Food and Beverage Manager Jobs in Western Cape
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Search Results - Food and Beverage Manager Jobs in Western Cape
The Staff ConnectionCape Town
What we’re looking for:
• SA Local citizen
• Diploma in Hospitality
• Minimum 5 years’ experience in a senior F&B management role within a 5-star hotel
• Strong background in luxury hospitality operations
• Exceptional staff management...
wine.co.zaCape Town
Food and Beverage Duty ManagerFriday, 18 September, 2026anonymousCape TownOur client is seeking an experienced and hands-on F&B Duty Manager to join the Food & Beverage team of an established hotel in Cape Town City Centre.We are looking...
Staff ConnectionCape Town
What were looking for:
• SA Local citizen
• Diploma in Hospitality
• Minimum 5 years experience in a senior F&B management role within a 5-star hotel
• Strong background in luxury hospitality operations
• Exceptional staff management, coaching...
SmartRecruiters, Inc.Cape Town
Fairmont Hotels & Resorts in South Africa seeks an Outlets Manager to lead busy Food & Beverage operations, ensuring guest satisfaction, financial performance, and high service standards. You will manage budgets, supervise the F&B team, coach staff...
HotelJobsStellenbosch
HotelJobs in Stellenbosch invites an experienced Duty Manager to take a visible, hands-on leadership role in a luxury property, overseeing Rooms Division and F&B in-day-to-day operations. The ideal candidate has 4+ years in a Duty Manager...
SkillsMapCape Town
Food and Beverage Team Leader
Sun International
2026/09/30 Cape Town
Job Reference Number: SI-1195
Department: F&B : Atlantic
Business Unit:
Industry: Hotel/Catering/Hospitality/Leisure
Job Type: Permanent
Positions Available: 2
Salary...
HotelJobsStellenbosch
HotelJobs in Stellenbosch seeks a Restaurant Manager to lead a high-end dining operation, ensuring guest experiences are exceptional while driving profitability and cost control. You will manage a dynamic team, oversee events and daily operations...
Food and Beverage Manager jobs – More locations:
Helderberg PersonnelWorcester (WC)
Helderberg Personnel in Franschhoek seeks a hands-on Restaurant Manager to lead the F&B team, drive daily operations, and deliver service excellence from guest arrival to final farewell. You will plan and execute weddings, functions and events...
EDITIONCape Town
and advertising agency on the tactical advertising campaigns' creative and media plans, particularly for food and beverage promotions.
Manages F&B media schedules and verifies prompt settlement of accounts.
Partners with property Revenue Management to verify...
Snatch | Accounting & Finance HeadhuntersCape Town
A growing, family-owned FMCG/food and beverage business in Franschhoek, Western Cape, seeks a Financial Manager to own the group’s finance function. The role includes month-end close, consolidations, intercompany transactions, and reporting across...
Karen Tupper RecruitmentCape Town
Requirements:
• Have a good understanding of business functions such as human resources, finance, sales and marketing, revenue management, and hotel operations, both F&B and Rooms Division
• Are competent in strategic planning and have proven...
iStaff RecruitmentStellenbosch
Minimum Requirements
1. Matric / Grade 12 essential
2. 5+ years F&B experience, with 3+ years in management
3. Hospitality Management qualification advantageous
4. Strong restaurant financial and administrative knowledge
5. Passionate...
Honey Recruitment SpecialistsStellenbosch
MARKETING MANAGER
Recruitment Company: Honey Recruitment
Industry: Agriculture / Agribusiness / Food & Meat Production
Location: Stellenbosch, Western Cape
Salary: R40,000 – R50,000 per month
Employment Type: Permanent
IMPORTANT SECTOR REQUIREMENT...
South Cape RecruitmentGeorge
Qualifications:
• Hospitality certificate / diploma in F&B service
• Fully computer literate
• Fluent in English and Afrikaans
• Valid driver's licence and own reliable transport
• Physically fit - demanding working hours
Competencies...
HR Management & Support Services (Pty) Ltd t/a The HR DepartmentGouda
materials.
• Compliance, quality and Food Safety.
• Cross-functional collaboration and market insight.
• Project and timeline management.
KEY PERFORMANCE AREAS:
• Number and value of successful new product launches against annual plan.
• Speed...
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