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Cook Jobs

1 - 15 of 129
1 - 15 of 129
Search Results - Cook Jobs
Avocet Hospitality Group-Pretoria (EC)
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
Tsebo Solutions Group-Durban
Prepare and cook meals according to approved menus, recipes, and portion standards. Assist with food preparation, ingredient preparation, and meal service. Ensure food is presented attractively and served on time. Maintain high standards of hygiene...
Durpro Workforce Solutions-Durban
Job Title: Cooks Purpose of the Role We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate...
Avocet Hospitality Group-Vereeniging (EC)
The Admiral is seeking a passionate Line Cook 1 to join Le Moynes Chophouse in Mobile, AL. You will master sautéing, grilling, poaching and braising while delivering bold flavors and creative presentation across a la carte and banquet service...
Phoenix Recruitment-Durban
Duties: Food Preparation: Wash, chop, mix, and prep ingredients. Cook meals in bulk according to standardized recipes and daily menus. Portion & Quality Control: Serve exact portion sizes to manage food costs and prevent waste. Ensure all food...
Empact Group-Cape Town
as a Cook in a contract catering environment is essential  •  Customer Service experience is essential  •  Matric is essential  •  Professional Cookery certificate will be an advantage Knowledge, Skills and Competencies:  •  Knowledge of and compliance...
Newrest Group-Johannesburg
Newrest Group in Johannesburg is seeking a dedicated kitchen supervisor to oversee food preparation, ensure taste and quality, and uphold client specifications. You will guide sections during shifts, supervise production, minimize waste, and maintain...
Phoenix Recruitment-Rivonia
Duties: Hire, train, schedule, and evaluate back-of-house team members including line cooks, prep cooks, and dishwashers. Monitor stock levels, track food waste, order ingredients from suppliers, and manage deliveries. Enforce health and safety...
Tsebo Solutions Group-Johannesburg
Tsebo Solutions Group in Johannesburg is seeking a dedicated chef to prepare and cook meals for residents, following set menus and dietary requirements, delivering high-quality, flavoursome dishes in a care-focused environment. The role emphasizes...
Extraordinary Solutions-Stellenbosch
where cooking is treated as a craft — where discipline, precision, and respect for ingredients are non-negotiable. Every plate leaving the pass is considered, intentional, and executed to the highest standard. Experience in Asian cuisine...
Extraordinary Solutions-Johannesburg
coastal cooking and vibrant international beach favourites, all served in one of the most beautiful dining settings in the world. This is a kitchen built around the rhythm of island life — fresh fish landed daily, bold spices, relaxed beachside dining...
Cre8work-Alberton
Duties:  •  Prepare and cook meals according to menus, recipes, and standards  •  Ensure consistent quality, taste, portion size, and presentation of dishes  •  Set up and prepare ingredients for daily kitchen operations  •  Monitor ingredient freshness...
HotelJobs-South Africa
meal preparation runs efficiently ; maintain high quality and hygiene standards ; and collaborate with executive chefs and general managers. Duties  •  Hire; train, schedule, and evaluate back-of-house team members including line cooks, prep cooks...
Phoenix Recruitment-Fourways
in overseeing the day-to-day culinary operations ensuring exceptional food quality and presentation. Prepare and cook dishes to the highest standards, demonstrating creativity and a passion for culinary excellence. Collaborate closely with the culinary team...
Faircape Group-Cape Town
cooking process from preparation to plating, maintaining high standards of quality and efficiency.  •  Prepare and cook all dishes according to company recipes and specifications, ensuring consistency in taste, portion control and presentation.  •  Operate...
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