Kitchen Jobs in Cape Town
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Search Results - Kitchen Jobs in Cape Town
Dante Personnel-Cape Town
Minimum requirements:
• Matric required
• Kitchen assistance experience required
• Must reside in or around Fisantekraal
Consultant: Carmen Bosch - Dante Personnel Centurion...
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Pepperclub Hotel & Spa-Cape Town
leadership role, you’ll work closely with the Executive Chef to deliver exceptional dining experiences, maintain the highest food quality standards, and drive innovation in kitchen operations.
What You’ll Do
• Lead Kitchen Operations: Oversee daily kitchen...
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HR Genie-Cape Town
an experience beyond expectation, here luxury accommodation options abound, culinary journeys are crafted and memorable moments shine through.
Job Duties:
• Assist Head Chef in menu planning and creation of new dishes
• Supervise and train kitchen staff...
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MSC Cruises-Cape Town
Your Journey So Far
Proven previous onboard experience as an Executive Sous Chef in a cruise line
A solid track record of managing large-scale kitchen operations
Strong leadership abilities.
Expertise in multiple cuisines and familiarity...
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Phoenix Recruitment-Cape Town
Duties: Ensure orders received are prepared and sent out timeously and to menu specifications
Oversee your kitchen section in the absence of the Sous Chef
Assist with preparation of all ingredients for hot kitchen and or cold kitchen
Control...
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More A House-Cape Town
We are looking for a skilled Restaurant Manager to join our team. The ideal candidate will be responsible for overseeing kitchen operations, managing staff, ensuring high-quality food and service, and maintaining high standards of cleanliness...
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Persona Staff-Cape Town
Negotiating sales agreements that align customer satisfaction with company goals.
What You Bring:
• Proven experience in salesideally within the food industry equipment, kitchen systems, or related sectors.
• Strong technical understanding of gastronomic...
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Kitchen jobs – More locations:
The Legends Agency-Cape Town
from beautifully prepared meals to top-tier service and memorable events.
Key Responsibilities:
• Guest Experience: Welcome and host high-profile guests, ensure their needs are met, and manage their stay from arrival to departure.
• Events & Kitchen...
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More A House-Cape Town
Promptly deliver food orders from the kitchen to the correct tables.
• Ensure all items are complete, accurately presented, and served at the correct temperature.
• Assist in delivering beverages and refilling water as needed.
• Clear used dishes...
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Phoenix Recruitment-Cape Town
standards to ensure outlet compliance with relevant legislation.
Manage staff appearance and kitchen appearance/ functioning of equipment and systems for the outlet.
Conduct maintenance and hygiene inspections in all areas of the kitchen.
Monitor health...
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HR Genie-Cape Town
Assist in leading and motivating front-of-house and kitchen teams.
• Maintain high service standards and a welcoming atmosphere for guests.
• Help manage stock levels and monitor quality control.
• Ensure compliance with Halaal standards, hygiene...
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Outside Capital-Cape Town
sales and marketing, housekeeping, front desk (including all reception and concierge staff and operations), food and beverage, Chef/kitchen, leisure, human resources, accounts, and other aspects as required.Adhere to agreed budgets and maintain...
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Belmond-Cape Town
of your section in the Kitchen. Our new signature restaurant, offers an immersive marine dining experience, transporting guests into the mysterious beauty and biodiversity of the surrounding Two Oceans.
Open 5 days a week, with set off days being Sunday...
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workable.com -
eXtraordinary Talent Solutions-Cape Town
performance.Ensure compliance with health and safety regulations and company policies.Coordinate with kitchen and front-of-house staff to ensure a seamless dining experience.Address any venue-related issues promptly and effectively.Key Performance Indicators (KPIs...
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RareCruit-Cape Town
repairs without delay to ensure 100% facility availability.Ensure maximum security in all areas under your control.Conduct monthly asset counts.Understand kitchen and restaurant management plans.Manage daily cash-ups to mitigate risks.Ensure high-quality...
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