Sous Chef Jobs in Western Cape
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Search Results - Sous Chef Jobs in Western Cape
Tych Business Solutions-Cape Town
Job Title
Job Title: SOUS CHEF – 5 STAR HOTEL – CAPE TOWN
Responsibilities
• Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment.
• Ability to manage a shift on his/her own...
Pepperclub Hotel & Spa-Cape Town
Sous Chef – Job Description
Position Summary:
Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary...
Crew Life at Sea-Cape Town
A premier cruise line seeks an experienced Sous Chef to manage fish preparation on board. The ideal candidate has at least 3 years of experience, strong fish knowledge, and is skilled in training staff. Responsibilities include assisting...
IntelliStaff-Stellenbosch
Location: Stellenbosch
About the Role:
A distinguished wine estate in Stellenbosch is seeking a skilled Sous Chef to support the Head Chef in delivering exceptional culinary experiences. The role involves assisting with menu planning, kitchen...
Crew Life at Sea-Cape Town
and seafood products On Board Cruise Ship
Requirements:
• Minimum of 3 years of experience as a Sous Chef, with a focus on fish preparation
• Culinary degree or equivalent experience
• Strong knowledge of different fish species and their preparation...
Phoenix Recruitment-Franschhoek
to the implementation of effective operational procedures to delivery of service excellence.
Requirements:
Diploma/Higher Certificate in Culinary Arts.
At least 3-5 years experience as a Sous Chef or Senior CDP in a 5* Restaurant.
Strong knowledge of kitchen hygiene...
Kendrick Recruitment-Franschhoek
Sous Chef | Luxury Guest Farm | FranschhoekKendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek.
This role offers the opportunity to work in a high-end, open-plan kitchen environment...
hoteljobs.co.za -
Sous Chef jobs – More locations:
The Royal Portfolio-Cape Town
The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit center. Ensuring maximum guest satisfaction, through planning, organizing, directing...
Kendrick Recruitment-Franschhoek
Sous Chef – Franschhoek A luxury guest farm is looking for a passionate Sous Chef to join their dynamic kitchen team! ✨What’s on the menu: Salary R20k – R30k Formal chef training essential 10+ years solid kitchen experience Calm, respectful leader...
hoteljobs.co.za -
Scorpex Recruitment-Cape Town
Education, experience and competencies required: SOUS CHEF
ESSENTIAL 3 -Year Culinary Diploma or equivalent National Culinary Qualification at a Diploma level
MUST HAVE A Membership with South African Chefs Association and other relevant culinary...
The Royal Portfolio-Hermanus (WC)
years' previous experience as Head Chef, Executive Sous Chef or Senior Sous Chef required
• Experience in a 5* Hotel Kitchen essential
• Computer literate, including Word, Excel, Outlook
• Knowledge of HACCP, Hygiene, Health & Safety standards and best...
Phoenix Recruitment-Ceres
Duties:
Running the kitchen and looking after operations, you will have overall responsibility for the kitchen and responsible for all kitchen operations
Overseeing creative menu planning (developing the menu and playing with flavours) as well as...
Phoenix Recruitment-Stellenbosch
in maintaining the highest culinary standards.
Team Management:
Oversee and mentor the kitchen team, including Sous Chefs, Chef de Parties, and kitchen staff.
Cultivate a positive, high-performance work environment through effective leadership and mentorship...
Phoenix Recruitment-Cape Town
Duties:
Assist the Executive Chef in planning, directing, and coordinating kitchen operations.
Supervise, mentor, and train kitchen staff, ensuring adherence to recipes, portion control, and quality standards.
Monitor kitchen workflows and staff...
Phoenix Recruitment-Durbanville
Duties:
Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for pastry kitchen
Control and manage food...
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