Food Quality Assurance Jobs in Western Cape
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Search Results - Food Quality Assurance Jobs in Western Cape
Phoenix Recruitment-Rosebank-
Duties:
Lead daily kitchen operations.
Supervise and mentor junior chefs.
Ensure consistency in food quality and presentation.
Manage inventory and ordering.
Support the Head Chef with menu development and costing.
Assist the Head Chef...
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Khula Placements-Stellenbosch-
and drive excellence in both food quality and profitability.
Key Responsibilities: Lead and manage all kitchen operations to deliver exceptional guest experiences
Drive profitability by controlling food costs, reducing waste, and maximizing revenue
Ensure...
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Pepperclub Hotel & Spa-Cape Town-
the Executive Chef in delivering exceptional culinary experiences while ensuring the highest standards of food quality, consistency, hygiene, and operational excellence. The successful candidate will be an inspiring leader who thrives in a fast-paced five-star...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
identity
• Maintain strict food cost, stock control, and purchasing procedures
• Manage supplier relationships, deliveries, and invoice verification
• Ensure exceptional food quality, presentation, and consistency
• Ensure full compliance with health...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
identity
• Maintain strict food cost, stock control, and purchasing procedures
• Manage supplier relationships, deliveries, and invoice verification
• Ensure exceptional food quality, presentation, and consistency
• Ensure full compliance with health...
Read more
Bright Search Recruitment (Pty) Ltd-Rosebank-
relationships, deliveries, and invoice verification
• Ensure exceptional food quality, presentation, and consistency
• Ensure full compliance with health, hygiene, and food safety regulations
• Work closely with hotel management to enhance the overall guest...
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Merand Corbett & Associates-Stellenbosch-
Key Responsibilities
• Lead and manage all daily kitchen operations.
• Remain actively involved in food preparation and service.
• Ensure consistently high food quality, presentation and service standards.
• Develop menus, recipes and seasonal...
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Phoenix Recruitment-Plettenberg Bay-
Duties:
Culinary Leadership:
Developing and executing seasonal, locally inspired menus aligned with food philosophy.
Maintaining exceptional standards of food quality, presentation and consistency
Continuously evolving the culinary offering...
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O'Brien Recruitment-Cape Town-
of food quality, hygiene and service delivery.
Key Responsibilities:
• Prepare food items and meal components before service, including chopping fruit and vegetables, cutting meat and cleaning seafood.
• Produce baked goods daily.
• Prepare breakfast...
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Fancourt-George-
and the implementation of new menu items.
• Assist with the planning and execution of special events, functions and seasonal menus.
• Drive consistency in food quality, presentation, portion control and service standards.
• Manage stock levels, par stock, stock rotation...
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HR Genie-Hazyview-
The Head Chef leads the culinary operations within a bush experience setting, delivering exceptional food quality and presentation that reflect local flavours and international standards. The role requires managing all kitchen activities to ensure a seamless...
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Prime Goup-George-workable.com-
of authentic and modern Asian dishes. This role involves menu development, ensuring food quality and safety, managing kitchen operations and staff, and maintaining a high standard of culinary excellence that reflects the restaurant’s concept and reputation...
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Wild Dreams Hospitality-Hluhluwe-
bush dining and banqueting experiences for guests
• Monitor food quality, consistency, and presentation across all meal services
• Oversee stock control, stock rotation, food ordering, and storeroom management
• Manage fridge, freezer, and food storage...
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Fancourt-George-
is completed to the required standard before service.
• Supervise, guide and train junior kitchen staff within the section.
• Maintain high standards of food quality, presentation and portion control.
• Assist with maintaining par stock levels, stock rotation...
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Hospitality Hire-Cape Town-
with the Executive Chef and kitchen brigade to ensure seamless service delivery
• Maintain exceptional buffet presentation, food quality, and service standards throughout service
• Develop and strengthen the team's food, beverage, and product knowledge
• Drive...
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