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Catering Jobs

1 - 15 of 207
1 - 15 of 207
Search Results - Catering Jobs
Placements24-Cape Town
About the Role Our client is seeking an experienced and detail-oriented Senior Catering Supervisor to join their esteemed team in Cape Town . This pivotal role involves leading and coordinating daily catering operations, ensuring the delivery...
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Placements24-Kimberley
About the Role Our client, a thriving catering business in Mahikeng , is seeking an experienced and motivated Catering Operations Supervisor to oversee the efficient execution of their catering services. This role involves managing on-site staff...
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Thorburn Security Solutions (Pty) Ltd-Durban
Details Closing Date 2026/09/18 Reference Number TSE260907-2 Job Title Talent Pool: Catering Manager - Healthwise Business Unit / Division Fedics Job Type Classification Full Time Location - Town / City Durban Location - Province KwaZulu-Natal...
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Placements24-Brits
About the Role Our client is seeking a highly organized and experienced Catering Operations Lead to manage the day-to-day logistical execution of all catering services in Mahikeng. This role is critical for ensuring seamless event delivery, from...
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Placements24-Nelspruit
About the Role Our client is looking for a driven and results-oriented Catering Sales Executive to spearhead business development for their operations in Nelspruit . This role is responsible for identifying new sales opportunities, building strong...
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Placements24-Orkney
About the Role Our client is seeking a highly organized and experienced Catering Operations Lead to manage the day-to-day logistical execution of all catering services in Mahikeng. This role is critical for ensuring seamless event delivery, from...
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Dante Personnel-Cape Town
Minimum requirements:  •  Matric  •  NQF Level 6 qualification in Hospitality/Catering Management or related field  •  5 years catering or hospitality management experience  •  Experience in staff, stock, budget and supplier management  •  Knowledge of food...
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Empact Group-Ladysmith
Purpose of the Role We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Fouche & Co Recruitment-Pietermaritzburg
A well-established South African contract catering company providing professional, large-scale food service management across the corporate, healthcare, education and residential care sectors. The Catering Manager will take operational, culinary...
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Empact Group-Newcastle
Purpose of the Role We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Helderberg Personnel CC-Stellenbosch
to-table dishes  •  Developing appealing harvest-table and outdoor braai offerings  •  Preparing food in the kitchen for functions and events  •  Ensuring consistently high standards of food quality, presentation and taste  •  Catering for intimate gatherings...
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Empact Group-Richards Bay
Purpose of the Role We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful service. In this role, you’ll be at the heart of our food service operations...
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Phoenix Recruitment-Benoni
and residents, alongside specialized catering for community programs and hosted events. Develop cost-effective, nutritious weekly menus; source certified ingredients exclusively from recognized Halaal-certified suppliers (SANHA, MJC, NIHT, or equivalent...
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Placements24-Potchefstroom
About the Role Our client is seeking a highly organized and experienced Catering Operations Lead to manage the day-to-day logistical execution of all catering services in Mahikeng. This role is critical for ensuring seamless event delivery, from...
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Helderberg Personnel CC-Somerset West
Service Management, Hospitality Management, Professional Cookery or a related field  •  At least three years supervisory or management experience within a food service, catering or hospitality environment  •  Sound knowledge of menu planning, food production...
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