Restaurant Jobs in Western Cape
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Search Results - Restaurant Jobs in Western Cape
Delaire (Pty) LtdStellenbosch
Hoseki Restaurant is looking for a Restaurant Manager whom will be responsible for the efficient operation and profitably of Hoseki Restaurant as well as In-Room Dining and the Pool Terrace at the Lodges & Spa. The Restaurant Manager will work...
HospitalityandOutdoorCape Town
Restaurant Area Manager
Hospitality and Outdoor – New Vacancy – Restaurant Area Manager
Group of Upmarket Restaurants – Cape Town – Western Cape
An established group of upmarket restaurants is seeking an experienced Restaurant Area Manager...
Bossa PaarlPaarl
Bossa Paarl seeks an experienced General Manager.Minimum requirements and Responsibilities:5+ years experience in restaurant managementAbility to communicate fluently in English and AfrikaansOwn transportStrong entrepreneurial spirit and ownership...
Red Ember RecruitmentFranschhoek
Red Ember Recruitment is seeking on behalf of our client a Restaurant Manager to join their team based in Franschhoek, Western Cape.
The Restaurant Manager supports the Food and Beverage service and staff by supervising the Restaurant team...
SomewhereStellenbosch
A consumer health application company is seeking a Restaurant Partner Fulfillment Coordinator to handle the marketing deliverables for restaurant partners. This includes tracking fulfillments, coordinating with internal teams, and ensuring timely...
1 similar jobs: South Africa
Career Growth Hospitality Recruitment & TrainingCape Town
We are recruiting an experienced Restaurant Manager for a restaurant offering refined dining in Cape Town's V&A Waterfront.
This role suits someone who enjoys leading a team, delivering attentive service and keeping daily restaurant operations...
WatersEdge SolutionsGeorge
Location: George, Western Cape
Employment Type: Full-Time | Five Days per Week, Including Weekends on a Roster
Working Hours: 11:00 until Closing
Industry: Hospitality | Restaurant | Food Service
WatersEdge Solutions is partnering with a small...
Restaurant jobs – More locations:
HotelJobsCape Town
HotelJobs invites applications for an Area Manager role overseeing multiple high-end restaurants in the Cape Town area. You will drive day-to-day operations, ensure standard procedures, implement corrective actions, and monitor financial performance...
Karen Tupper RecruitmentCape Town
Requirements:
• At least two to three years of general management experience in a high volume, upmarket restaurant operation
• Sound financial acumen and understanding of food and beverage operations
• Strong leadership skills and ability to lead...
Helderberg PersonnelSomerset West
Lead. Execute. Create Exceptional Experiences.
Responsibilities include but are not limited to:
• Leading and developing the F&B team
• Driving daily restaurant operations and service excellence
• Planning and executing weddings, functions...
TASHAS GROUPCape Town
beautiful design and genuine hospitality in one of Cape Town's most iconic seaside locations. As General Manager, you will play a defining role in shaping the culture of the restaurant from day one, inspiring your team to deliver memorable experiences while...
Hungry LionBredasdorp
A leading fast-food chain seeks a Junior Manager for its Bredasdorp Pavilion Mall location. The ideal candidate will have at least two years in a supervisory role within a Quick-Service Restaurant (QSR) environment. Responsibilities include...
Job MastersGeorge
Purpose of the job:
The Hotel General Manager is a full-time, on-site position based in Wilderness, George, responsible for overseeing the daily operations of a 5-star Boutique Hotel (with accompanying Spa and Restaurant Divisions), a Villa...
Hungry LionBredasdorp
OPPORTUNITYWe have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily duties are completed according to the Hungry Lion standard and to assist in ensuring that our food...
Karen Tupper RecruitmentCape Town
Requirements:
• Strong knowledge and practical experience running a high volume kitchen
• Must have at least 3 years of experience in an Executive Chef role, in a busy upmarket restaurant
• Sound costing, purchasing & hygiene practices required...
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