Restaurant Jobs in Western Cape
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Search Results - Restaurant Jobs in Western Cape
Extraordinary Solutions-Stellenbosch
Restaurant Manager – New Luxury Destination Restaurant Opening | Cape Winelands
Luxury. Seasonality. World-class culinary pedigree.
A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Trade On SA-Voorbaai
a restaurant within the policies and guidelines of the company to build a great team, ensure customer satisfaction and profit maximization. The Restaurant General Manager (RGM) will perform hands-on work to train and develop employees, respond to customer...
IntelliStaff-Stellenbosch
Location: Stellenbosch
About
A luxury hospitality portfolio known for sophisticated escapes and unique guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals.
The Restaurant Manager supports...
Phoenix Recruitment-Cape Town
Duties: Act as the main link between the Support Office and regional franchise partners.Support restaurant teams to boost sales, profitability and service excellence.Address and resolve restaurant challenges quickly and professionally.Evaluate...
Extraordinary Solutions-Stellenbosch
RESTAURANT MANAGER – LUXURY DINING ENVIRONMENT
We are looking for a confident, composed, and highly capable Restaurant Manager to lead a refined, detail-driven front of house team within one of the Cape Winelands’ most exceptional dining...
Phoenix Recruitment-Cape Town
Duties:
Act as the main link between the Support Office and regional franchise partners.
Support restaurant teams to boost sales, profitability and service excellence.
Address and resolve restaurant challenges quickly and professionally.
Evaluate...
Keen-Cape Town
and familiarity with restaurant tech or delivery platforms like UberEats. The role requires excellent English communication skills and the ability to handle complex issues in a high-pressure environment. Full-time compensation includes transport and medical...
Restaurant jobs – More locations:
Helderberg Personnel CC-Somerset West
The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit...
Phoenix Recruitment-Cape Town
budgetsComply with hygiene regulations and safety standards and spearhead the kitchen monthly auditsOversee the daily process of running the kitchen & managing food preparation in the restaurant. Requirements: Grade 12A formal culinary qualificationAt least 2 3...
Vine Recruitment-Stellenbosch
Key Responsibilities
Human Resources Management
Full HR function across
Wine production (cellar & vineyard)
Events department
Tasting room
À la carte restaurant
Administration & finance team
Guest house and accommodation
Assisting line managers...
Immploy-Cape Town
SENIOR RESTAURANT MANAGER (FINE DINING)
OVERVIEW
An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background...
Profile Personnel-East London
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha
The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high...
Extraordinary Solutions-Cape Town
A luxury Hospitality Group is seeking an experienced Restaurant Manager to lead daily operations and deliver exceptional guest experiences. This is a hands-on leadership role requiring strong operational oversight and commercial awareness.
Key...
Jenrecruitment-Cape Town
an established restaurant team
Suitable candidates will be shortlisted accordingly.
When applying please submit
• Head and shoulders picture
• All necessary certificates
• Any photos of work done
Application Notice
We receive a high volume of applications...
Phoenix Recruitment-Franschhoek
procedures.
Ensure all kitchen staff follow hygiene and food safety protocols as per HACCP and local health regulations.
Requirements:
Grade 12
A formal culinary qualification
Proven experience as Head Chef in a 5-star Hotel or fine dining restaurant...
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