Food Industry Jobs in Western Cape
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Search Results - Food Industry Jobs in Western Cape
The Legends Agency-Cape Town
Food Service Manager - Hospital Cape Town
Manage and supervise hospital food service operations to provide safe, hygienic, cost-effective, and nutritionally appropriate meals to patients and staff.
About Our Client
The client operates in catering...
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The Legends Agency-Cape Town
QUALITY CONTROL OFFICER FOOD MANUFACTURINGLocation: St Helena Bay, West CoastSalary: R20 000 -25 000CTC per month, depending on experienceAbout the PositionWe are looking for a Quality Control Officer to join our fish processing factory in St...
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Fair Cape Dairies-Cape Town
is to ensure that the quality management system is implemented and maintained in accordance with relevant quality and food safety standards and regulations, and to ensure that products processed and packed met or exceeds our customers expectation and regulatory...
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Frank Consult-Stellenbosch
Our client is an established and entrepreneurial trading group expanding into the Food Ingredients space. They seek a commercially driven individual to establish, grow and lead this new division, taking full responsibility for commercial strategy...
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Ndc Personnel & Contractors-Stellenbosch
Ndc Personnel & Contractors in the Western Cape seeks a Quality Assurance Manager to lead QA and food safety across facilities in Cape Winelands. The role focuses on maintaining HACCP and BRCGS compliance, overseeing audits, traceability, corrective...
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Immploy-Paarl
Senior Process & Packing Operator Food & Beverage
We are looking for an experienced Senior Process & Packing Operator to join a leading Food & Beverage production environment.
Key Responsibilities
Operate and optimise processing and filling...
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Placements24-Paarl
Placements24 is seeking a Senior Food Stylist & Menu Consultant for a fully remote role. The candidate brings a proven track record in professional food styling, menu development, and strong visual sense for flavor and plating across digital media...
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Food Industry jobs – More locations:
Frank Consult-Stellenbosch
Our client is an established and entrepreneurial trading group expanding into the Food Ingredients space. They seek a commercially driven individual to establish, grow and lead this new division, taking full responsibility for commercial strategy...
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Placements24-Cape Town
customer satisfaction.
The ideal candidate will have 4+ years in food QA, strong knowledge of HACCP and GMP, and excellent analytical and communication skills. A proactive approach to quality improvement is essential in this busy food and beverage
#J-18808...
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Merand Corbett & Associates-Bellville
KEY RESPONSIBILITIES: Data Integration & Pipeline Development
• Design, develop and maintain reliable ETL/ELT data pipelines across multiple business systems.
• Integrate data from systems such as ERP, TMS, WMS, finance, CRM, supply chain, HR and...
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Helderberg Personnel CC-Stellenbosch
Purpose of the RoleTo ensure the consistent preparation and delivery of quality food in accordance with established culinary standards, while maintaining excellent kitchen hygiene, organisation and efficiency. Requirements:Formal culinary...
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Placements24-Stellenbosch
About the Role Our client, a dynamic digital media company specializing in food and lifestyle content, is seeking a talented and innovative Remote Culinary Content Creator and Recipe Developer. This role is entirely remote, allowing you to work...
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Service Solutions-Cape Town
and presentation.
• Demonstrate expertise in regional Indian cuisine, including North Indian, South Indian, Tandoor, Curry, and other speciality preparations.
• Ensure adherence to brand standards, food safety regulations, and hygiene practices.
• Assist in menu...
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Placements24-Paarl
culinary team. This is a vital on-site role where you will work closely with the Executive Chef to manage daily kitchen operations, ensure consistent food quality, and contribute to menu development. The Sous Chef will play a key role in overseeing food...
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Cletech Recruitment-Cape Town
and monitor progress against agreed targets.
• Maintain consistent service, food safety, health and safety, and operational standards.
• Improve staffing efficiency, stock control and waste management.
• Coordinate maintenance, training, marketing and employee...
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