Restaurant Jobs in Western Cape
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Search Results - Restaurant Jobs in Western Cape
South Cape Recruitment-George
Duties & Responsibilities:
• Ensure exceptional guest service and maximise customer satisfaction
• Assist in increasing restaurant sales and revenue
• Supervise and manage casual and permanent restaurant staff
• Assist with opening and closing...
Rohloff Group-Somerset West
Join Our Team as an Internal Auditor at KFC Rohloff Group!
The Internal Auditor will play a critical role in conducting comprehensive operational and corporate audits across our restaurant business. This position is responsible for ensuring full...
Fancourt-George
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting applications for Assistant Restaurant Manager someone with drive and passion for the industry...
Phoenix Recruitment-Cape Town
Duties: Â
Ensure daily store operational requirements are met.
Ensure smooth running of front of house and back of house.
Supervision of staff.
Ensure store hygiene, maintenance, health and safety requirements are met.
Beverage cost, food costs and...
IntelliStaff-Stellenbosch
Location: Stellenbosch
About
A luxury hospitality portfolio known for sophisticated escapes and unique guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals.
The Restaurant Manager supports...
Global Quest Consulting Group-Cape Town
Location: Cape Town, Western Cape.Salary: Market related based on experience and qualifications.
About My Client
A well‑established South African group within the travel, tourism, and hospitality sector, with a restaurant division based in Cape Town...
Helderberg Personnel CC-Somerset West
The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit...
Restaurant jobs – More locations:
VirtuHire-Cape Town
We are seeking a skilled and dynamic Technical Lead to guide our clients engineering team in building a scalable, secure, and high-performance integration platform for restaurant reservation systems.
In this role, you will set the technical vision...
Phoenix Recruitment-Cape Town
updates on development performance and pipeline.
Maintain updated restaurant leasing files for each location.
Travel:
Travel extensively within South Africa for site inspections and stakeholder meetings.
Potential travel to other African countries...
Phoenix Recruitment-Rosebank
budgetsComply with hygiene regulations and safety standards and spearhead the kitchen monthly auditsOversee the daily process of running the kitchen & managing food preparation in the restaurant. Requirements: Grade 12A formal culinary qualificationAt least 2 3...
Extraordinary Solutions-Stellenbosch
RESTAURANT MANAGER – LUXURY DINING ENVIRONMENT
We are looking for a confident, composed, and highly capable Restaurant Manager to lead a refined, detail-driven front of house team within one of the Cape Winelands’ most exceptional dining...
Azzurri Restaurants Limited-Worcester (WC)
Role: Assistant Head Chef / Sous ChefPay: Up to £15.75 per hour, including benefits.Hourly Rate breakdown:Up to £14.25 per hour, plus £1.50 per hour tronc average.At ASK Italian, our people are the heart of our restaurants. ASK Factor is our...
Immploy-Cape Town
SENIOR RESTAURANT MANAGER (FINE DINING)
OVERVIEW
An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background...
Phoenix Recruitment-Rosebank
with the payroll budgets
Comply with hygiene regulations and safety standards and spearhead the kitchen monthly audits
Oversee the daily process of running the kitchen & managing food preparation in the restaurant.
Requirements:
Grade 12
A formal culinary...
Helderberg Personnel CC-Stellenbosch
Position OverviewThe Head Chef is responsible for leading the culinary direction and daily kitchen operations for the Restaurant. This includes crafting seasonal menus, curating dishes that pair beautifully with the company wines, upholding high...
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