Chef Jobs
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Wild Dreams HospitalityKemps Cottage
guest hosting, interpretation, and safety management skills
• Ability to adapt guiding style to diverse guest needs, including wheelchairâaccessible safari
Role 2: (Chef or Manager)
• Recognized chef qualification with proven fineâdining experience...
Humanrise ZA (Pty) LtdCape Town
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
1 similar jobs: Johannesburg
Helderberg Personnel CCSomerset
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
Farm Manager SAAddo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
Prime GoupGeorgeworkable.com
Key Responsibilities:
• Menu Development: Work closely with the executive chef to create and regularly update the menus to reflect traditional and contemporary dishes, utilizing knowledge of regional cuisines and cooking styles. Incorporate exciting...
Phoenix RecruitmentPongola
as requested by the Executive Chef.
Teamwork & Leadership:
Supervise junior kitchen staff and interns within the section.
Assist in training and mentoring team members in culinary skills, plating, and hygiene practices.
Communicate effectively with other...
Phoenix RecruitmentMpumalanga
Duties: Ensure orders received are prepared and sent out timeously and to menu specifications Oversee your kitchen section in the absence of the Sous Chef Assist with preparation of all ingredients for hot kitchen and or cold kitchen Control and...
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Persona StaffSomerset West
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
Network ITCape Town
Continuous Integration (Jenkins); Configuration Management (Chef); Security (firewalls, network, etc.)Strong work ethicWillingness to learn and collaborate with a teamApply now!
#J-18808-Ljbffr...
Wild Dreams HospitalitySpringbok (MP)
Seeking an experienced and independent chef to manage evening dinner service during the Namaqualand flower season.
Contractual Period: 1 August 2026 to 20 September 2026.
Responsibilities include:
• Planning and preparing buffet-style dinners...
Phoenix RecruitmentPilanesberg Center
and order supplies. Uphold the highest standards of taste, presentation, and sanitation (HACCP). Work with the executive chef to align dessert offerings with the overall culinary vision. Requirements: Culinary arts degree or equivalent professional...
Bright Search Recruitment (Pty) LtdRosebank
hygiene, and food safety regulations
• Work closely with hotel management to enhance the overall guest dining experience
Qualifications:
• Proven experience as an Executive Chef or Senior Sous Chef, preferably within a luxury hotel or fine dining...
Persona StaffSomerset
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
BelmondCape Townworkable.com
The purpose of this role is to participate in a structured 3-year culinary apprenticeship programme designed to develop the technical skills, professional standards and operational discipline required of a chef within the Kitchen department.
Rotate...
Wild Dreams HospitalityHluhluwe
are maintained at all times
• Train, mentor, and develop junior chefs and kitchen staff
• Ensure all menus and food presentation align with company food styling standards
• Remain up to date with current food trends and innovative culinary concepts
• Create...
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