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Kitchen Jobs

1 - 15 of 123
1 - 15 of 123
Search Results - Kitchen Jobs
Absolute Career Personnel-Albertina
Job Reference:  •  PTA007324 -Shell-1Position: Kitchen Design Consultant / Sales ExecutiveLocation: Upmarket Kitchen Design Showroom, TokaiResponsibilities:  •  Identify potential sales opportunities  •  Close deals  •  Collaborate with clients on kitchen...
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IntelliStaff-Stellenbosch
Location: Stellenbosch About As a key leader in the kitchen, the Junior Sous Chef assists in supervising staff, maintaining food quality, and ensuring guest satisfaction through the preparation and presentation of exceptional dishes. Key...
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Wild Dreams Hospitality-Hluhluwe
The successful candidate will assist in overseeing the kitchen operations across two luxury lodge properties, including hot kitchen, cold kitchen, baking, and scullery operations. The role requires a strong focus on consistency, presentation...
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Phoenix Recruitment-Durban
Duties: Supervise daily kitchen operations and service flow Ensure all dishes meet hotel presentation and taste standards Assist in menu planning, recipe development and costing Monitor food quality, portion control and wastage Train and mentor...
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MyCareerCraft-Stellenbosch
Requirements:  •  1- 2 years previous working experience in a restaurant kitchen environment;  •  Excellent interpersonal- & communication skills;  •  Strong customer service orientation;  •  Willing to work flexible hours;  •  Enthusiastic personality...
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African Echoes Recruitment-Warmbaths
Strong leadership and kitchen management skills  •  Ability to manage large kitchen teams (30+ staff)  •  Excellent knowledge of kitchen controls, stock management, and hygiene standards  •  Strong financial acumen including menu costing, procurement...
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Pedros Flame Grilled Chicken-Durban
faults.  •  Maintain strict hygiene and food safety standards.  •  Manage stock rotation (FIFO) and minimise waste.  •  Clean grills, workstations, and utensils regularly.  •  Assist with stock counts and ingredient preparation.  •  Support kitchen operations...
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African Echoes Recruitment-Hoedspruit
restaurant, or hospitality environment  •  Strong leadership and kitchen management skills  •  Excellent knowledge of food preparation techniques and kitchen operations  •  Experience with menu planning and development  •  Strong understanding of food cost management...
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Pedros Chicken-Carletonville
preparation. Support kitchen operations during peak periods. Comply with health, safety, and company policies. Competencies Required Attention to detail Time management Quality orientation Ability to work under pressure Reliability Teamwork Basic technical...
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IntelliStaff-Stellenbosch
for overseeing the entire kitchen operation, ensuring the preparation and presentation of high-quality food while maintaining cost control, hygiene, and compliance with health and safety regulations. The role requires strong leadership, creativity in menu...
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The Legends Agency-Port Elizabeth
a kitchen team that's set to redefine fine dining in the Eastern Cape. Expect creativity, precision, and passion at every pass.Job duties:Be the face of the floor warmly welcoming guests, creating an upbeat atmosphere, and handling service flow with calm...
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Phoenix Recruitment-Durban
Duties: Develop and maintain menus aligned with brand standards. Oversee food preparation and kitchen operations. Ensure exceptional food quality and presentation. Manage kitchen staffing, training and scheduling. Control food costs and wastage...
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6 similar jobs: Newcastle, Vryheid, Ladysmith, Pietermaritzburg, Richards Bay...
eThekwini Municipality-Durban
responsibilities.  •  Responsible for providing refreshments i.e tea and ensure that the kitchen is always kept clean and tidy.  •  Operating a photostat machine on a relief basis and ensure that all copies required are made. Essential Requirements...
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Persona Staff-Somerset
Responsibilities:  •  Develop and execute the menu, culinary concept, and overall guest experience  •  Take full responsibility for kitchen operations, including quality, consistency, and food safety standards  •  Manage food costs, stock control...
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IntelliStaff-Stellenbosch
the entire kitchen operation, ensuring the preparation and presentation of high-quality food while maintaining cost control, hygiene, and compliance with health and safety regulations. The role requires strong leadership, creativity in menu development...
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