Food Industry Jobs in Western Cape
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Search Results - Food Industry Jobs in Western Cape
Professional Career ServicesCape Town
Employer Description
Our Client is the Food Processing industry.
Job Description
Our client who is the food processing business has an opportunity for an energetic individual to join their team in the capacity of a Supervisor -Fresh Production...
Status StaffingSomerset West
Reference: PC001599-JF-1Our client based in Helderberg is looking for a Production Manager with a Food Technology qualification and 5-8 years Management experience in a Production capacity to join their team.Duties & ResponsibilitiesEMPLOYMENT TYPE...
Professional Career ServicesCape Town
Employer Description
Our Client is the Food Processing industry.
Job Description
Our client who is the food processing industry has an opportunity for an energetic individual to join their team in the capacity of a QC Supervisor. The successful...
Fenris Personnel CCCape Town
with root cause investigations for nonconforming stock
Release final products, issue COAs and concessions, and assist with customer complaints and investigations
Conduct internal audits on food safety management systems
Prepare for and lead external audits...
Hire ResolveCape Town
A leading food and beverage company in Cape Town is seeking a Planning Specialist to optimize their production and inventory management. The ideal candidate will have a Bachelor's degree and at least 3 years of experience in the food and beverage...
Frank ConsultStellenbosch
About the Opportunity
An established and entrepreneurial trading group is expanding into the Food Ingredients space and is seeking a commercially driven individual to build and lead this new division.
The business already operates a successful...
hotsourcedPaarl
A fast-growing B2B business in South Africa is seeking a Supply Chain Associate to support its operations for its core brand. This role involves managing daily sales orders, inventory levels, and supplier coordination. The ideal candidate should have...
Food Industry jobs – More locations:
TAC RecruitmentMalmesbury
Key Responsibilities
Food Safety & Quality Systems
• Implement, maintain, and verify food safety, hygiene, sanitation, pest control, waste management, foreign object control, and environmental monitoring programs.
• Conduct quality inspections...
Scholtz Partners InternationalCape Town
Commission + Benefits
📍 Cape Town, Western Cape location
🏭 Established wholesale bakery ingredients supplier
🎯 Opportunity to work with top retail brands and food manufacturers
About the Role: Our client is a leading supplier of quality wholesale bakery...
iStaff RecruitmentTulbagh
Excellent leadership, communication, and problem-solving skills
Duties and Responsibilities: Quality Control
• Ensure proper hygiene, sanitation, and food safety practices are followed during operation
• Supervise all quality and technical activities...
The Legends AgencyCape Town
Overview
Line Quality Supervisor - Montague Gardens, Cape Town Salary: R10,800 CTC
Are you passionate about quality and food safety? We're looking for a detail-oriented Line Quality Supervisor to join our team in a fast-paced food production...
Jobs 4 AllBellville
maintained warehouse environment.
6. Health, Safety & Risk Management
• Ensure compliance with all health, safety, environmental, and food safety regulations.
• Maintain operational readiness of fire systems, sprinklers, refrigeration, and generators...
Joubert and AssociatesMuizenberg
Compact Food Solutions, situated in the Southern Suburbs of Cape Town in Muizenberg, is the local branch of an international food manufacturing facility specialising in therapeutic foods and nutritional solutions.
The company is looking...
Joubert and AssociatesMuizenberg
Temporary position: 3 months, starting on 29 June 2026
Compact Food Solutions, situated in the Southern Suburbs of Cape Town in Muizenberg, is the local branch of an international food manufacturing facility specialising in therapeutic foods...
Bright Search Recruitment (Pty) LtdRosebank
and maintain the highest culinary standards
• Lead, train, and inspire the kitchen brigade
• Develop innovative menus and seasonal specials
• Take ownership of the kitchen and restaurants culinary identity
• Maintain strict food cost, stock control...
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