Cook Jobs
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Crew Life at SeaPaarl
Job Summary: The Cook Assistant supports the Ships Cook in preparing meals for crew members onboard a container vessel. The role focuses on food preparation, galley cleanliness, hygiene standards, and assisting with daily catering operations...
3 similar jobs: Somerset West, Worcester, Cape Town
Durpro Workforce SolutionsDurban
Job Title: Cooks
Purpose of the Role
We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate...
Avocet Hospitality GroupMdantsane
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
Phoenix RecruitmentDurban
Duties:
Food Preparation:
Wash, chop, mix, and prep ingredients.
Cook meals in bulk according to standardized recipes and daily menus.
Portion & Quality Control:
Serve exact portion sizes to manage food costs and prevent waste.
Ensure all food...
Avocet Hospitality GroupPretoria (EC)
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
EDITIONCape Town
EDITION Hotels Cape Town is seeking a dedicated kitchen team member to support daily food preparation and service. You will prepare ingredients, portion, wash produce, and operate ovens, stoves, grills, and fryers while maintaining HACCP guidelines...
Phoenix RecruitmentRivonia
Duties:
Hire, train, schedule, and evaluate back-of-house team members including line cooks, prep cooks, and dishwashers.
Monitor stock levels, track food waste, order ingredients from suppliers, and manage deliveries.
Enforce health and safety...
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Pepperclub Hotel & SpaCape Town
Pepperclub Hotel & Spa is seeking a dedicated kitchen professional to prepare and cook menu items, maintain quality through high-volume service, and support multiple kitchen sections. You will ensure mise-en-place, proper portioning, stock control...
Avocet Hospitality GroupEast London
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
HotelJobsSoweto
meal preparation runs efficiently ; maintain high quality and hygiene standards ; and collaborate with executive chefs and general managers.
Duties Hire; train, schedule, and evaluate back-of-house team members including line cooks, prep cooks...
Avocet Hospitality GroupVereeniging (EC)
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
Cre8workAlberton
Duties:
• Prepare and cook meals according to menus, recipes, and standards
• Ensure consistent quality, taste, portion size, and presentation of dishes
• Set up and prepare ingredients for daily kitchen operations
• Monitor ingredient freshness...
Pro TemSasolburg
used cooking oil.
Negotiate procurement of used cooking oil and ensure collection targets are met monthly.
Plan and manage your own daily routes efficiently to maximise client visits.
Report on client activity, volumes secured, and pipeline of new...
Profile PersonnelEast London
Senior Sous Chef required for a renowned establishment based in East London
Requirements
Diploma in Professional Cookery (City and Guilds or similar)
A minimum of 2 years’ experience in a similar role.
Strong knowledge of cooking methods, kitchen...
Extraordinary SolutionsJohannesburg
coastal cooking and vibrant international beach favourites, all served in one of the most beautiful dining settings in the world.
This is a kitchen built around the rhythm of island life — fresh fish landed daily, bold spices, relaxed beachside dining...
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