Restaurant Jobs in Western Cape
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Search Results - Restaurant Jobs in Western Cape
Delaire (Pty) LtdStellenbosch
Hoseki Restaurant is looking for a Restaurant Supervisor to support daily operations, ensure excellent service, and lead a professional front-of-house team while maintaining high standards of guest experience and operational efficiency.
Main...
OttoBauthenticCape Town
The Role - Restaurant General Manager - Cape Town area
To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management...
Delaire (Pty) LtdStellenbosch
Hoseki Restaurant is looking for a Restaurant Manager whom will be responsible for the efficient operation and profitably of Hoseki Restaurant as well as In-Room Dining and the Pool Terrace at the Lodges & Spa. The Restaurant Manager will work...
Trade On SAVoorbaai
a restaurant within the policies and guidelines of the company to build a great team, ensure customer satisfaction and profit maximization. The Restaurant General Manager (RGM) will perform hands-on work to train and develop employees, respond to customer...
Delaire (Pty) LtdStellenbosch
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the responsibilities in the DGR Restaurant and to ensure all daily activities run smoothly...
Phoenix RecruitmentCape Town
Duties:
Operational Leadership:
Provide strategic leadership and operational oversight across all Restaurants.
Ensure operational excellence across all restaurant locations through the consistent application of policies, procedures, and service...
Phoenix RecruitmentCape Town
Duties: Operational: Oversee the smooth day to day running of the restaurants in your assigned areaEnsure execution of correct operational procedures at all restaurantsStay tuned in with emerging trends that will affect the businessDemonstrate...
Restaurant jobs – More locations:
ExecutivePlacements.comCape Town
and competencies required
3 year Hotel School Diploma or equivalent National Qualification at a Diploma level
3. 4 years in the Food and Beverage industry including experience in banqueting, in-room dining, and/or restaurant operations.
Salary: R13 000 ctc
#J...
Extraordinary SolutionsStellenbosch
Restaurant Manager – New Luxury Destination Restaurant Opening | Cape Winelands
Luxury. Seasonality. World-class culinary pedigree.
A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Craven Cottage CCCape Town
Duties: Operational Leadership
Provide strategic oversight and leadership across all corporate restaurant operations. Develop and enforce operational policies, procedures and KPIs to optimize efficiency and profitability. Ensure consistent service...
HR GenieStellenbosch
Restaurant Manager New Luxury Destination Restaurant Opening | Cape Winelands
Luxury. Seasonality. World-class culinary pedigree.
A highly regarded niche wine estate in the Cape Winelands is launching an extraordinary new destination restaurant...
Phoenix RecruitmentPlettenberg Bay
Duties: Ensure daily store operational requirements are met.Ensure smooth running of front of house and back of house.Supervision of staff.Ensure store hygiene, maintenance, health and safety requirements are met.Beverage cost, food costs and stock...
South Cape RecruitmentPlettenberg Bay
restaurant.
• Strong understanding of high-volume, à la carte kitchen operations and seamless service delivery; capable of managing up to 400 guests during regular service and over 500 during special events.
• Proven leadership skills with the ability...
Phoenix RecruitmentCape Town
Duties: Operational Leadership:Provide strategic leadership and operational oversight across all Restaurants.Ensure operational excellence across all restaurant locations through the consistent application of policies, procedures, and service...
MyCareerCraftPaarlcareers-page.com
Requirements
• Grade 12
• Qualification in Hospitality or Food Service Management
• 2–3 years experience as a Restaurant Manager in a luxury or 5 star environment
• Wine certification or strong wine knowledge preferred
• Previous fine dining...
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