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Kitchen Jobs

1 - 15 of 413
1 - 15 of 413
Search Results - Kitchen Jobs
HotelJobs-South Africa-
HotelJobs is seeking a Kitchen Manager for a busy high-end restaurant in Rivonia, South Africa. You will oversee all back-of-house operations, supervise staff, ensure food safety compliance, manage inventory, and assist with cost control and menu...
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Hire Resolve-Cape Town-
A growing food business is looking for an experienced and energetic Kitchen Manager to oversee the day-to-day operations of a busy sushi kitchen and distribution centre in Maitland, Cape Town. The successful candidate will be responsible...
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Impact-Johannesburg-
Position Purpose  •  The Kitchen Manager is responsible for the overall management and coordination of kitchen operations, ensuring efficient food production, exceptional quality standards, food safety compliance, cost control, and effective...
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MORE-Soweto-
MORE Collection – Narina Kitchen is seeking a Chef de Partie to support the Executive/Head Chef in delivering luxury dining experiences at our safari lodges. You will supervise kitchen staff, assist in menus across outlets and ensure food quality...
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ANEW Hotels & Resorts Pty-Cape Town-
We are excited to invite a passionate, motivated, and hands-on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a fast-paced culinary...
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Perfect Placement Recruitment-Polokwane-
Job title: Kitchen Manager Location: Polokwane Salary: R28 000 – R35 000 Job Duties:  •  Manage and oversee all kitchen operations  •  Supervise and train kitchen staff  •  Ensure food quality, presentation, and consistency  •  Control food costs...
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Wild Dreams Hospitality-Franschhoek-
Wild Dreams Hospitality in Franschhoek is seeking a technically confident culinary professional who owns their section and delivers outstanding standards in our renowned Winelands kitchen. This live-out position comes with staff transport from...
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Craven Cottage CC-Ballito-
Craven Cottage CC in Ballito, KwaZulu-Natal, is seeking a talented culinary manager to assist the Head Chef in delivering exceptional dining experiences. You will supervise kitchen operations, manage staff training, and maintain high standards...
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O'Brien Recruitment-Cape Town-
An established organization within the vibrant hospitality industry, known for its commitment to excellence in Asian cuisine, is seeking an experienced Kitchen Manager to oversee daily kitchen operations at their Ndabeni location. With a focus...
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Newrest Group-Cape Town-
Newrest Group in Cape Town is seeking a dedicated kitchen supervisor to ensure quality in food preparation and compliance with safety standards. The role involves monitoring staff performance, coordinating production schedules, and minimizing food...
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The Recruitment Pig-Pretoria-
commercial ovens and standard kitchen equipment safely.  •  Monitor oven temperatures to make sure every item is perfectly baked.  •  Keep your kitchen workstation completely clean, neat, and hygienic.  •  Help manage kitchen stock levels and report any shortages...
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Phoenix Recruitment-Rosebank-
Duties: Oversee food prep, maintain high taste and presentation standards, and manage service flow. Hire, train, schedule, and motivate the kitchen crew. Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
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Perfect Placement Recruitment-Polokwane-
Perfect Placement Recruitment is looking for an Executive Chef in Polokwane. The role includes overseeing culinary operations, leading and training kitchen staff, menu planning, maintaining food quality, and ensuring compliance with health...
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Bright Search Recruitment (Pty) Ltd-Skukuza-
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
We are looking for a chef who will truly make the kitchen and restaurant their own someone who takes pride and ownership in the culinary experience, builds a strong and passionate kitchen culture, and continuously strives to elevate the dining...
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