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Restaurant Jobs in Western Cape

1 - 15 of 116
1 - 15 of 116
Search Results - Restaurant Jobs in Western Cape
Extraordinary Solutions-Stellenbosch
Restaurant Manager – New Luxury Destination Restaurant Opening | Cape Winelands Luxury. Seasonality. World-class culinary pedigree. A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Pedros-Cape Town
A popular restaurant chain in Cape Town is seeking a motivated individual to manage the overall restaurant operations. You will oversee staff, ensure quality standards and compliance with health regulations, manage stock and purchasing, and handle...
HR Genie-Stellenbosch
Restaurant Manager New Luxury Destination Restaurant Opening | Cape Winelands Luxury. Seasonality. World-class culinary pedigree. A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Bossa Paarl-Paarl
Bossa Paarl seeks an experienced General Manager.Minimum requirements and Responsibilities:5+ years experience in restaurant managementAbility to communicate fluently in English and AfrikaansOwn transportStrong entrepreneurial spirit and ownership...
HR Genie-Franschhoek
Luxury Destination Restaurant | Franschhoek The Role Were looking for a confident, hands-on Restaurant Manager to lead the front of house at one of Franschhoeks standout destination restaurants. This role is about setting the tone on the floor...
Tych Business Solutions-Franschhoek
Main Responsibilities:Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed.Manage table allocations efficiently, ensuring guest satisfaction and equitable distribution between restaurant...
HR Genie-Paarl
Were looking for a Restaurant Manager who can lead from the floor, inspire a passionate team, and deliver consistently excellent guest experiences.What Youll Do  •  Champion daily operations: reservations, service flow, team management.  •  Lead, train...
3 similar jobs: Worcester, Somerset West, Cape Town
The Recruiters-Cape Town
A well-established 90-seater smart-casual restaurant located in Kloof Street is seeking an experienced and dynamic Restaurant General Manager. The ideal candidate will not only manage day-to-day operations but will also take full ownership...
Trade On SA-Voorbaai
a restaurant within the policies and guidelines of the company to build a great team, ensure customer satisfaction and profit maximization. The Restaurant General Manager (RGM) will perform hands-on work to train and develop employees, respond to customer...
IntelliStaff-Franschhoek
ensuring guest satisfaction and equitable distribution between restaurant stations.  •  Coordinate with the Head Chef/Hotel Manager/Group Operations Manager to ensure the wine list and menu are up to date and communicate about daily operations and guest...
OttoBauthentic-Cape Town
The Role - Restaurant General Manager - Cape Town area To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management...
Hungry Lion Pty-Stellenbosch
A dynamic quick-service restaurant brand is seeking a Regional Operations Trainer, based in Stellenbosch. In this role, you will become the training authority for store staff, driving performance and quality through comprehensive training programs...
Phoenix Recruitment-Stellenbosch
Duties: Leadership & Operations: Manage daily operations of the estates flagship farm-to-table restaurant, ensuring smooth service and operational efficiency.Recruit, train, and mentor front-of-house staff to deliver warm, knowledgeable...
Pedros Flame Grilled Chicken-Cape Town
Job Location : Cape Town, Western Cape, South Africa Application Deadline : April 30, 2026 DUTIES AND RESPONSIBILITIES Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating...
The Talent Room-George
Description: Operations Management  •  Oversee daily restaurant operations to ensure smooth, efficient service delivery.  •  Implement and maintain standard operating procedures across front and back of house.  •  Monitor service quality, food standards...
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