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Sous Chef Jobs in Western Cape

1 - 15 of 26
1 - 15 of 26
Search Results - Sous Chef Jobs in Western Cape
Lumina Personnel-Rosebank
Job Opportunity: Sous Chef – Premier Restaurant Group Location: Northern Suburbs - Johannesburg Salary: R15 000 – R20 000 (negotiable) We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect...
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HotelJobs-Ceres
HotelJobs is assisting a luxury lodge in Ceres, Western Cape, in finding a talented Sous Chef for a live-in position. You will support kitchen operations and work closely with the Head Chef to sustain exceptional dining experiences. The ideal...
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Karen Tupper Recruitment-Cape Town
Key Accountabilities   1.  Assist the Senior Sous Chef with daily kitchen operations and lead the team when needed.   2.  Train and mentor Senior Sous chefs, Chef de parties, Demi Chefs, Commis Chefs, and Trainees in techniques, equipment, and dish...
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PTY-Cape Town
Career Growth, Hospitality Recruitment is seeking a creative and motivated Sous Chef to join this hotel's kitchen, serving as second in command and ensuring the executive chef's standards.This role focuses on menu design, staff development, and late...
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Placements24-Cape Town
Placements24 in Cape Town is seeking a talented Sous Chef to join our dynamic catering team. You will support the Head Chef in menu development, food prep, and ensure culinary excellence for events, using fresh ingredients to create memorable dining...
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PTY-Cape Town
Cape Town, WC, South Africa Career Growth, Hospitality RecruitmentAbout the job SOUS CHEF **ONLY LATE SHIFTSCareer Growth, Hospitality Recruitment are looking for a creative and motivated Sous Chef to join this Hotel's talented kitchen brigade...
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Placements24-Stellenbosch
About the Role Our client is seeking a talented and motivated Sous Chef to join their esteemed culinary team in Stellenbosch. In this critical role, you will work closely with the Head Chef to oversee daily kitchen operations, ensuring the highest...
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Sous Chef jobs – More locations:

Wild Dreams Hospitality-Hout Bay
as they are on the pass. Core Criteria:  •  Proven experience as a Junior Sous Chef or similar role in 4 and 5-star establishments  •  Ability to confidently lead the kitchen in the Head Chef's absence  •  Well-spoken, with strong guest interaction skills suited to an open...
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Extraordinary Solutions-Cape Town
A prestigious hospitality group in Cape Town is on the lookout for experienced Head Chefs and Sous Chefs who prioritize precision and professionalism. The ideal candidates will have a minimum of 2 years’ experience in a luxury kitchen, strong...
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Bright Search Recruitment (Pty) Ltd-Rosebank
in a professional kitchen  •  Experience in a senior chef de partie or sous chef role preferred  •  Exposure to high-volume service environments (hotel, lodge, or restaurant) Skills & Competencies:  •  Strong culinary and cooking skills across multiple sections...
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Placements24-Mossel Bay
About the Role Our client is seeking a talented and dedicated Sous Chef - Fine Dining Catering to assist the Head Chef in delivering exquisite culinary experiences in Mossel Bay . This role demands a high level of culinary skill, creativity...
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Fancourt-George
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting applications for a Junior Sous Chef someone with drive and passion for the industry...
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Extraordinary Solutions-Cape Town
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary. As we grow, we’re looking for Head Chefs and Sous Chefs who take pride...
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Fancourt-George
culinary skills, strong attention to detail and the ability to run a kitchen section independently while supporting the Sous Chef in the day-to-day operation of the kitchen. The ideal candidate will have excellent interpersonal and communication skills...
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Newrest-Cape Town
Ensure that the utmost care is taken during preparation of food, taking into account, taste, quality, garnishing, and presentation as per client specification.Guide, assist and monitor the performance of assigned sections during the shift.Schedule...
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