Pastry Chef Jobs in Western Cape
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Search Results - Pastry Chef Jobs in Western Cape
Crew Life at Sea-Cape Town
Prepare and present high-quality pastries and desserts in accordance with company standards and recipes- Assist in menu planning and development, taking into consideration dietary restrictions and guest preferences- Oversee and manage the pastry...
Helderberg Personnel CC-Stellenbosch
Key Responsibilities Include But Are Not Limited To:
• Demonstrate strong knowledge of pastry techniques, products and overall kitchen operations
• Prepare, bake, monitor and present pastry items in accordance with the establishments' standards...
Crew Life at Sea-Cape Town
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods...
Phoenix Recruitment-Franschhoek
Duties:
Create, desserts, pastries, breads, and baked goods to the highest standards.
Design seasonal dessert menus in collaboration with the Head Chef.
Maintain consistency in quality, flavour and presentation.
Train and mentor junior pastry staff...
princess cruise line-Cape Town
ResponsibilitiesThe Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. This includes ensuring product delivery in compliance...
Talent Acquisition Consulting-Cape Town
A world-renowned premium chocolate brand, with a proud European heritage spanning over 175 years, is seeking a highly skilled and passionate Master Chocolatier / Pastry Chef to join its South African team. This prestigious role will uphold...
The Royal Portfolio-Franschhoek
The Demi Chef (Pastry) at La Residence works in the Pastry team to assist in the preparation of breads, pastries, cakes and desserts - a very important element in our offering that helps us ensure we are living up to our purpose, which is "to give...
Pastry Chef jobs – More locations:
Phoenix Recruitment-Cape Town
Duties:
Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for pastry kitchen
Control and manage food...
The Royal Portfolio-Franschhoek
The Demi Chef (Pastry) at La Residence works in the Pastry team to assist in the preparation of breads, pastries, cakes and desserts - a very important element in our offering that helps us ensure we are living up to our purpose, which is "to give...
Phoenix Recruitment-Durbanville
Duties:
Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for pastry kitchen
Control and manage food...
Recruitment Solutions-Cape Town
This role is for a boutique 5 star hotel in Winelands area of Cape Town and suitable for you if you enjoy learning and developing your skills as a junior. Support the Head Pastry Chef by preparing desserts, pastries, and other baked goods, adhering...
Cape Town International Convention Centre Company-Cape Town
The main purpose: To assist the Demi Chef de Partie with preparation, cooking, and storage of all food items in the allocated kitchen (i.e. be it the pastry, cold or hot kitchen). Must be knowledgeable about the section of the kitchen...
Phoenix Recruitment-Somerset West
Duties:
Preparing pastries, desserts and other baked goods
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary...
Phoenix Recruitment-Franschhoek
Newly opened Restaurant at a historic wine estate close to Franschhoek is looking for a Pastry Chef de Partie.Duties:Create, desserts, pastries, breads, and baked goods to the highest standards.Design seasonal dessert menus in collaboration...
hoteljobs.co.za -
Belmond-Cape Town
that the quality & quantity standards of bakery/pastry preparations and presentations are adhered to in the section.
• Creating new/innovative dessert items.
• Planning and organising.
• Supervise and guide staff as required.
• Deputise in the absence of senior...
workable.com -
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