Food and Beverage Manager Jobs in Western Cape
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Search Results - Food and Beverage Manager Jobs in Western Cape
Professional Career Services-Cape Town
Employer Description
5. Star Hotel in Cape Town
Job Description
Our client is seeking an Assistant Food and Beverage Manager responsible for the effective day-to-day shift management of all Food & Beverage operations, including banqueting...
Placements24-Cape Town
About the Role
Our client is seeking an experienced and visionary Food & Beverage Manager to lead the culinary and service operations of a luxury hotel in the picturesque town of Mossel Bay . This role demands a strategic leader with a passion...
3 similar jobs: Paarl, Somerset West, Worcester
HotelJobs-Franschhoek
Kendrick Recruitment is seeking an experienced F&B Manager to join a prestigious 5-star hotel in Franschhoek. The role focuses on overseeing the Food & Beverage operation and maintaining exceptional guest satisfaction.
Location: Franschhoek, Western...
Placements24-Paarl
Placements24 is seeking an experienced Food & Beverage Manager to lead the culinary and service operations of a luxury hotel in Mossel Bay. You will oversee all F&B outlets, ensure profitability, and uphold exceptional guest experiences...
Hire Pro-Cape Town
Hire Pro is seeking an experienced Food & Beverage Manager to oversee all operations at a well-known wine estate and boutique hotel in Cape Town. In this role, you will lead the service team across multiple outlets, including restaurants, a tasting...
HotelJobs-Cape Town
of food and beverage service standards.
• Proficiency in using restaurant POS systems.
• Live locally.
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.
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1 similar jobs: Worcester
The Capital Hotels, Apartments & Resorts-Cape Town
in a premium hotel setting.
As second-in-charge to the F&B Manager, you will coordinate staff, ensure service standards, and manage guest expectations with professionalism and warmth.
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Food and Beverage Manager jobs – More locations:
Distell Group-Stellenbosch
Distell combines innovation with tradition to create world-class beverages. As a global player in the food and beverage sector, Distell is committed to sustainable practices and community empowerment across its operations in South Africa.Job...
Hoteljobs-Stellenbosch
Red Ember Recruitment, on behalf of our client, is seeking a Restaurant Manager to join the team in Franschhoek, Western Cape. The role supports the Food and Beverage service and supervises the Restaurant team to deliver on the restaurant's...
Exceed HR and Recruitment-Franschhoek
Exceed HR and Recruitment is seeking a Hospitality Excellence Manager in Franschhoek to oversee restaurant, tasting centre, and kitchen operations. You will lead and develop front-of-house, tasting, and kitchen teams to deliver outstanding guest...
Phoenix Recruitment-Franschhoek
occasions requests and ensure the proper ordering and planning is done in conjunction with the F&B Manager and Hotel Manager.
Report any complaints, concerns, or operational requirements to the F&B Manager including faulty or new equipment requests...
Phoenix Recruitment-Cape Town
Duties:
Ensure high levels of customer service
Ensure the smooth and professional running of day to day operations
Daily management of shift staff
Management of daily cash ups
Open or closing of shop
Stock Control and ordering of Bar and kitchen...
Karen Tupper Recruitment-Cape Town
Requirements:
• At least two to three years of general management experience in a high volume, upmarket restaurant operation
• Sound financial acumen and understanding of food and beverage operations
• Strong leadership skills and ability to lead...
Pepperclub Hotel & Spa-Cape Town
to managing guest flow, coordinating reservations, and ensuring exceptional service across our restaurants and bars.
With a focus on precision, hospitality, and presence, the Host reflects Pepperclub’s RAISE values — Responsibility, Accountability, Integrity...
Karen Tupper Recruitment-Cape Town
Requirements:
• Have a good understanding of business functions such as human resources, finance, sales and marketing, revenue management, and hotel operations, both F&B and Rooms Division
• Are competent in strategic planning and have proven...
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