Sous Chef Jobs in Western Cape
1 - 15 of 50
Search Results - Sous Chef Jobs in Western Cape
Crew Life at Sea-Cape Town-
Position: Sous Chef
Location: International placement onboard a cruise line
About the Opportunity:
Crew Life At Sea is recruiting experienced Sous Chefs on behalf of one of our luxury cruise line partners. This role is essential to maintaining...
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The Royal Portfolio-Cape Town-
The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit center. Ensuring maximum guest satisfaction, through planning, organizing, directing...
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Newport Market & Deli-Cape Town-
Sous Chef – Mouille Point, Cape Town
We're looking for a highly motivated Sous Chef to join our team at a busy seaside restaurant in Mouille Point.
The ideal candidate is someone looking for a challenging position in a busy, high pressure kitchen...
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Kendrick Recruitment-Franschhoek-hoteljobs.co.za-
Sous Chef | Luxury Guest Farm | FranschhoekKendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek.
This role offers the opportunity to work in a high-end, open-plan kitchen environment...
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Phoenix Recruitment-Franschhoek-
Newly opened Restaurant at a historic wine estate close to Franschhoek is looking for a Sous Chef.
Duties:
Assist in organising and coordinating daily kitchen operations.
Support in supervising and training kitchen staff.
Manage stock control...
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The Royal Portfolio-Hermanus (WC)-
years' previous experience as Head Chef, Executive Sous Chef or Senior Sous Chef required
• Experience in a 5* Hotel Kitchen essential
• Computer literate, including Word, Excel, Outlook
• Knowledge of HACCP, Hygiene, Health & Safety standards and best...
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Pepperclub Hotel-Cape Town-
Sous Chef – Job Description
Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary environment...
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Sous Chef jobs – More locations:
Scorpex Recruitment-Cape Town-
Education, experience and competencies required: SOUS CHEF
ESSENTIAL 3 -Year Culinary Diploma or equivalent National Culinary Qualification at a Diploma level
MUST HAVE A Membership with South African Chefs Association and other relevant culinary...
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Crew Life at Sea-Cape Town-
and seafood products On Board Cruise Ship
Requirements:
• Minimum of 3 years of experience as a Sous Chef, with a focus on fish preparation
• Culinary degree or equivalent experience
• Strong knowledge of different fish species and their preparation...
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Kendrick Recruitment-Franschhoek-hoteljobs.co.za-
Sous Chef – Franschhoek A luxury guest farm is looking for a passionate Sous Chef to join their dynamic kitchen team! ✨What’s on the menu: Salary R20k – R30k Formal chef training essential 10+ years solid kitchen experience Calm, respectful leader...
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IntelliStaff-Stellenbosch-
Location: Stellenbosch
About the Role:
A distinguished wine estate in Stellenbosch is seeking a skilled Sous Chef to support the Head Chef in delivering exceptional culinary experiences. The role involves assisting with menu planning, kitchen...
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Phoenix Recruitment-Stellenbosch-
in maintaining the highest culinary standards.
Team Management:
Oversee and mentor the kitchen team, including Sous Chefs, Chef de Parties, and kitchen staff.
Cultivate a positive, high-performance work environment through effective leadership and mentorship...
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Phoenix Recruitment-Franschhoek-
Duties:
Stay up to date with changes in policies, ways of working and standards in the industry
Run relevant shifts as required and conduct pre-shift briefings between front and back of
house
Manage interactions with guests regarding menu...
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Phoenix Recruitment-Ceres-
Duties:
Running the kitchen and looking after operations, you will have overall responsibility for the kitchen and responsible for all kitchen operations
Overseeing creative menu planning (developing the menu and playing with flavours) as well as...
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Phoenix Recruitment-Durbanville-
Duties:
Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for pastry kitchen
Control and manage food...
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