Chef Jobs in Western Cape
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Search Results - Chef Jobs in Western Cape
HotelJobs-Somerset West
Executive Chef | Luxury Boutique Lodge | Plettenberg Bay
• Salary: R40,000 – R50,000 per month
• Accommodation: Live-out | Assistance with accommodation for the first 3 months
• Location: Plettenberg Bay
• Work Cycle: 6 days on / 1 day off...
University of Fort Hare-Stellenbosch
University of Fort Hare in Stellenbosch seeks an experienced Chef de Partie to join a luxury guest lodge kitchen. You will prepare high-quality dishes, maintain hygiene standards and support a disciplined kitchen environment.
The role requires 2–3...
HotelJobs-Paarl
Executive Chef | Luxury Boutique Lodge | Plettenberg Bay
• Salary: R40,000 – R50,000 per month
• Accommodation: Live-out | Assistance with accommodation for the first 3 months
• Location: Plettenberg Bay
• Work Cycle: 6 days on / 1 day off...
Phoenix Recruitment-Stellenbosch
quality, or staffing promptly to the chef on duty.
Provide ongoing training and guidance to staff to ensure consistent adherence to current menu recipes and standards.
Advise kitchen management of section stock requirements based on business levels...
HotelJobs-Worcester (WC)
Executive Chef | Luxury Boutique Lodge | Plettenberg Bay
• Salary: R40,000 – R50,000 per month
• Accommodation: Live-out | Assistance with accommodation for the first 3 months
• Location: Plettenberg Bay
• Work Cycle: 6 days on / 1 day off...
Humanrise ZA (Pty) Ltd-Cape Town
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
1 similar jobs: Johannesburg
Recruit for Africa PTY Limited-Cape Town
Breakfast Chef | CT | Premium Dining
We are seeking a dynamic BREAKFAST CHEF to lead the breakfast service at a premium dining establishment in Cape Town.
This is a senior role and blends leadership, culinary expertise, and innovation. Our client...
Chef jobs – More locations:
HR Genie-Montagu (WC)
other. These play a part in our day-to-day decision making & operational requirements.
Job Overview:
Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
University of Fort Hare-Stellenbosch
CHEF DE PARTIE
Stellenbosch: My client, a luxury Guest Lodge in the heart of the Cape Winelands, is seeking an experienced and dedicated Chef de Partie to join their kitchen team. This is an excellent opportunity for a skilled chef who takes...
HotelJobs-Cape Town
Executive Chef | Luxury Boutique Lodge | Plettenberg Bay
• Salary: R40,000 – R50,000 per month
• Accommodation: Live-out | Assistance with accommodation for the first 3 months
• Location: Plettenberg Bay
• Work Cycle: 6 days on / 1 day off...
wine.co.za-Paarl
Our client is looking for a reliable, hands-on and versatile Chef/Baker to join their team. The successful candidate will be responsible for both kitchen and bakery duties and should have solid chef experience, combined with a genuine interest...
Jobcrystal-Paarl
We are looking for an energetic and passionate Chef to join our wonderful environment up the West CoastThe Chef will be the face of the kitchen.
Requirements
• Qualifications / Certificates in Cheffing, Food Training or similar
• Previous chef...
crew-life-at-sea-Cape Town
Crew-Life-at-Sea is seeking a Chef de Partie to join our galley team in Cape Town. You will prepare and cook high-quality dishes within your assigned section, ensuring consistent quality, presentation, and hygiene in a fast-paced onboard environment...
Hospitality Hire-Cape Town
Minimum Requirements
• Relevant culinary qualification or professional cookery training
• 1 to 2 years' experience as a Commis Chef or in a similar kitchen role
• Previous experience in a hotel, restaurant, or high-volume kitchen environment
• Basic...
The Royal Portfolio-Cape Town
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new...
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