Food Industry Jobs in Western Cape
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Search Results - Food Industry Jobs in Western Cape
iStaff RecruitmentTulbagh
Minimum Requirements:
1. Grade 12
2. Degree in Food Science or Food Technology or a related qualification
3. 2-3 Years' previous experience having worked in a NPD environment
4. Very well developed computer and AI prompting skills for writing...
iStaff RecruitmentTulbagh
Minimum Requirements:
1. Grade 12
2. Degree in Food Science or Food Technology or a related qualification
3. 5 Years+ previous experience having worked in a NPD environment
4. Very well developed computer and AI prompting skills for writing...
Finovate People (Pty) LtdPaarl
Food TechnologistOur client in the FMCG sector, situated in Tulbagh, is looking for a Food Technologist to join their team as soon as possible.Responsibilities:Conduct research and development activities to create new food products or enhance...
The Legends AgencyCape Town
Senior Millwright (Food industry)
Lead the construction and maintenance of machinery for optimum production output. Atlantis, Cape Town, Food Industry, Market Related Salary
About Our Client
Our client is a food manufacturing company...
Frank ConsultStellenbosch
About the Opportunity
An established and entrepreneurial trading group is expanding into the Food Ingredients space and is seeking a commercially driven individual to build and lead this new division.
The business already operates a successful...
Staff Solutions RecruitmentCape Town
A minimum of 3 years' experience within the food service industry.
• Proven track record in calling on food service and forecourt customers.
• Strong communication, listening and conflict management skills.
• High level of customer literacy and corporate...
Boardroom AppointmentsCape Town
A leading recruitment agency is seeking a Supervisor for a freezing facility in Cape Town. The role entails supervising the packing and stock management of products in freezers, ensuring compliance with food safety and health regulations.
Candidates...
Food Industry jobs – More locations:
Talent EvolutionGeorge
Role Requirements
BSc Honours Degree in Chemistry, Biochemistry, Microbiology, or Food Sciences
Minimum of 3 years experience in a managerial capacity
Minimum of 3 years laboratory experience
Experience implementing and maintaining ISO 17025...
IndgroCape Town
Our Client, a leader in the Hospitality and Catering Industry, seeks to employ a Catering Manager to join their dynamic team. Applicants must reside in and around the Cape Town area.Duties & ResponsibilitiesAdhere to food and industry regulations...
Talent EvolutionGeorge
Role RequirementsBSc Honours Degree in Chemistry, Biochemistry, Microbiology, or Food SciencesMinimum of 3 years experience in a managerial capacityMinimum of 3 years laboratory experienceExperience implementing and maintaining ISO 17025 Management...
HandPicked RecruitmentCape Town
Excellent work ethic and ability to work in a fast-paced environment
• Honest, reliable, and trustworthy
• Passion for cooking and food quality
• Basic administrative skills
• Microsoft Excel skills highly advantageous
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Key Responsibilities
• Oversee...
Dante PersonnelPaarl
or a
• related maritime environment.
• Strong knowledge of vessel supply processes, port operations, and marine customer requirements.
• Experience handling a wide range of technical and food products for vessels.
Consultant: Debbie Watkyns - Dante Personnel...
3 similar jobs: Cape Town, Somerset West, Worcester
ImmployCape Town
team from 1 June. The successful candidate will be responsible for maintaining food safety, quality standards, and compliance within the production facility. This role is critical in ensuring all products are manufactured safely, meet specifications...
Phoenix RecruitmentRosebank
Duties: Training mentoring and motivating a teamControl and direct the food preparation process and any other relative activities as set by the ownersConstruct menus with new or existing culinary creations Approve and "polish" dishes before...
Staff FocusSomerset West
Key Responsibilities:
• Develop and execute the menu, concept, and overall guest experience
• Oversee all kitchen operations, ensuring quality and food safety standards
• Manage food costs, suppliers, and stock control
• Recruit, train, and lead...
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