Restaurant Jobs in Western Cape
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Search Results - Restaurant Jobs in Western Cape
Delaire (Pty) Ltd-Stellenbosch
Hoseki Restaurant is looking for a Restaurant Supervisor to support daily operations, ensure excellent service, and lead a professional front-of-house team while maintaining high standards of guest experience and operational efficiency.
Main...
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Phoenix Recruitment-Stellenbosch
Duties:
Leadership & Operations:
Manage daily operations of the estates flagship farm-to-table restaurant, ensuring smooth service and operational efficiency.
Recruit, train, and mentor front-of-house staff to deliver warm, knowledgeable...
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Delaire (Pty) Ltd-Stellenbosch
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the responsibilities in the DGR Restaurant and to ensure all daily activities run smoothly...
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Trade On SA-Voorbaai
a restaurant within the policies and guidelines of the company to build a great team, ensure customer satisfaction and profit maximization. The Restaurant General Manager (RGM) will perform hands-on work to train and develop employees, respond to customer...
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Extraordinary Solutions-Stellenbosch
Restaurant Manager – New Luxury Destination Restaurant Opening | Cape Winelands
Luxury. Seasonality. World-class culinary pedigree.
A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
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Phoenix Recruitment-Cape Town
Duties: Operational: Oversee the smooth day to day running of the restaurants in your assigned areaEnsure execution of correct operational procedures at all restaurantsStay tuned in with emerging trends that will affect the businessDemonstrate...
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Delaire (Pty) Ltd-Stellenbosch
Hoseki Restaurant is looking for a Restaurant Manager whom will be responsible for the efficient operation and profitably of Hoseki Restaurant as well as In-Room Dining and the Pool Terrace at the Lodges & Spa. The Restaurant Manager will work...
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Restaurant jobs – More locations:
Phoenix Recruitment-Plettenberg Bay
Duties: Ensure daily store operational requirements are met.Ensure smooth running of front of house and back of house.Supervision of staff.Ensure store hygiene, maintenance, health and safety requirements are met.Beverage cost, food costs and stock...
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Immploy-Cape Town
SENIOR RESTAURANT MANAGER (FINE DINING)
OVERVIEW
An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background...
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Phoenix Recruitment-Rosebank
Duties: Full carcass and primal breakdown beef, lamb, pork, poultryRun the dry ageing and wet ageing programme: temperature, humidity, rotation, trimming, yield trackingPortion and prepare restaurant cuts to spec consistency, weight accuracy...
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Mashreq Bank-Cape Town
under pressure and maintain composure in a high-volume setting.
Experience
Minimum 2–4 years of hands-on experience in a high-end hotel, restaurant, or cruise ship kitchen.
Multi-cuisine exposure (Indian, Continental, Asian, Mediterranean, etc...
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Phoenix Recruitment-Rosebank
Duties: Own the restaurant bread programme sourdough, focaccia, speciality loaves, bread service items, and seasonal specialsManage sourdough starters and long-fermentation processes to a consistent daily standardDevelop and produce a retail bread...
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Belmond-Cape Town
As a Chef de Partie in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary experience of our guests. In this role, you will ensure timely delivery of high-quality dishes and take full responsibility...
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workable.com -
MyCareerCraft-Paarl
Requirements
• Grade 12
• Qualification in Hospitality or Food Service Management
• 2–3 years experience as a Restaurant Manager in a luxury or 5 star environment
• Wine certification or strong wine knowledge preferred
• Previous fine dining...
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careers-page.com -
MyCareerCraft-Paarl
Requirements
• Grade 12 or equivalent qualification
• Bilingual communication ability
• 2–3 years experience in a restaurant management or supervisory role within a reputable hospitality environment
• Comfortable interacting with high-end...
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careers-page.com -
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