Kitchen Jobs
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Search Results - Kitchen Jobs
Restaurant Staff-Carletonville
Senior Kitchen ManagerNew modern Restaurant in Bedfordview is looking for a Senior Kitchen Manager. The role focuses on management rather than cooking.Responsibilities• Stock management• Variance control• Staff management• Stock...
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Bright Search Recruitment (Pty) Ltd-Polokwane
Minimum Qualifications
• Diploma or Certificate in Culinary Arts, Professional Cookery, Hospitality Management, or related field.
• Food safety and hygiene certification is advantageous.
Experience
• 35 years experience in kitchen operations...
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FoodServ (Pty) Ltd-East London
A leading commercial kitchen solutions provider is seeking a Sales Consultant in Gqeberha to drive sales and build strong customer relationships. Ideal candidates will have 5 years of culinary sales experience and a customer-centric approach...
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Extraordinary Solutions-Franschhoek
COMMIS CHEF | LUXURY DINING KITCHEN | WINE ESTATE | FRANSCHHOEK
Every dish begins with respect — for ingredient, season, and place.
In a Franschhoek wine estate kitchen, food is not just prepared — it is crafted with intention, guided...
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Empact Group-Soshanguve
Empact Group is seeking a talented Catering Manager in South Africa, Gauteng to manage kitchen operations with a focus on halaal food preparation. The role requires strong management and customer service skills, along with experience in high-volume...
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Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Johannesburg
Responsible for managing the cleanliness, sanitation, and overall organization of all kitchen and food service support areas within a hotel, restaurant, or catering environment. This role oversees the team that maintains kitchen hygiene, ensures...
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Wild Dreams Hospitality-Hluhluwe
The successful candidate will assist in overseeing the kitchen operations across two luxury lodge properties, including hot kitchen, cold kitchen, baking, and scullery operations. The role requires a strong focus on consistency, presentation...
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View Kitchen jobs in:
Riseup Management-Johannesburg
Minimum Requirements:
• 35 years experience in a professional kitchen.
• Previous experience in a supervisory or senior chef role is highly preferred.
• Excellent leadership, team management, and communication skills.
• Ability to perform under...
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Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC-Port Elizabeth
Job Title: Senior Sous Chef
Department: Kitchen
Reports to: Head Chef
Location: Hospitality / Luxury Lodge Environment
Job Overview
An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen...
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Persona Staff-Somerset
Key Responsibilities:
• Develop and execute the menu, culinary concept, and overall guest experience
• Take full responsibility for kitchen operations, including quality, consistency, and food safety standards
• Manage food costs, stock control...
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TalentLink-Port Elizabeth
21/7 working cycle
• Oversee daily kitchen operations, ensuring smooth service and compliance with quality standards
• Conduct pre-shift briefings and coordinate with front- and back-of-house teams
• Manage guest interactions regarding menu...
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Staff Focus-Somerset
Key Responsibilities:
• Develop and execute the menu, concept, and overall guest experience
• Oversee all kitchen operations, ensuring quality and food safety standards
• Manage food costs, suppliers, and stock control
• Recruit, train, and lead...
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Perfect Placement Recruitment-Polokwane
Job title: Kitchen Manager
Location: Polokwane
Salary: R28 000 – R35 000
Job Duties:
• Manage and oversee all kitchen operations
• Supervise and train kitchen staff
• Ensure food quality, presentation, and consistency
• Control food costs, stock...
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Empact Group-Vereeniging (GP)
Empact Group is seeking a talented Catering Manager in South Africa, Gauteng to manage kitchen operations with a focus on halaal food preparation. The role requires strong management and customer service skills, along with experience in high-volume...
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RMG Recruitment-Port Elizabeth
Responsibilities
• Coordinate the whole kitchen
• Assist in preparation of the specialty dishes, train and coach all staff
• Recipe conception on speciality dishes
• Ensure that only the best quality is served to guests at all times
• Manage...
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