Chef Jobs in Western Cape
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Search Results - Chef Jobs in Western Cape
Humanrise ZA (Pty) Ltd-Cape Town
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
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1 similar jobs: Johannesburg
CVQuest-Milnerton
Literate (Excel & Word)
Financial Knowledge
Minimum 5 years of experience as an Executive Chef in 4/5* Hotel Kitchen Operations
Extensive Travel
#J-18808-Ljbffr...
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HR Genie-Montagu (WC)
other. These play a part in our day-to-day decision making & operational requirements.
Job Overview:
Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
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Wild Dreams Hospitality-Kemps Cottage
guest hosting, interpretation, and safety management skills
• Ability to adapt guiding style to diverse guest needs, including wheelchairâaccessible safari
Role 2 | Chef or Manager
• Recognized chef qualification with proven fineâdining experience...
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Extraordinary Solutions-Franschhoek
COMMIS CHEF | LUXURY DINING KITCHEN | WINE ESTATE | FRANSCHHOEK
Every dish begins with respect — for ingredient, season, and place.
In a Franschhoek wine estate kitchen, food is not just prepared — it is crafted with intention, guided...
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Crew Life at Sea-Cape Town
Position: Commis Chef
Job Overview:
We are seeking a talented and enthusiastic Commis Chef to join our team on a full-time, permanent basis. As a Commis Chef, you will work alongside our experienced chefs to assist in the preparation and cooking...
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careers-page.com -
Phoenix Recruitment-Stellenbosch
Duties: Â
Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for hot kitchen and or cold kitchen
Control and...
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Chef jobs – More locations:
Boardroom Appointments-Cape Town
understanding of deployment tools such as Chef and/or Ansible is advantageous,An understanding of applications such as Nginx, Gunicorn, Supervisor is also advantageous,Knowledge of user authentication and authorization between multiple systems, servers...
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Bright Search Recruitment (Pty) Ltd-Rosebank
Minimum Requirements
• Must currently reside in South Africa
• Proven experience as an Executive Chef or Senior Sous Chef
• Previous experience within a luxury hotel, boutique hotel, or fine dining environment preferred
• Strong leadership...
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Career Growth, Hospitality Recruitment-Stellenbosch
alongside a talented Head Chef, delivering exceptional culinary experiences in a refined, high-end environment.
Key Responsibilities:
Support and lead the kitchen team in the absence of the Head Chef
Guide and mentor junior chefs in food preparation...
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The Royal Portfolio-Cape Town
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new...
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HotelJobs-Stellenbosch
qualification (diploma or degree) from a recognised institutionMinimum 5 years of progressive kitchen experience, with at least 2 years in a Head Chef or Executive Chef capacityDemonstrated proficiency in contemporary fine‑dining and multi‑course tasting menu...
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Bright Search Recruitment (Pty) Ltd-Rosebank
hygiene, and food safety regulations
• Work closely with hotel management to enhance the overall guest dining experience
Qualifications:
• Proven experience as an Executive Chef or Senior Sous Chef, preferably within a luxury hotel or fine dining...
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Prime Goup-George
Key Responsibilities:
• Menu Development: Work closely with the executive chef to create and regularly update the menus to reflect traditional and contemporary dishes, utilizing knowledge of regional cuisines and cooking styles. Incorporate exciting...
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workable.com -
Phoenix Recruitment-Franschhoek
Review menus and dishes with the Group Operations Manager, Hotel Manager & Horticulturist seasonally and adhere to deadlines for releasing new seasonal menus.
Design menus for picnics, braais, conferences and Chefs experience meals in cottages to enhance...
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