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Kitchen Jobs

1 - 15 of 307
1 - 15 of 307
Search Results - Kitchen Jobs
Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.The successful candidate must be commercially minded...
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Phoenix Recruitment-Cape Town
Duties: Assist in daily kitchen prep of menu items Cooking, Grilling, pizza making Maintain clean kitchen space Assist with stock counts and daily shortage checks Requirements: Must have worked in a restaurant kitchen before Experience with Pizza...
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The Talent Room-George
professionally.Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained.Kitchen managementOversee daily kitchen operations, including food preparation, cooking and food presentation.Plan menus and assist with meal preparation...
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Dante Personnel Recruitment (Pty) Ltd-Phalaborwa
KITCHEN STOCK CONTROLLER Location: Tzaneen, Limpopo Salary: Market-related Benefit: In-house accommodation available An established hospitality resort is seeking a detail-oriented Kitchen Stock Controller to manage inventory, monitor stock...
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Phoenix Recruitment-Cape Town
Duties: Assist in daily kitchen prep of menu itemsCooking, Grilling, pizza makingMaintain clean kitchen spaceAssist with stock counts and daily shortage checks Requirements: Must have worked in a restaurant kitchen beforeExperience with Pizza...
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Dante Personnel-Johannesburg
Minimum requirements:  •  Matric (Grade 12) essential  •  Experience preparing large batches of dishes and operating in a high-volume production kitchen  •  Ability to follow standardized recipes precisely, measure ingredients accurately...
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Danté Personnel Recruitment-Phalaborwa
Danté Personnel Recruitment is seeking a detail-oriented Kitchen Stock Controller for an established hospitality resort in Tzaneen, Limpopo. The role focuses on managing inventory, monitoring stock movements, and ensuring accurate stock records...
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1 similar jobs: Mokopane
Placements24-Bloemfontein
Placements24 is seeking a highly skilled Sous Chef for a prestigious fine dining restaurant in Bloemfontein, Free State. You will work closely with the Head Chef to oversee daily kitchen operations, ensure top-tier food quality, and contribute...
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Phoenix Recruitment-Durban
Unload food deliveries from trucks and store items safely in refrigerators, freezers, and pantries. Restock workstations with necessary supplies. Empty trash cans, replace garbage liners, and dispose of kitchen waste properly. Requirements: Grade 12...
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Pedros-Pretoria
Data Acquisition Specialist - External Data (Remote/Homebased) Bloemfontein, South Africa Durban-Inland, KZN, South Africa Centurion, South Africa Bellville, South Africa Full time R The Data Acquisition Specialist performs activities relating to...
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Farm Manager SA-Thabazimbi
MINIMUM REQUIREMENTS Diploma in Wildlife conservation, hospitality and or farm management advantageous Chef/Culinary/hospitality qualification advantageous Previous experience in either safari, hunting or equivalent lodge management Computer...
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Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation. The successful candidate must be commercially...
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Placements24-George
with high-quality ingredients and create exquisite dishes for a discerning clientele. You will be an integral part of a creative kitchen team, responsible for a specific section, contributing to the development of innovative menus and ensuring the highest...
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Staff Solutions Recruitment-Bhisho
Key Performance Areas  •  Keep up to date with industry trends, standards, and best practices.  •  Run daily kitchen shifts and lead pre-shift briefings with front- and back-of-house teams.  •  Manage guest requests, dietary needs, and special occasions...
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Staff Solutions Recruitment-Queenstown
Key Performance Areas  •  Keep up to date with industry trends, standards, and best practices.  •  Run daily kitchen shifts and lead pre-shift briefings with front- and back-of-house teams.  •  Manage guest requests, dietary needs, and special occasions...
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