Chef Jobs in Western Cape
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Search Results - Chef Jobs in Western Cape
Princess CruisesCape Town
Demi Chef de Partie - BECSEA
Department: Galley
Employment Type: Fixed Term Contract
Location: South Africa - BECSEA
Reporting To: Chef De Partie
Description
By applying to this position, your application will be submitted to Blue Ensign, one...
President-Hotel-Cape-TownCape Town
Because every exceptional dining experience begins with chefs who take pride in every plate they serve.
At The President Hotel , our kitchen is where passion, precision, teamwork and creativity come together to create memorable dining experiences...
Princess CruisesCape Town
A leading cruise line is seeking a Demi Chef de Partie to enhance culinary experiences on board. This position requires a formal qualification in culinary arts and a minimum of 4 years of experience in a large culinary production environment.
You...
Humanrise ZA (Pty) LtdCape Town
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
1 similar jobs: Johannesburg
BelmondCape Town
As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you're looking to develop your...
Phoenix RecruitmentStellenbosch
quality, or staffing promptly to the chef on duty.
Provide ongoing training and guidance to staff to ensure consistent adherence to current menu recipes and standards.
Advise kitchen management of section stock requirements based on business levels...
Phoenix RecruitmentCederberg
effective.
Â
Requirements: Â
Minimum 3+ yearsâ experience as a chef in hospitality, lodge, or guesthouse environments.
Strong culinary skills with excellent food presentation.
Knowledge of stock control and kitchen administration.
Good understanding...
Chef jobs – More locations:
Hospitality HireCape Town
Minimum Requirements
• Relevant culinary qualification or professional cookery training
• 1 to 2 years' experience as a Commis Chef or in a similar kitchen role
• Previous experience in a hotel, restaurant, or high-volume kitchen environment
• Basic...
wine.co.zaSomerset West
La Motte Wine Estate in Franschhoek invites a motivated culinary professional to join our kitchen team. You will assist senior chefs to oversee day-to-day running of sections and prepare dishes in line with menus, costing and portion standards.
We...
1 similar jobs: Worcester
Phoenix RecruitmentCederberg
Minimum 3+ yearsâ experience as a chef in hospitality, lodge, or guesthouse environments.
Strong culinary skills with excellent food presentation.
Knowledge of stock control and kitchen administration.
Good understanding of food safety and hygiene...
Hi-Tech Recruitment – Cape TownCape Town
in Python, Ruby, bash
• Git
• Configuration management (Chef)
• Security (e.g. firewalls, network)
Minimum Requirements
• Linux (Ubuntu)
• Docker
• Nginx
• GemStone (DB system administration)
• Scripting in Python, Ruby, bash
• Git
• Continuous integration...
HotelJobsStellenbosch
matter most, and where the chef is as much a part of the fabric of the estate as the vines themselves.
The Head Chef will take full ownership of the kitchen and the restaurant’s food offering — developing and running a seasonal, produce-driven bistro menu...
Bright Search Recruitment (Pty) LtdRosebank
Minimum Requirements
• Must currently reside in South Africa
• Proven experience as an Executive Chef or Senior Sous Chef
• Previous experience within a luxury hotel, boutique hotel, or fine dining environment preferred
• Strong leadership...
Hospitality HireCape Town
Minimum Requirements
• Relevant culinary qualification or professional cookery training
• 1 to 2 years' experience as a Commis Chef or in a similar kitchen role
• Previous experience in a hotel, restaurant, or high-volume kitchen environment
• Basic...
The Royal PortfolioFranschhoek
closely with the Executive Chef and other Sous Chefs to complete daily tasks and kitchen operations.
• Creating the best possible food within our budgets and ensuring that supplies are used carefully, and waste is kept to a minimum.
• To be pro-active...
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