Cook Jobs
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Search Results - Cook Jobs
Crew Life at Sea-Paarl
Line Cook – Job Description Position Overview: The
Line Cook is responsible for preparing, cooking, and presenting
high-quality dishes according to the restaurant or cruise ship's
standards. You will work closely with the culinary team to ensure...
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3 similar jobs: Cape Town, Somerset West, Worcester
Avocet Hospitality Group-Port Elizabeth
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
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Durpro Workforce Solutions-Durban
Job Title: Cooks
Purpose of the Role
We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate...
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Avocet Hospitality Group-East London
Create the Experience Line Cook 1Le Moynes Chophouse at The Admiral Mobile AL At Le Moynes Chophouse tradition meets innovation We dont just serve meals; we create culinary experiences We are looking for a passionate Line Cook 1 to join our...
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2 similar jobs: Bhisho, Mdantsane
Tsebo Solutions Group-Durban
Prepare and cook meals according to approved menus, recipes, and portion standards.
Assist with food preparation, ingredient preparation, and meal service.
Ensure food is presented attractively and served on time.
Maintain high standards of hygiene...
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Avocet Hospitality Group-Pretoria (EC)
The Admiral is seeking a passionate Line Cook 1 to join Le Moynes Chophouse in Mobile, AL. You will master sautéing, grilling, poaching and braising while delivering bold flavors and creative presentation across a la carte and banquet service...
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Phoenix Recruitment-Durban
Duties:
Food Preparation:
Wash, chop, mix, and prep ingredients.
Cook meals in bulk according to standardized recipes and daily menus.
Portion & Quality Control:
Serve exact portion sizes to manage food costs and prevent waste.
Ensure all food...
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Avocet Hospitality Group-Port Elizabeth
The Admiral is seeking a passionate Line Cook 1 to join Le Moynes Chophouse in Mobile, AL. You will master sautéing, grilling, poaching and braising while delivering bold flavors and creative presentation across a la carte and banquet service.
Under...
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Phoenix Recruitment-Rivonia
Duties:
Hire, train, schedule, and evaluate back-of-house team members including line cooks, prep cooks, and dishwashers.
Monitor stock levels, track food waste, order ingredients from suppliers, and manage deliveries.
Enforce health and safety...
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K2 Recruit-Durban
who takes pride in producing high-quality dishes, maintaining exceptional kitchen standards, and working within a professional brigade. The successful candidate will have strong technical cooking skills, excellent attention to detail, and a passion...
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Protea Hotels by Marriott®-Durban
Protea Hotels by Marriott® is seeking a non-management Kitchen Cook in Durban to prepare meals, regulate oven temperatures, thaw and prep foods, ensure portion control and presentation, and maintain food logs.
The role requires at least 3 years...
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Avocet Hospitality Group-Bhisho
The Admiral is seeking a passionate Line Cook 1 to join Le Moynes Chophouse in Mobile, AL. You will master sautéing, grilling, poaching and braising while delivering bold flavors and creative presentation across a la carte and banquet service...
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Crew Life at Sea-Cape Town
Job Description The Chef de Partie will be responsible for preparing and cooking high-quality dishes within their assigned section of the galley. You will work closely with the kitchen team to maintain consistent food quality, presentation...
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OCS-Newcastle
OCS UK & Ireland is seeking a Cook to support individuals transitioning back into the community within a supported residential setting in Maidstone. You will prepare nutritious meals for weekends, ensuring quality and consistent service...
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Cre8work-Alberton
Duties:
• Prepare and cook meals according to menus, recipes, and standards
• Ensure consistent quality, taste, portion size, and presentation of dishes
• Set up and prepare ingredients for daily kitchen operations
• Monitor ingredient freshness...
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