Cooking Jobs
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Search Results - Cooking Jobs
Crew Life at Sea-Paarl
Job Summary: The Cook Assistant supports the Ships Cook in preparing meals for crew members onboard a container vessel. The role focuses on food preparation, galley cleanliness, hygiene standards, and assisting with daily catering operations...
3 similar jobs: Somerset West, Worcester, Cape Town
Capsicum Culinary Studio-Johannesburg
COOK - DELI Capsicum Culinary Studio - JHB - Central, Gauteng, ZA A Line Cook is responsible for preparing, cooking, and presenting food according to recipes and quality standards while ensuring efficient service and maintaining a clean...
Durpro Workforce Solutions-Durban
Job Title: Cooks
Purpose of the Role
We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate...
Thorburn Security Solutions (Pty) Ltd-Kraaifontein
Tsebo Solutions Group is seeking a dedicated Cook to join our healthcare catering team in the Western Cape, Kraaifontein. The role focuses on preparing nutritious meals while strictly following food safety standards and dietary requirements.
You...
Phoenix Recruitment-Durban
Duties:
Food Preparation:
Wash, chop, mix, and prep ingredients.
Cook meals in bulk according to standardized recipes and daily menus.
Portion & Quality Control:
Serve exact portion sizes to manage food costs and prevent waste.
Ensure all food...
Extraordinary Solutions-Johannesburg
coastal cooking and vibrant international beach favourites, all served in one of the most beautiful dining settings in the world.
This is a kitchen built around the rhythm of island life — fresh fish landed daily, bold spices, relaxed beachside dining...
HR Genie-Johannesburg
to-day decision making & operational requirements.
Job Description
A Commis Chef, is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking of food items in various sections of the kitchen. They work under...
1 similar jobs: Rustenburg
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Dream Hotels & Resorts-Johannesburg
Job Overview:
• We are seeking a passionate and driven Chef de Partie to join our dynamic kitchen team. The ideal candidate will assist in the preparation, cooking, and presentation of high-quality dishes, maintaining standards of hygiene...
Radisson-Hotel-Group-Vanderbijlpark
Gautrain Hotel.
The role requires proven kitchen leadership, strong cooking skills, and a focus on guest satisfaction. You will manage budgets and inventory, driving quality, consistency and memorable dining experiences for our guests.
#J-18808-Ljbffr
Crew Life at Sea-Somerset West
Specialty
Dining Venues · Casual Dining Outlets · Main Dining Room · Crew
Galley QUALIFICATIONS Minimum hiring, language and physical
requirements to perform the job. Hiring Requirements: · Proof of
cooking apprenticeship completion or equivalency. · Four...
Wild Dreams Hospitality-Cape Town
guiding consistency and innovation across all store locations.
Core Criteria:
• Solid experience in recipe development, costing and scalable food production
• Strong understanding of nutrition, functional ingredients and wellness-focused cooking (gut...
Cre8work-Alberton
Duties:
• Prepare and cook meals according to menus, recipes, and standards
• Ensure consistent quality, taste, portion size, and presentation of dishes
• Set up and prepare ingredients for daily kitchen operations
• Monitor ingredient freshness...
Radisson-Hotel-Group-Johannesburg
Gautrain Hotel.
The role requires proven kitchen leadership, strong cooking skills, and a focus on guest satisfaction. You will manage budgets and inventory, driving quality, consistency and memorable dining experiences for our guests.
#J-18808-Ljbffr
HR Genie-Houghton Estate
Job Overview:
We are seeking a passionate and driven Chef de Partie to join our dynamic kitchen team. The ideal candidate will assist in the preparation, cooking, and presentation of high-quality dishes, maintaining standards of hygiene and safety...
1 similar jobs: Montagu
HotelJobs-Hoedspruit
preparation to meet high standards.
The role requires a formal culinary qualification, a minimum of 3+ years at a 5* property, and strong knowledge of cooking methods, equipment, and sanitation best practices; exceptional guest interaction is valued.
#J-18808...
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