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Sous Chef Jobs in Cape Town

1 - 14 of 14
1 - 14 of 14
Search Results - Sous Chef Jobs in Cape Town
Jenrecruitment-Cape Town-
Our client, a well-established Wine Estate – Northern Suburbs, is seeking a reliable and experienced Senior Sous Chef to join their team. This role is suited to a hands-on leader who thrives in a fast-paced, high-pressure kitchen environment...
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MyCareerCraft-Cape Town-
About the Role A leading 5-star property seeks a passionate Sous Chef to support the Executive Chef in managing kitchen operations, maintaining culinary excellence, and upholding food safety standards. Key Responsibilities Supervise daily kitchen...
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Extraordinary Solutions-Cape Town-
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary. As we grow, we're looking for Head Chefs and Sous Chefs who take pride...
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MyCareerCraft-Cape Town-
The Sous Chef serves as second-in-command in the kitchen, assisting the Head/Executive Chef in managing kitchen operations, maintaining food quality, supervising staff, and ensuring full compliance with hygiene and food-safety standards. Key...
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Persona Staff-Cape Town-
with the Sous Chef and Head Chef  •  Assist with menu preparation and seasonal menu changes where required  •  Ensure all equipment is used and maintained correctly Minimum Requirements  •  Relevant culinary qualification (preferred)  •  Minimum 23 years experience...
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Phoenix Recruitment-Cape Town-
Duties: Ensure orders received are prepared and sent out timeously and to menu specifications Oversee your kitchen section in the absence of the Sous Chef Assist with preparation of all ingredients for pastry kitchen Control and manage food...
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Persona Staff-Cape Town-
with the Sous Chef and Head Chef  •  Assist with menu preparation and seasonal menu changes where required  •  Ensure all equipment is used and maintained correctly Minimum Requirements  •  Relevant culinary qualification (preferred)  •  Minimum 23 years experience...
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Sous Chef jobs – More locations:

Belmond-Cape Town-workable.com-
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues...
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Hospitality Hire-Cape Town-
A recognised culinary qualification or professional chef training  •  Proven experience as an Executive Chef or Senior Sous Chef within a luxury hotel environment  •  Strong experience managing multi-outlet hotel kitchens and large culinary teams  •  Experience...
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Phoenix Recruitment-Cape Town-
they reach the customer Plan orders of equipment Arrange for repairs when necessary Remedy any problems or defects in the kitchen operationsOversee the work of all Sous Chefs & junior kitchen team membersCompile the weekly rotas in accordance with the payroll...
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Belmond-Cape Town-workable.com-
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled...
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Wild Dreams Hospitality-Kalaharigrens, 805 km from Cape Town-
achievement.Core Criteria:  •  Professionally qualified in culinary arts.  •  Experienced as a Head Chef or Senior Sous Chef, ideally in hospitality or lodge settings.  •  Skilled in menu planning, cost control, and food safety compliance.  •  Strong leadership and team...
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Bright Search Recruitment (Pty) Ltd-Plettenberg Bay, 456 km from Cape Town-
as a Head Chef or Senior Sous Chef in:  •  Luxury lodges, game reserves, or 45 star hospitality environments.  •  Experience in remote or bush environments is highly advantageous. Skills & Competencies  •  Strong leadership and team management skills  •  Excellent...
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Dante Personnel-Hazyview, 1575 km from Cape Town-
Minimum requirements:  •  Matric plus formal Hospitality or Culinary Qualification (e.g., Diploma or Certificate in Culinary Arts, Hospitality Management)  •  5 Years experience as a Head Chef or Senior Sous Chef in a luxury hotel, lodge, or fine...
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