Chef Jobs
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Merand Corbett & AssociatesStellenbosch
kitchen staff.
• Manage staff rosters, performance and productivity.
• Drive continuous improvement in kitchen efficiency and customer satisfaction.
• Support catering requirements for functions and events.
Team Management
The Executive Chef will oversee...
Helderberg Personnel CCCape Town
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
Delaire (Pty) LtdStellenbosch
We are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular fare that delights our guests...
MPRTCNelspruit
Minimum Requirements
• Professional Chef qualification with relevant certificates.
• Minimum of 3 years' experience as a Sous Chef or in a more senior culinary role.
• Strong knowledge of food preparation, presentation, and kitchen management...
K2 RecruitDurban
A prestigious boutique hotel in Durban is seeking a skilled and passionate Chef de Partie to join its culinary team and contribute to delivering exceptional dining experiences for guests.
This role is ideal for a dedicated hospitality professional...
Helderberg Personnel CCSomerset
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
HyperionDevCape Townworkable.com
our part in making the world a more stable, safer, and fair place.
About the role:
We are seeking an experienced full time In-House Chef to oversee and execute all daily culinary operations at HyperionDev. Working on-site, you will be responsible...
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The Royal PortfolioCape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
Phoenix RecruitmentOrkney
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
5 similar jobs: Klerksdorp, Potchefstroom, Mahikeng, Rustenburg, Brits
Bright Search Recruitment (Pty) LtdJohannesburg
Minimum Qualifications
• Grade 12 (Matric).
• Professional Chef Qualification, Diploma, or Degree in Culinary Arts from a recognised institution.
• Food Safety or HACCP certification (advantageous).
Experience
• Minimum of 5 years' experience...
PTYCape Town
In this position, you will act as the second in command in our kitchen, following and enforcing our executive chefs requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus...
Bright Search Recruitment (Pty) LtdPretoria
Qualifications
• Professional Chef Qualification / Culinary Diploma (essential)
• Food Safety and Hygiene Certification (advantageous)
Experience
• Minimum 46 years experience in professional kitchens
• At least 23 years experience in a Sous Chef...
Bright Search Recruitment (Pty) LtdRosebank
hygiene, and food safety regulations - Work closely with hotel management to enhance the overall guest dining experience Qualifications: - Proven experience as an Executive Chef or Senior Sous Chef, preferably within a luxury hotel or fine dining...
Boardroom AppointmentsJohannesburg
Puppet, Ansible, and Chef)Managing AWS infrastructure which includes setup, monitoring and alerts, resource allocation, and deployment architectureAutomation of development processes (CICD)5 years experience in Kubernetes support and deployment4 years...
Wild Dreams HospitalityMadikwe Game Reserve
This is a senior culinary role within a well-established five-star lodge environment, ideal for a chef who can run a shift with authority, manage a brigade under pressure, and still keep an eye on the guest experience at the same time.
Core Criteria...
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