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Catering Jobs

1 - 15 of 165
1 - 15 of 165
Search Results - Catering Jobs
BQuad Solutions-Randburg
Business Development Specialist - Catering ServicesLocation: Johannesburg - North (Sandton / Midrand / Diepsloot)Company: BQuad SolutionsType: PermanentEmployment: Full TimePublished: 3 days agoEE/AA, Non EE/AAIntroductionA well-established national...
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Tsebo Solution-Johannesburg
Tsebo is seeking an experienced Catering Manager to lead and manage catering operations. The successful candidate will ensure exceptional food quality, service delivery, and compliance with health and safety standards while driving operational...
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Eskom Holdings SOC Ltd-Soweto
Eskom Medupi Power Station is seeking an Officer Catering Canteen to supervise the canteen and catering function. The role requires a National Diploma/National N Diploma in Catering or related Hospitality Management at NQF6 and 3 years...
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Eskom Holdings SOC Ltd-South Africa
Industry: Electricity, Energy & Water Supply Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Lephalale / Ellisras Contract: Permanent Remuneration: Market Related EE position: No Introduction Eskom Medupi Power...
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Fouche & Co Recruitment-Pietermaritzburg
A well-established South African contract catering company providing professional, large-scale food service management across the corporate, healthcare, education and residential care sectors. The Catering Manager will take full operational...
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Empact Group-South Africa
Empact Group is seeking a senior Catering Manager to lead the assigned unit, ensuring alignment with sector strategy, contract specifications, and regulatory standards. The role oversees the food production process, maintains exceptional client...
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Eskom Holdings SOC Ltd-Soweto
Eskom Holdings SOC Ltd, at Duvha Power Station in Mpumalanga, seeks a Senior Caterer for the Catering Canteen. The role leads the canteen section and oversees menu planning, recipes and stock control. Candidates should hold a National Diploma...
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Kelly-Midrand
Direct message the job poster from KellySales Consultant required from Food Service industry with experience in selling Catering Solutions.Qualifications: Sales and Marketing qualification or relevant.Experience: 2-5 years in sales, preferably...
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Scholtz Partners International-Cape Town
FMCG Internal Sales Rep - Wholesale Bakery/Catering Ingredients 🍞 Scholtz Partners International is seeking an experienced Internal Sales Representative for our client in the FMCG industry! What we offer: 💰 Base salary: R16,500 + Guaranteed...
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Upspire Talent-Johannesburg
Minimum Requirements3–5 years successful sales experience in a solutions-based environmentExperience within the canteen catering industryOwn reliable vehicle and valid driver’s licenceNeat and well presentedSelf-starter and hungry...
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Durpro Workforce Solutions-Durban
Job Title: Cooks Purpose of the Role We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate...
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Helderberg Personnel CC-Somerset West
Service Management, Hospitality Management, Professional Cookery or a related field  •  At least three years supervisory or management experience within a food service, catering or hospitality environment  •  Sound knowledge of menu planning, food production...
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Phoenix Recruitment-Durban
At least 12 years of experience working in an institutional canteen, corporate kitchen, or catering environment. Formal culinary training or a relevant catering/food preparation qualification Valid food handling certificates, and basic First Aid...
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Tanya Serra-Soweto
Tanya Serra in Constantia, Western Cape, South Africa, is seeking a Catering Chef to deliver high-quality contemporary cuisine for events of up to 150 guests. You will maintain presentation and service standards under pressure, demonstrate...
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Tsebo Solutions Group-Nigel
Tsebo Solutions Group is seeking a seasoned Catering Unit Manager to lead a healthcare catering operation in Gauteng. You will ensure service delivery standards, maintain quality in food preparation and presentation, and drive cost control...
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