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Sous Chef Jobs in Western Cape

1 - 15 of 24
1 - 15 of 24
Search Results - Sous Chef Jobs in Western Cape
Khula Placements-Stellenbosch
SOUS CHEF – STELLENBOSCH Fine Dining We are seeking a skilled and passionate Sous Chef to join a dynamic kitchen team in Stellenbosch. This is an exciting opportunity for a creative professional with a strong background in sushi preparation...
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Level-Up-Somerset West
The Junior Sous Chef supports the Sous Chef and Executive Chef in delivering high-quality, consistent food that reflects the standards of our client. This role plays a key part in maintaining kitchen efficiency, food safety, and team morale while...
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3 similar jobs: Worcester, Paarl, Cape Town
Extraordinary Solutions-Stellenbosch
Sous Chef – Japanese Fine Dining Restaurant Location: Stellenbosch | Luxury Wine Estate An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its...
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Jenrecruitment-Cape Town
Our client, a well-established Wine Estate – Northern Suburbs, is seeking a reliable and experienced Senior Sous Chef to join their team. This role is suited to a hands-on leader who thrives in a fast-paced, high-pressure kitchen environment...
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Extraordinary Solutions-Stellenbosch
SOUS CHEF – LUXURY FINE DINING ENVIRONMENT, STELLENBOSCH We are looking for a highly capable, grounded, and driven Sous Chef to join a refined, detail-led kitchen in one of the Cape Winelands’ most exceptional dining environments. This is a space...
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MyCareerCraft-Somerset West
The Sous Chef serves as second-in-command in the kitchen, assisting the Head/Executive Chef in managing kitchen operations, maintaining food quality, supervising staff, and ensuring full compliance with hygiene and food-safety standards. Key...
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3 similar jobs: Paarl, Worcester, Cape Town
The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Sous Chef jobs – More locations:

MyCareerCraft-Cape Town
About the Role A leading 5-star property seeks a passionate Sous Chef to support the Executive Chef in managing kitchen operations, maintaining culinary excellence, and upholding food safety standards. Key Responsibilities Supervise daily kitchen...
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Extraordinary Solutions-Cape Town
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary. As we grow, we're looking for Head Chefs and Sous Chefs who take pride...
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Jenrecruitment-Cape Town
Fine Dining | Durbanville Wine Estate An established fine dining restaurant located on the Durbanville Wine Route is currently recruiting for a Junior Sous Chef to support its culinary brigade. The kitchen operates on structured rotational shifts...
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MyCareerCraft-Somerset West
About the Role A leading 5-star property seeks a passionate Sous Chef to support the Executive Chef in managing kitchen operations, maintaining culinary excellence, and upholding food safety standards. Key Responsibilities Supervise daily kitchen...
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Hospitality Hire-Cape Town
Minimum Requirements  •  Matric Certificate or equivalent  •  Relevant professional culinary qualification  •  Minimum 4 years proven experience as an Executive Sous Chef or Senior Sous Chef  •  Minimum 3 years experience working in large, high-volume...
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Wild Dreams Hospitality-Kalaharigrens
achievement.Core Criteria:  •  Professionally qualified in culinary arts.  •  Experienced as a Head Chef or Senior Sous Chef, ideally in hospitality or lodge settings.  •  Skilled in menu planning, cost control, and food safety compliance.  •  Strong leadership and team...
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Level-Up-Cape Town
Prepare and present dishes in line with the clients standards. Support and assist in all kitchen sections as operationally required. Work closely with Sous Chef and Executive Chef to manage daily kitchen operations. Assist with supervising junior kitchen...
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Dante Personnel-Hazyview
Minimum requirements:  •  Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)  •  5 Yearsâ experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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