Catering Jobs
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Search Results - Catering Jobs
Placements24-Pretoria
About the Role
Our client is seeking a meticulous and organized Catering Operations Coordinator to support their bustling catering business in Centurion. This role is crucial in ensuring the smooth day-to-day execution of all catering events...
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2 similar jobs: Carletonville, Vanderbijlpark
Placements24-Polokwane
About the Role Our client is a forward-thinking catering solutions provider specializing in the burgeoning field of virtual and hybrid events. They are seeking a dynamic Virtual Event Catering Consultant to advise clients on innovative ways...
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Placements24-Carletonville
About the Role
Our client is seeking a highly organized and proactive Virtual Catering Coordinator to manage and streamline all aspects of our remote catering operations. This role is pivotal in ensuring seamless event execution and client...
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3 similar jobs: Soshanguve, Pretoria, Nigel
Thorburn Security Solutions (Pty) Ltd-Durban
Details
Closing Date 2026/09/18
Reference Number TSE260907-2
Job Title Talent Pool: Catering Manager - Healthwise
Business Unit / Division Fedics
Job Type Classification Full Time
Location - Town / City Durban
Location - Province KwaZulu-Natal...
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Placements24-Brits
About the Role
Our client is seeking a highly organized and communicative Catering Coordinator to manage event logistics and client communications remotely. In this role, you will be the primary point of contact for clients, guiding them through...
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2 similar jobs: Orkney, Rustenburg
Placements24-Pietermaritzburg
About the Role Our client is seeking a dynamic and experienced Event Catering Manager to oversee all catering operations for a prestigious venue in Pietermaritzburg . This role demands a proactive leader with a passion for delivering exceptional...
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Dante Personnel-Cape Town
Minimum requirements:
• Matric
• NQF Level 6 qualification in Hospitality/Catering Management or related field
• 5 years catering or hospitality management experience
• Experience in staff, stock, budget and supplier management
• Knowledge of food...
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Empact Group-Ladysmith
Purpose of the Role
We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Fouche & Co Recruitment-Pietermaritzburg
A well-established South African contract catering company providing professional, large-scale food service management across the corporate, healthcare, education and residential care sectors.
The Catering Manager will take operational, culinary...
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Empact Group-Newcastle
Purpose of the Role
We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Helderberg Personnel CC-Stellenbosch
to-table dishes
• Developing appealing harvest-table and outdoor braai offerings
• Preparing food in the kitchen for functions and events
• Ensuring consistently high standards of food quality, presentation and taste
• Catering for intimate gatherings...
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Empact Group-Richards Bay
Purpose of the Role
We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Phoenix Recruitment-Benoni
and residents, alongside specialized catering for community programs and hosted events.
Develop cost-effective, nutritious weekly menus; source certified ingredients exclusively from recognized Halaal-certified suppliers (SANHA, MJC, NIHT, or equivalent...
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Placements24-Soweto
About the Role Our client is seeking a highly organized and proactive Remote Catering Event Coordinator to manage all logistical and client-facing aspects of their catering services, operating from a Centurion base but remotely.
This role...
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Helderberg Personnel CC-Somerset West
Service Management, Hospitality Management, Professional Cookery or a related field
• At least three years supervisory or management experience within a food service, catering or hospitality environment
• Sound knowledge of menu planning, food production...
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