Restaurant Jobs in Johannesburg
1 - 15 of 45
Search Results - Restaurant Jobs in Johannesburg
Extraordinary Solutions-Johannesburg-
Restaurant Manager | Seychelles
Beachfront hospitality. Energy. Leadership.
A busy beachfront restaurant in the Seychelles is searching for a Restaurant Manager who thrives on hospitality, energy and creating memorable guest experiences. Think...
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Craven Cottage CC-Johannesburg-
Duties:Oversee all kitchen operations and maintain the highest culinary standardsLead, train, and inspire the kitchen brigadeDevelop innovative menus and seasonal specialsTake ownership of the kitchen and restaurant’s culinary identityMaintain...
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Humanrise ZA (Pty) Ltd-Johannesburg-
23 years' experience in a supervisory role within a restaurant, hotel, or hospitality environment.
• Strong knowledge of food and beverage service standards.
• Experience working with restaurant POS systems.
• Excellent communication...
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Extraordinary Solutions-Johannesburg-
Head Chef | Seychelles
Creole flavours. East African influence. Beachfront dining.
A busy beachfront restaurant in the Seychelles is searching for a Head Chef who thrives on flavour, fresh seafood and island energy. Think Creole influences...
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Humanrise ZA (Pty) Ltd-Johannesburg-
Management, or a related field (advantageous).
• Minimum 35 years' experience in a Restaurant Manager role within a hotel, restaurant, or hospitality environment.
• Strong knowledge of food and beverage operations.
• Experience with stock control, cost...
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Lumina Personnel-Johannesburg-
Job Opportunity: Head Chef – Fine Dining Premier
Location: Northern Suburbs, Johannesburg
Salary: R30,000 – R45,000 (negotiable)
We’re seeking a talented Head Chef to join our premier restaurant group. If you have a passion for fine dining...
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Lumina Personnel-Johannesburg-
Job Opportunity: General Manager
Fine Dining - Premier Restaurant Group
Location: Bryanston - Johannesburg
Salary: R35,000 – R42,000 (negotiable)
We are looking for an experienced General Manager to lead operations across our high-end restaurant...
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Restaurant jobs – More locations:
AtripleA recruitment & temps-Johannesburg-
Overview
Our client in the Real Estate industry is looking for a Project Manager to provide technical assistance and on-site supervision for complete development of company restaurants in an assigned territory, and in compliance with company...
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Lumina Personnel-Johannesburg-
Job Opportunity: General Manager – Premier Restaurant Group
Location: Northern Suburbs, Johannesburg
Salary: R35,000 – R42,000 (negotiable)
We are looking for an experienced General Manager to lead operations across our high-end restaurant...
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Lumina Personnel-Johannesburg-
Job Opportunity: Financial Manager (CA)
Location: Northern Suburbs, Johannesburg
Salary: Market Related Negotiable (DOE)
Responsibilities:
• Lead financial management for five premier restaurant locations.
• Oversee strategic financial planning...
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Hospitality Hire-Johannesburg-
What You Bring
• Recognised qualification in Hospitality Management or related field
• Minimum 2 years supervisory experience within a 5-star hotel or high-end restaurant
• Strong knowledge of restaurant operations and fine dining service...
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WMS Secure-Johannesburg-
Job Summary
A fast paced, High end Restuarant is seeking an experienced, hands-on, and commercially driven General Restaurant Manager to lead all aspects of restaurant operations in a busy, customer-focused establishment in Sea Point...
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Lumina Personnel-Johannesburg-
Job Opportunity: Front House Floor Manager
Hospitality - Fine Dining
Location: Northern Suburbs, Johannesburg
Salary: R18,000 – R20,000 (negotiable)
Join our premier restaurant as a Senior Front House Floor Manager, where you'll be integral...
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Phoenix Recruitment-Johannesburg-
Requirements:
Grade 12
A relevant diploma in Hospitality or Food & Beverage Management
At least 3 to 5 years management experience in premium hospitality, boutique restaurant management, or gourmet fresh foods.
Proven track record in training, managing...
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Bright Search Recruitment (Pty) Ltd-Johannesburg-
Responsibilities:
• Oversee all kitchen operations and maintain the highest culinary standards
• Lead, train, and inspire the kitchen brigade
• Develop innovative menus and seasonal specials
• Take ownership of the kitchen and restaurants culinary...
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