Chef Jobs in Western Cape
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Search Results - Chef Jobs in Western Cape
Ubuntu Resource ManagementCape Town
Requirements:Grade 12Relevant Culinary Arts / Professional Cookery qualificationMinimum 23 years experience in a professional kitchen environmentAt least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role with proven...
President HotelCape Town
Great food starts with a Chef de Partie who brings skill, precision and pride to every dish.
At The President Hotel in Bantry Bay, Cape Town, our kitchen brings passion, teamwork and creativity together to create memorable dining experiences.
As we...
Delaire (Pty) LtdStellenbosch
We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long...
Ubuntu Resource ManagementCape Town
Requirements:
• Grade 12
• Relevant Culinary Arts / Professional Cookery qualification
• Minimum 23 years experience in a professional kitchen environment
• At least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role...
StratogoCape Town
Location : Bellville Job Description : Senior Commis Chef Minimum Requirements Min Grade 10 Clear crim recordCulinary qualification or relevant cooking certificate (preferred)2-3 years of experience in a professional kitchenGood knowledge of food...
Service SolutionsCape Town
Our client is in the hospitality industry and is seeking a talented Indian Specialty Chef to join their dynamic team.
Key Responsibilities
• Prepare and present authentic Indian dishes to the highest standards of quality, consistency...
The Royal PortfolioCape Town
The Royal Portfolio is seeking an inhouse Chef to oversee daily operations of the company kitchen and dining room, delivering high-quality meals Monday to Friday and catering for events as needed.
Requirements include a Culinary Arts Degree...
Chef jobs – More locations:
HR GenieMontagu (WC)
other. These play a part in our day-to-day decision making & operational requirements.
Job Overview:
Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
Capsicum Culinary StudioCape Town
Capsicum Culinary Studio in Stellenbosch is seeking a Chef de Partie/Junior Sous Chef to join our culinary team, reporting to the Kitchen Manager. You will contribute to daily kitchen operations and create high-quality dishes in a dynamic Western...
wine.co.zaPaarl
Head Chef / Kitchen Manager: PaarlTuesday, 20 October, 2026Zelda Oelofse-Cornthwaite +27 82 399 6381PaarlAn established and vibrant roastery cafe in the heart of Paarl is seeking a hands-on, passionate Chef to lead the kitchen operations.
Known...
Crew Life at SeaCape Town
standard policies.
You will manage systems like InfoGenesis and CT Net Chef, conduct audits, enforce USPH compliance, and drive cost efficiency, reporting to the Beverage Operations Manager and Senior Assistant Beverage Manager.
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Hospitality HireCape Town
MINIMUM REQUIREMENTSRecognised Culinary or Hospitality qualificationMinimum 2 years of proven experience as a Chef de PartieExperience within an upmarket restaurant and/or 4-star or 5-star hotel environmentStrong knowledge of culinary techniques...
Placements24Cape Town
and IaC tools (Terraform, Ansible, Chef, Puppet).
• Experience with containerization (Docker) and orchestration (Kubernetes) technologies.
• Proficiency in scripting languages such as Python, Bash, or PowerShell.
• Solid understanding of networking...
FancourtGeorge
The Links, a private club and golf course in South Africa, is offering an exciting career opportunity for an experienced Demi Chef de Partie to join our team. The Links is an iconic golfing landmark in South Africa, situated in George, Southern Cape...
Vine RecruitmentFranschhoek
Minimum Requirements
Relevant culinary qualification or equivalent practical experience.
Previous experience in a professional kitchen, restaurant, hotel, or hospitality environment.
Knowledge of food preparation techniques, cooking methods, and...
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