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Catering Jobs

1 - 15 of 100
1 - 15 of 100
Search Results - Catering Jobs
Tsebo Solution-Durban
TsAfrika Catering Solutions is looking to appoint a Catering Manager to oversee catering operations, ensure excellent food quality, and maintain strong client relationships. The successful candidate will manage the catering team and drive...
Tsebo Solutions Group-Bellville
Duties & Responsibilities Operational Management Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. Manage food production, menu planning, stock control, and ordering. Ensure all...
Phakisa Holdings-Johannesburg
Technician - Catering Equipment Location: JHB - Lanseria Type: Contractor Duties and Responsibilities: Install, service, and maintain commercial cooking equipment with emphasis on mechanical systems, gas appliances, ovens, and user-facing...
Tsebo Solutions Group-Bellville
Tsebo Solutions Group is seeking an experienced manager for their catering operations in Bellville, Western Cape. The role involves overseeing day-to-day operations, ensuring high-quality service, managing food production and budgets, and leading...
Upspire Talent-Johannesburg
Minimum Requirements  •  3–5 years successful sales experience in a solutions-based environment  •  Experience within the canteen catering industry  •  Own reliable vehicle and valid driver’s licence  •  Neat and well presented  •  Self-starter...
Tsebo Solutions Group-Cape Town
Duties & Responsibilities Lead and support the catering and kitchen team to deliver exceptional service daily Develop seasonal menus, considering dietary requirements and resident preferences Ensure full compliance with food hygiene, safety...
Scholtz Partners International-Cape Town
FMCG Internal Sales Rep - Wholesale Bakery/Catering Ingredients 🍞 Scholtz Partners International is seeking an experienced Internal Sales Representative for our client in the FMCG industry! What we offer: 💰 Base salary: R16,500 + Guaranteed...
Tsebo Solution-Pretoria
Fedics is seeking a Catering Manager to oversee the day-to-day operational management of a key account. The successful candidate will be responsible for maintaining a high standard of service delivery in line with site-specific SLAs, managing...
Merand Corbett & Associates-Stellenbosch
Key Responsibilities:  •  Manage the restaurant pass and coordinate orders with the kitchen team.  •  Oversee functions, events, and wedding catering.  •  Lead the catering department, ensuring excellent service and quality.  •  Plan menus, control stock...
Bright City Talent-Pretoria
targeting Hotels, Restaurants, Catering, and Industrial Food Services The Foodservice Sales Specialist is responsible for more than just order-taking; they are a partner to the kitchen. This role focuses on solution-based selling, demonstrating how...
Datafin IT Recruitment-Cape Town
closely with Project Managers, Engineers and client, you will help ensure systems are delivered on time and according to specifications and safety standards. Applicants will need at least 5+ years’ experience in HVAC/Refrigeration/catering projects...
Wild Dreams Hospitality-Drakensberg Garden
leadership role.  •  Previous experience in hospitality, lodge, hotel, restaurant or event catering environments.  •  Proven experience in menu development and stock control.  •  Professional Chef Qualification or Culinary Diploma.  •  Experience developing kitchen...
University of Fort Hare-Mdantsane
KEY PERFORMANCE AREAS  •  Lead the Revenue Generating Services for Housing, Catering for the University of Fort Hare and other forms  •  Organisational Unit Staff Management  •  Financial Planning & Budgeting  •  Lead the general management of staff...
Tsebo Solutions Group-Cape Town
Tsebo Solutions Group is looking for an experienced Chef/Catering Manager in Cape Town to lead the catering and kitchen team, ensuring exceptional service and compliance with food safety standards.The ideal candidate will develop seasonal menus...
Phoenix Recruitment-Vaalwater
Duties: Proficiency in financial tools for budgeting, forecasting, and cost analysis. Strong leadership skills for managing multicultural teams. Expertise in menu engineering, incorporating sustainable and locally sourced ingredients. Digital...
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