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Food Industry Jobs in Western Cape

1 - 15 of 174
1 - 15 of 174
Search Results - Food Industry Jobs in Western Cape
iStaff Recruitment-Tulbagh-
Minimum Requirements:   1.  Grade 12   2.  Degree in Food Science or Food Technology or a related qualification   3.  2-3 Years' previous experience having worked in a NPD environment   4.  Very well developed computer and AI prompting skills for writing...
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The Legends Agency-Cape Town-
Project Engineer | Food & Beverage Industry, Western Cape Salary R60 000 to R80 000 CTC About the Opportunity Are you a driven Engineer looking to take your career to the next level? We are recruiting on behalf of a premier engineering...
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Professional Career Services-Cape Town-
Employer Description Our client is a Food Manufacturing Company based in Cape Town Job Description Our client who is based in Cape Town has an opportunity for a skilled individual to join their club in the capacity of a QA Technologist...
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MH Solutions-Cape Town-
Your responsibilities will include:  •  Serve as the primary liaison between internal & external stakeholders, clients and the Advertising team.  •  Create advertising proposals to drive strategic objectives  •  Generate campaign cost estimates (CEs)...
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Professional Career Services-Cape Town-
Employer Description Our client is a Food Manufacturing Company based in Cape Town Job Description Our client who is based in Cape Town has an opportunity for a Maintenance Technician. The successful incumbent will be responsible...
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MPRTC-Cape Town-
Requirements:  •  Grade 12 and a relevant Diploma or Degree (Food Technology, Food Science, Microbiology, Biotechnology, or related field).  •  35 years' technical sales experience within the food manufacturing, hygiene, chemical, water treatment...
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NDC Personnel-Cape Town-
With a focus on ensuring food safety compliance, audit readiness, and system integrity, you will manage the Food Safety and Quality Management Systems (FSQMS), including HACCP, certification standards, and audit processes. You will lead internal...
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The Legends Agency-Cape Town-
A dynamic food business is seeking a Financial Controller to manage essential financial operations in a hands-on role. The right candidate will have over 3 years of experience in finance or accounting, strong Excel skills, and the ability to thrive...
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NDC Personnel-Paarl-
With a focus on ensuring food safety compliance, audit readiness, and system integrity, you will manage the Food Safety and Quality Management Systems (FSQMS), including HACCP, certification standards, and audit processes. You will lead internal...
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Sabenza IT & Recruitment-Bellville-
A leading recruitment agency is seeking a Quality Manager to oversee product quality standards and compliance in the Cosmetics, Food, or Pharmaceutical industries. The ideal candidate will have a degree in Quality or related fields, extensive...
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NDC Personnel-Somerset West-
With a focus on ensuring food safety compliance, audit readiness, and system integrity, you will manage the Food Safety and Quality Management Systems (FSQMS), including HACCP, certification standards, and audit processes. You will lead internal...
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mdttechnicalplacements-Grabouw-
Beverage company in Elgin / Grabouw, Western Cape requires trade tested Millwright with Matric / Grade 12, NTC4 and 4years maintenance experience in beverage / food processing / FMCG environment. You will be responsible for mechanical and electrical...
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MPRTC-Cape Town-
Requirements:  •  Grade 12 and a relevant Diploma or Degree (Food Technology, Food Science, Microbiology, Biotechnology, or related field).  •  35 years' technical sales experience within the food manufacturing, hygiene, chemical, water treatment...
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Professional Career Services-Cape Town-
Employer Description Our Client is the Food Processing industry. Job Description Our client who is the food processing business has an opportunity for an energetic individual to join their team in the capacity of a Supervisor -Fresh Production...
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IntelliStaff-Stellenbosch-
the entire kitchen operation, ensuring the preparation and presentation of high-quality food while maintaining cost control, hygiene, and compliance with health and safety regulations. The role requires strong leadership, creativity in menu development...
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