...
Recruitment Dynamix (Pty) Ltd-Johannesburg
General Manager High-End Restaurant
General Manager Ultra-Luxury Fine Dining | Sandton, Johannesburg
This is a rare opportunity to lead one of Johannesburgs most ambitious ultra-luxury dining conceptsdesigned to set a new benchmark for fine dining...
The Legends Agency-Johannesburg
Restaurant & Venue Manager Lead day-to-day operations across a dynamic restaurant and event venue Johannesburg | Hospitality & Events | Salary: R25,000 – R30,000 per month (dependent on experience) About Our Client Our client operates...
CG Recruitment-Johannesburg
Our client, a hotel based in Randburg is looking for a Restaurant Manager.
Responsibilities:
• Demonstrate through knowledge and ability the execution of the service steps - greeting guest, taking order, serving of food, wine etc. during operating...
CG Recruitment-Johannesburg
Join our clients luxury 4-5 star hotel team in Randburg! Were seeking an experienced Hotel Restaurant Manager with strong operational expertise & passion for guest service. 4+ yrs exp in 4.5-5 star hotel reqd. #Hiring #HotelJobs #RestaurantManager...
ExecutivePlacements.com-Johannesburg
Job Overview
A busy restaurant group with locations in Johannesburg North and East is seeking a Senior Kitchen Manager to oversee operations across both stores. This is a purely management role (non‑cooking) focused on high‑level oversight...
HR Genie-Johannesburg
We are looking for dynamic and experienced Restaurant Managers to oversee daily operations, lead the front-of-house team, and ensure a seamless and high-quality dining experience. The ideal candidates are passionate about hospitality, has excellent...
Network Recruitment-Johannesburg
coaching managers and driving operational excellence across your region.As the Regional / Area Coach, youll ensure that restaurants run like well-oiled kitchens: with strong teams, happy customers, tight cost control and sales numbers that keep climbing...
Boardroom Appointments-Johannesburg
to obtain electronic signatures Potentially creating and
drafting Operational Procedures for Equipment for restaurant
training purposes Qualifications Matric Relevant tertiary
qualification Skills, Knowledge and Competencies Strong analytical...
Signa Opportunity-Johannesburg
Responsibilities
Clean kitchen utensils and equipment
• Greet customers and make them feel welcomed.
• Take orders and serve food and beverage orders in a timely manner.
• Ensure that all food served is of high quality and meets restaurant...
Network Recruitment-Johannesburg
coaching managers and driving operational excellence across your region.As the Regional / Area Coach, youll ensure that restaurants run like well-oiled kitchens, with strong teams, happy customers, tight cost control and sales numbers that keep climbing.Key...
Restaurant Staff-Johannesburg
A busy restaurant group with locations in Johannesburg North and East is seeking a Senior Kitchen Manager to oversee operations across both stores.
This is a purely management role (non-cooking) focused on high-level oversight. The ideal candidate...
OttoBauthentic-Johannesburg
The Role:
To provide strategic leadership and governance of all information technology functions across the Group, ensuring scalable, secure and efficient IT system that support Head Office, Distribution Centre, restaurant stores and multi-brand...
Mashreq Bank-Johannesburg
under pressure and maintain composure in a high-volume setting.
Experience
Minimum 2–4 years of hands-on experience in a high-end hotel, restaurant, or cruise ship kitchen.
Multi-cuisine exposure (Indian, Continental, Asian, Mediterranean, etc...
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