Kitchen Jobs
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Search Results - Kitchen Jobs
HotelJobs-South Africa
HotelJobs is seeking a Kitchen Manager for a busy high-end restaurant in Rivonia, South Africa. You will oversee all back-of-house operations, supervise staff, ensure food safety compliance, manage inventory, and assist with cost control and menu...
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MORE-Soweto
MORE Collection – Narina Kitchen is seeking a Chef de Partie to support the Executive/Head Chef in delivering luxury dining experiences at our safari lodges. You will supervise kitchen staff, assist in menus across outlets and ensure food quality...
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ANEW Hotels & Resorts Pty-Paarl
We are excited to invite a passionate, motivated, and hands-on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a fast-paced culinary...
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ANEW Hotels & Resorts Pty-Wilderness
ANEW Hotels & Resorts Pty invites applications for a hands-on Sous Chef serving as Assistant Kitchen Manager in a fast-paced kitchen at Western Cape, Wilderness. You will support daily operations, maintain food safety standards, and lead kitchen...
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The Recruitment Pig-Pretoria
commercial ovens and standard kitchen equipment safely.
• Monitor oven temperatures to make sure every item is perfectly baked.
• Keep your kitchen workstation completely clean, neat, and hygienic.
• Help manage kitchen stock levels and report any shortages...
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ANEW Hotels & Resorts Pty-Somerset West
ANEW Hotels & Resorts Pty invites applications for a hands-on Sous Chef serving as Assistant Kitchen Manager in a fast-paced kitchen at Western Cape, Wilderness. You will support daily operations, maintain food safety standards, and lead kitchen...
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RMG Recruitment-Port Elizabeth
Responsibilities
• Coordinate the whole kitchen
• Assist in preparation of the specialty dishes, train and coach all staff
• Recipe conception on speciality dishes
• Ensure that only the best quality is served to guests at all times
• Manage...
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Global Recruiting Company-Johannesburg
NH Johannesburg Sandton is seeking an experienced kitchen leader to supervise day-to-day operations across the à la carte kitchen, ensuring dishes are prepared to approved recipes, portions, and presentation standards for breakfast, lunch...
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Phoenix Recruitment-Rivonia
Requirements:
Grade 12
A formal qualification
Proven work experience as a kitchen manager or senior head cook.
Strong knowledge of food safety regulations and sanitation guidelines (such as HACCP or equivalent certifications).
Leadership qualities...
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K2 Recruit-Durban
in a fast-paced kitchen environment and is looking to further develop their leadership career within a luxury boutique hotel setting.Working closely with the Head Chef, you will play a key role in maintaining culinary excellence, leading kitchen operations...
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Bright Search Recruitment (Pty) Ltd-Skukuza
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level...
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Absolute Career Personnel-Albertina
Kitchen Design Consultant / Sales ExecutiveReference: PTA007324-Shell-1We are seeking a Kitchen Design Consultant / Sales Executive for an upmarket kitchen design showroom in Tokai. The ideal candidate will have interior and kitchen design...
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Phoenix Recruitment-Fourways
Duties:
Culinary Leadership & Kitchen Operations:
Remain actively involved within the kitchen operation and lead from the front. While administrative responsibilities form part of the role, the majority of their leadership should be visible...
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Extraordinary Solutions-Stellenbosch
SOUS CHEF – LUXURY FINE DINING ENVIRONMENT, STELLENBOSCH
We are looking for a highly capable, grounded, and driven Sous Chef to join a refined, detail-led kitchen in one of the Cape Winelands’ most exceptional dining environments.
This is a space...
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Phoenix Recruitment-Vereeniging (GP)
Duties: Lead, motivate and develop the culinary brigade across all kitchen operations. Manage and oversee the day-to-day kitchen operations. Take ownership of food quality, presentation, consistency and guest satisfaction. Ensure strong preparation...
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