Chef Jobs in Western Cape
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Search Results - Chef Jobs in Western Cape
Ubuntu Resource ManagementCape Town
Requirements:
• Grade 12
• Relevant Culinary Arts / Professional Cookery qualification
• Minimum 23 years experience in a professional kitchen environment
• At least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role...
HotelJobsFranschhoek
HotelJobs in Franschhoek seeks a Chef de Partie to support the Senior CDP and Head Chef in a luxury kitchen. You will maintain exceptional food quality and ensure guest satisfaction through precise preparation and presentation of outstanding...
Helderberg Personnel CCStellenbosch
This is not a Commis or entry-level Chef position. We are looking for someone with a solid professional foundation who is ready to step up, take ownership, develop their skills and grow with the operation.
PURPOSE OF ROLE
Taking responsibility...
Sanbona Wildlife ReserveMontagu (WC)
Sanbona Wildlife Reserve in the Western Cape invites applications for a Chef de Partie to uphold high culinary standards within a hospitality-focused, conservation-driven setting. You will lead a kitchen section and mentor junior staff, ensuring...
FancourtGeorge
We are now accepting applications for a Chef de Partie in our Pastry Kitchen - someone who has drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations.
The ideal candidate...
Phoenix RecruitmentCape Town
Phoenix Recruitment is seeking a Chef de Partie for a Large Hotel in Cape Town. You will be responsible for cooking and presenting dishes at your station, maintaining quality and consistency while collaborating with the kitchen team to ensure smooth...
Sanbona Wildlife ReserveMontagu (WC)
Join a prestigious wildlife reserve in the Western Cape that is renowned for its commitment to conservation, exceptional guest experiences, and a vibrant hospitality environment. We are seeking a dedicated Chef de Partie to uphold our high culinary...
Chef jobs – More locations:
RecruitSmith (PTY) LTDCape Town
and event services, seeks an accomplished Executive Chef to drive culinary standards and operational efficiency.
Duties: Ensure all food consistently meets quality standards through recipe execution, presentation, and taste.
Conduct regular tastings...
ForwardPath CareersCape Town
transactions accurately.
• Take customer orders and serve food and beverages efficiently.
• Provide warm, professional customer service.
• Handle customer queries and resolve issues professionally.
Minimum Requirements
• Proven professional Chef experience...
Kerzner InternationalCape Town
with the standards and procedures established by the Executive Chef. The position ensures consistently high standards of food quality, preparation, presentation, hygiene, sanitation, and service while maintaining appropriate stock levels, food cost, equipment...
Kabstrading CoCape Town
Kabstrading Co on board a luxury cruise ship in Cape Town seeks an experienced sushi chef to prepare nigiri, maki and sashimi to high standards. You will train junior chefs, supervise kitchen operations, and ensure food safety and cost control while...
IntelliStaffStellenbosch
Location: Stellenbosch
About
A prestigious wine estate is seeking an experienced Fine Dining Chef to join the culinary team and contribute to an exceptional dining experience.
Key Responsibilities
• Prepare and execute high-quality fine dining...
Kabstrading CoCape Town
and visual standards
• Train and supervise junior sushi chefs in proper techniques and procedures
• Maintain inventory and order supplies as needed
• Ensure compliance with all food safety and sanitation regulations
• Collaborate with other chefs and kitchen...
RecruitSmith (PTY) LTDCape Town
and event services, seeks an accomplished Executive Chef to drive culinary standards and operational efficiency.
Duties:
• Ensure all food consistently meets quality standards through recipe execution, presentation, and taste.
• Conduct regular tastings...
EDITIONCape Town
of food that is prepared and the portions that are served in to control food waste and ensure that good food is not thrown away.
Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests.
Operate ovens, stoves...
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