Food and Beverage Jobs in Western Cape
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Search Results - Food and Beverage Jobs in Western Cape
Hire Resolve-Paarl
A well-established Food and Beverage company in Paarl is seeking an experienced Buyer to manage the procurement process. Responsibilities include supplier research, negotiation, and maintaining procurement contracts in SAP. The ideal candidate...
Helderberg Personnel CC-Cape Town
Responsibilities include but are not limited to:
• Oversee the daily operations of all food and beverage outlets and services
• Lead, manage and develop the F&B team, ensuring exceptional service standards
• Drive revenue, profitability...
Professional Career Services-Cape Town
Employer Description
5. Star Hotel in Cape Town
Job Description
Our client is seeking an Assistant Food and Beverage Manager responsible for the effective day-to-day shift management of all Food & Beverage operations, including banqueting...
Network Recruitment-Cape Town
Our client is seeking a Sales Representative to develop business in the food and beverage industry in Cape Town, Western Cape. The role focuses on industrial automation, instrumentation, networking, communication and connectivity solutions used...
Network Recruitment-Cape Town
Our client is seeking a Sales Representative to develop business in the food and beverage industry in Cape Town, Western Cape. The role focuses on industrial automation, instrumentation, networking, communication and connectivity solutions used...
HotelJobs-Franschhoek
Kendrick Recruitment seeks an experienced F&B Manager to lead the Food & Beverage operation at a prestigious 5-star property in Franschhoek, Western Cape.
The successful candidate will oversee day-to-day F&B operations, train and motivate the team...
South Cape Recruitment-George
Key Responsibilities:
• You will be responsible for the overall food and beverage experience in the Club House, The Halfway house and Function Venue.
• Ensure member and customer relationships are built and supported effectively and is professional...
Food and Beverage jobs – More locations:
cticc-Cape Town
the beverage store, supporting inventory control processes, and providing professional administrative support to the Food and Beverage Controller. The incumbent will be required to maintain accurate records and databases, ensure compliance with stock control...
Phoenix Recruitment-Franschhoek
Duties:
Service & Guest Experience:
Oversee daily food and beverage operations, service standards and staff performance.
Work closely with the Head Chef to maintain food quality and accommodate dietary requirements.
Review guest preferences...
GC SOLAR-Cape Town
GC SOLAR in Cape Town is hiring a Senior Hospitality Manager (OWNER-LEVEL) to oversee their luxury guest house operations. The ideal candidate will have 7–10 years of experience in the luxury hospitality sector, adept in both accommodation and food &...
Franschhoek
Requirements:
Grade 12
A formal hospitality qualification
Previous experience in a similar role within a fine dining or 5* Hotel restaurant or hospitality environment.
Excellent knowledge of food and beverage service standards.
Proficiency in using restaurant...
jobmail.co.za -
The Bay Hotel-Cape Town
The Bay Hotel in Camps Bay, part of Village n Life, invites applications for a Food & Beverage Service Supervisor. You will lead daily service across the hotel’s restaurant, bar and poolside outlets, ensuring attentive, professional service in a busy...
MyCareerCraft-Paarl
during service.The role requires 2–3 years of restaurant supervisory experience, strong knowledge of F&B service, and the ability to interact with discerning clients while upholding hygiene and safety standards.
#J-18808-Ljbffr...
Phoenix Recruitment-Franschhoek
the kitchen and Front of House.
Conduct performance and probation reviews, providing feedback and addressing concerns with management support.
Meet regularly with the Food & Beverage Manager to coordinate plans and operational feedback.
Financial & Stock...
Mindmatch Consulting-Cape Town
and Forecasting: Coordinate departmental budgets, update forecasts and analyse variances with operational leaders.
• Financial Management: Monitor departmental profitability, production costs, inventory control, food and beverage costs, accommodation and event...
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