Sous Chef Jobs in Cape Town
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Search Results - Sous Chef Jobs in Cape Town
Helderberg Personnel CC-Cape Town-
The Hot Kitchen Sous Chef is responsible for the day-to-day management and execution of the hot kitchen, ensuring food quality, consistency, preparation and service standards are maintained at all times.
Working closely with the Head Chef...
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Phoenix Recruitment-Cape Town-
as a Sous Chef or strong Junior Sous Chef in a quality, high-volume restaurant or comparable hospitality environment.
Proven ability to coordinate busy kitchen services and lead a diverse brigade.
Strong knowledge of food preparation, menu execution, dietary...
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Phoenix Recruitment-Cape Town-
Duties: Â
Support the Sous Chef in managing kitchen operations on a day-to-day basis.
Supervise and train Commis Chefs, Demi Chefs de Partie, and other junior staff.
Ensure consistent quality and presentation of dishes before service.
Assist...
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The President Hotel-Cape Town-
MINIMUM REQUIREMENTS
• Culinary degree or equivalent professional qualification.
• Minimum 5 years' experience in high-end or luxury kitchens.
• At least 2 years' experience in a supervisory or management role.
• Experience within luxury or...
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Helderberg Personnel CC-Cape Town-
experience as a Sous Chef or in an equivalent senior kitchen position
• Strong leadership, organisational and communication skills
• Excellent knowledge of food costing, stock control and kitchen operations
• Experience within an upmarket hotel, restaurant...
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Hospitality Hire-Cape Town-
to work varied shifts, evenings, weekends and public holidays
KEY RESPONSIBILITIES
• Support the Sous Chef with daily kitchen operations
• Supervise and train Commis Chefs, Demi Chefs de Partie and other junior kitchen employees
• Ensure dishes...
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Helderberg Personnel CC-Cape Town-
Responsibilities include but are not limited to:
• Assist with managing the daily pastry kitchen operations
• Prepare and oversee the production of desserts, pastries, breads and baked goods
• Maintain exceptional presentation, quality and...
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Sous Chef jobs – More locations:
Cape Town-jobmail.co.za-
Job Summary
Key Responsibilities
• Manage and lead kitchen operations in the Head Chef’s absence.
• Supervise, train and support junior kitchen staff in food preparation, cooking and plating.
• Oversee food preparation and ensure consistent...
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Helderberg Personnel CC-Cape Town-
The Bakery and Pastry Sous Chef is responsible for the day-to-day management, production and performance of the bakery and pastry kitchen, ensuring exceptional quality, consistency and presentation across all baked goods, pastries, desserts...
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Crew Life at Sea-Cape Town-careers-page.com-
SOUS CHEF – CRUISE SHIP
Position Overview
We are seeking an experienced and motivated Sous Chef to assist the Head Chef in managing daily kitchen operations onboard a cruise ship, ensuring excellent food quality, efficient service, and compliance...
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HotelJobs-Cape Town-
with the Sous Chef and wider kitchen team to ensure smooth service.
• Maintain high standards of hygiene, cleanliness and food safety throughout the kitchen.
• Assist with stock rotation, portion control and minimising food wastage.
• Contribute positively...
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Placements24-Cape Town-
in a Head Chef or Sous Chef role within fine dining or high-end catering.
• Proven expertise in menu development, costing, and kitchen management.
• Exceptional culinary skills and a strong understanding of various cooking techniques and international cuisines...
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Phoenix Recruitment-Cape Town-
high tea, pool service and functions.
Work closely with the Executive Sous Chef to introduce seasonal dishes and enhance the culinary offering.
Maintain standardised recipes, preparation lists, plating guides and par stock levels.
Ensure menus...
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Pepperclub Hotel & Spa-Cape Town-
Preparation: Support the Chefs de Partie and Sous Chefs in the daily preparation of food items, ensuring consistency and quality in every dish.
• Maintain Standards: Follow all recipes, plating, and portion control guidelines set by the Executive Chef...
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