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Pastry Chef Jobs in Cape Town

1 - 7 of 7
1 - 7 of 7
Search Results - Pastry Chef Jobs in Cape Town
Hospitality Hire-Cape Town-
MINIMUM REQUIREMENTS  •  Culinary or Pastry qualification from a recognised institution  •  Minimum 4 years experience in a senior pastry role within a hotel, resort, or high-volume environment  •  Proven experience managing a pastry kitchen and team...
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Extraordinary Solutions-Cape Town-
Head Pastry Chef Luxury Hospitality Group | Cape Town Join the Future of Modern Hospitality We’re not hiring bakers — we’re building a pastry division. Our collection of award-winning restaurants and bars is expanding, and we are looking...
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Extraordinary Solutions-Cape Town-
Junior Pastry Chef Cape Town We are looking for a Junior Pastry Chef to join a dynamic kitchen team. This is an opportunity for someone passionate about pastry to grow within a fast-paced, quality-driven environment that values consistency...
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Pastry Chef jobs – More locations:

Belmond-Cape Town-workable.com-
colleagues to prepare the highest quality food from recipes. Primary Responsibilities Include:  •  Assisting the Pastry Chef in creating menu items, recipes, developing dishes and costing.  •  Creating recipes, ordering ingredients and coordinating baking...
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Crew Life at Sea-Cape Town-careers-page.com-
Position Title: Chef De Partie 2- Baker Head (BKH) POSITION SUMMARY Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry served in a variety of dining venues on board the ship...
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Helderberg Personnel CC-Stellenbosch, 41 km from Cape Town-
cooking  •  Mediterranean/Italian cuisine‑influenced menu  •  Pastry or baking fundamentals  •  Additional training in:  •  Menu engineering  •  Nutrition  •  Hospitality management While formal training is beneficial, extensive real world dining experience can...
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Crew Life at Sea-Cape Town-careers-page.com-
Position Title: Chef de Partie 2- Butcher (BTH) POSITION SUMMARY Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry, preparing pantry and buffet, butchery or other specialties...
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