Cooking Jobs
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Search Results - Cooking Jobs
Beekman Group-Ladysmith
Beekman Group's Coral & Canopy in Umhlanga (KwaZulu-Natal, South Africa) is seeking a dedicated kitchen professional to prepare, cook, and present dishes for guests while maintaining top quality. You will develop new dishes, set daily specials...
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Ubuntu Resource Management-Cape Town
with proven readiness to progress
• Previous experience in a 4- or 5-star hotel, luxury lodge or high-end restaurantenvironment
• Experience working within a section-based kitchen brigade
• Experience with mise en place, food preparation, cooking and plating...
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Discovery Limited-Johannesburg
Discovery Limited is seeking a culinary professional to lead catering production in Johannesburg. You will ensure food safety, manage stock for events, and monitor shelf life and inventory to support smooth event execution.
The role emphasizes...
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Phoenix Recruitment-Pretoria
Duties:
Create custom menus based on client preferences, dietary needs and nutritional guidelines.
Prepare breakfast, lunchboxes, snacks & dinners
Source and purchase fresh, high-quality ingredients from local farmers, butchers and markets.
Cook...
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Placements24-Richards Bay
ensuring the consistent delivery of high-quality dishes. You will be responsible for a specific section within the banquet kitchen, overseeing food preparation, cooking, and presentation to the highest standards. The ideal candidate will possess a strong...
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Cre8work-Alberton
Duties:
• Prepare and cook meals according to menus, recipes, and standards
• Ensure consistent quality, taste, portion size, and presentation of dishes
• Set up and prepare ingredients for daily kitchen operations
• Monitor ingredient freshness...
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Placements24-Johannesburg
brand identity.Oversee all kitchen operations, including food preparation, cooking, plating, and sanitation standards.Manage, mentor, and train the kitchen brigade, fostering a positive and productive work environment.Control food costs, inventory...
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Chainlink SA-Herolds Bay
Hospitality
• Housekeeping — Clean and maintain accommodation to a high standard
• Meal Preparation — Prepare meals and assist with cooking when required
• Accommodation Presentation — Ensure rooms, kitchens, bathrooms and common areas are tidy...
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Profile Personnel-East London
Senior Sous Chef required for a renowned establishment based in East London
Requirements
Diploma in Professional Cookery (City and Guilds or similar)
A minimum of 2 years’ experience in a similar role.
Strong knowledge of cooking methods, kitchen...
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Phoenix Recruitment-Benoni
Duties:
Ensure compliance with Islamic dietary laws across all food preparation, cooking, plating, and storage activities; maintain kitchen integrity free from cross-contamination.
Plan and prepare daily high-volume meals for students, staff...
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E-Merge IT Recruitment-Johannesburg
Full Stack C# Developer extraordinaire to join our team in vibrant Johannesburg; and guess what? We are all about that hybrid work life – part office, part home, all awesome!As a coding ninja, you will be cooking up some seriously cool stuff.
We...
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Wild Dreams Hospitality-Paterson
experienced, senior-level chef able to run the kitchen independently
• Confident with fine dining standards in an intimate, low-volume setting
• Strong understanding of farm-to-table cooking using seasonal, locally grown produce
• Comfortable working alone...
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Bright Search Recruitment (Pty) Ltd-Pongola
Experience catering for international guests and diverse dietary requirements.
• French-speaking candidates will be strongly preferred, with preference given to fluent French speakers.
Skills & Competencies
• Excellent culinary and technical cooking skills...
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Wild Dreams Hospitality-Kimberley
Experience with seasonal, farm-to-table, or garden-driven cooking
• High standards of hygiene, health, and food safety
• Ability to cater for individual dietary requirements and personalised guest requests
• Comfortable working under pressure in a remote...
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Placements24-Mahikeng
efficiency and high standards.
• Develop and curate innovative, diverse menus that cater to various client needs and dietary requirements.
• Oversee food preparation, cooking, and presentation, ensuring consistency and excellence in every dish.
• Manage...
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