Chef Jobs
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Search Results - Chef Jobs
Farm Manager SA-Addo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
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Helderberg Personnel CC-Somerset West
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
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Extraordinary Solutions-Stellenbosch
Commis Chef Luxury Fine Dining Restaurant | Cape Winelands
We’re looking for a disciplined, detail-driven Commis Chef to join a world-class fine dining kitchen in the Cape Winelands. This is a precision environment where refinement, respect...
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Helderberg Personnel CC-Somerset
Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
Read more
Wild Dreams Hospitality-Bela-Bela
This role is suited to a reliable, well-rounded chef passionate about delivering high-quality cuisine in a high-end lodge setting. The successful candidate will be responsible for managing a kitchen section, ensuring consistency, and maintaining...
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The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Staff Focus-Somerset
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
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View Chef jobs in:
Riseup Management-Johannesburg
Minimum Requirements:
• 35 years experience in a professional kitchen.
• Previous experience in a supervisory or senior chef role is highly preferred.
• Excellent leadership, team management, and communication skills.
• Ability to perform under...
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Staff Focus-Cape Town
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
Read more
Boardroom Appointments-Cape Town
and CICD pipeline automation such as GitLab.Good production experience with infrastructure as code software such as Terraform, Ansible, Chef and/or Puppet etc.Production experience with common open source software stacks including but not limited to: Linux...
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Persona Staff-Cape Town
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Perfect Placement Recruitment-Polokwane
Job Title: Lodge Chef
Location: Limpopo
Salary: R6 100
Live-in position / Meals not included
Job Duties:
• Prepare and present high-quality breakfast, lunch, and dinner meals
• Ensure excellent guest dining experiences at all times
• Maintain...
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Persona Staff-Somerset
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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HR Genie-Montagu (WC)
other. These play a part in our day-to-day decision making & operational requirements.
Job Overview:
Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
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Staff Focus-Somerset West
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
Read more
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