Food and Beverage Jobs in Western Cape
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Search Results - Food and Beverage Jobs in Western Cape
Phoenix RecruitmentPlettenberg Bay
Duties: Â
Supervise and coordinate the day-to-day operations of all food and beverage outlets.
Ensure consistent delivery of exceptional guest service across all F&B areas.
Support and lead service teams, providing guidance, motivation...
BelmondCape Townworkable.com
As an Assistant F&B Outlet Manager, you will be instrumental in creating exceptional dining experiences for our guests through attentive service, in-depth knowledge, and a warm, approachable demeanour from your team. You will play a pivotal role...
FancourtGeorge
situated in George, Southern Cape.
As a private club, we offer exclusivity and privacy to all our members. We actively create and curate a world-class experience across all areas of service delivery.
The Food & Beverage Manager at The Links...
Phoenix RecruitmentCape Town
Core Overview:
Owns and drives the end-to-end F&B strategy across all properties and outlets
Accountable for revenue growth, profitability, and cost control (including GP, labour, pricing, and waste management)
Shapes F&B concepts, positioning...
Hospitality HireCape Town
restaurant advantageous
• Strong knowledge of food and beverage service standards
• Experience with Micros Simphony and POS systems preferred
• Excellent leadership, communication and organisational skills
• Ability to perform well under pressure in a fast...
The Legends AgencyCape Town
New Business Development Manager
Drive growth within the Western and Southern Cape Food and Beverage Division through new business acquisition and key account management.
Cape Town, Food and Beverage Industry, R60 000 - R75 000
About Our Client...
IntelliStaffStellenbosch
Excellent communication skills in English, both written and verbal
• Strong knowledge of food and beverage, as well as general awareness of news and current affairs
• Proven track record in housekeeping, food and beverage, as well as butler duties
• Ability...
Food and Beverage jobs – More locations:
African Echoes RecruitmentPlettenberg Bay
REQUIREMENT:
• RSA ID and legal residence essential
• Minimum 2 years' experience as a Food & Beverage Manager within a 5 Star hotel essential
• Proven experience managing all Food & Beverage operations
• Strong leadership and people management...
The Royal PortfolioCape Town
that chefs are always neat, tidy and presentable to be in guest view.
• Able to make recommendations to the Executive Chef regarding succession planning.
• To work in close conjunction with the Food and Beverage Manager and respective teams
• To initiate...
BelmondCape Townworkable.com
As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive, knowledgeable, and approachable staff. If you’re looking to develop your skills and be part...
Persona StaffCape Town
Food and Beverage
• Sound knowledge of EC&I installations
• Ability to read and interpret electrical drawings and specifications
• Experience managing multiple projects simultaneously
• Experience engaging with clients and senior management
• Valid driver's license...
Phoenix RecruitmentDurbanville
from a hotel school/college is a must
Minimum of 2 years experience as F&B controller or similar.
Strong stock and cost control of food, beverage and operating equipment.
Familiar with calculating food and beverage cost of sale.
Good product knowledge...
Phoenix RecruitmentMontagu (WC)
Requirements:
Grade 12
A formal Cost Control, Bookkeeping or Procurement qualification
Bachelor degree and/or diploma in hotel management, Food and Beverage or other related fields
At least 3- 5 years of experience in a Cost Control role...
Intrinsic Consulting ServicesStellenbosch
and year-end stock processes.
• Ensuring compliance with company policies, procurement procedures and financial controls.
To be successful in this role you should have:
• 23 years' experience in an F&B Cost Control, Hospitality Finance, Procurement...
Hospitality HireCape Town
kitchen
• Working closely with the Executive Chef, hotel F&B team and front-of-house teams to enhance the overall dining experience
• Training, guiding and developing hotel pastry team members
• Staying up to date with international pastry trends...
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