Sous Chef Jobs in Cape Town
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Search Results - Sous Chef Jobs in Cape Town
Level-UpCape Town
The Junior Sous Chef supports the Sous Chef and Executive Chef in delivering high-quality, consistent food that reflects the standards of our client. This role plays a key part in maintaining kitchen efficiency, food safety, and team morale while...
Hospitality HireCape Town
Minimum Requirements
• Matric Certificate or equivalent
• Relevant professional culinary qualification
• Minimum 4 years proven experience as an Executive Sous Chef or Senior Sous Chef
• Minimum 3 years experience working in large, high-volume...
The Royal PortfolioCape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
Hospitality HireCape Town
Minimum Requirements
• Formal Culinary qualification from a recognised institution
• Minimum 5 years experience within luxury hotels or high-end hospitality environments
• At least 3 years experience in a senior Sous Chef or Executive Sous Chef role...
MyCareerCraftCape Town
About the Role A leading 5-star property seeks a passionate Sous Chef to support the Executive Chef in managing kitchen operations, maintaining culinary excellence, and upholding food safety standards. Key Responsibilities Supervise daily kitchen...
Sous Chef jobs – More locations:
Intrinsic Consulting ServicesCape Town
and kitchen safety standards
Required Skills & Qualifications
• Proven experience as a Sous Chef, Kitchen Manager, or senior line cook in a professional kitchen
• Strong culinary expertise, including menu planning, portion control, and diverse cooking...
Extraordinary SolutionsCape Town
through precision, consistency, and exceptional execution. Every detail matters. Every plate reflects the brand. Every service is an opportunity to deliver something extraordinary.
As we grow, we’re looking for Head Chefs and Sous Chefs who take pride...
BelmondCape Townworkable.com
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. In this role, you will work alongside your team of skilled colleagues...
Hospitality HireCape Town
MINIMUM REQUIREMENTS
• Culinary or Pastry qualification from a recognised institution
• Minimum 4 years experience in a senior pastry role within a hotel, resort, or high-volume environment
• Proven experience managing a pastry kitchen and team
Level-UpCape Town
Prepare and present dishes in line with the clients standards. Support and assist in all kitchen sections as operationally required. Work closely with Sous Chef and Executive Chef to manage daily kitchen operations. Assist with supervising junior kitchen...
HeinekenCape Towntheheinekencompany.com
relevant Tertiary Qualification i.e., Diploma/Degree with a certified culinary institute
• 4–6 years’ relevant experience in a similar environment at Head Chef or Exec Sous Chef level, ideally within a wine estate, luxury hospitality, or multi‑outlet...
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