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Kitchen Staff Jobs in Cape Town

1 - 7 of 7
1 - 7 of 7
Search Results - Kitchen Staff Jobs in Cape Town
HandPicked Recruitment-Cape Town-
Minimum Requirements  •  Proven experience in a kitchen supervisory or similar role  •  Experience preparing retail-style cooked meals  •  Strong leadership and staff management skills  •  Must reside in or near Milnerton (essential due to traffic...
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Belmond-Cape Town-workable.com-
to prepare the highest quality food from recipes. Primary Responsibilities Include:  •  To work alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and freshness...
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Delaire (Pty) Ltd-Stellenbosch, 41 km from Cape Town-
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality...
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Kitchen Staff jobs – More locations:

Helderberg Personnel CC-Stellenbosch, 41 km from Cape Town-
and Marketing team  •  Ensure coherence between food menus, wine tastings, pairings, and special events Team Leadership:  •  Recruit, train, schedule, and lead all kitchen staff.  •  Implement consistent training on:  •  Latest techniques  •  Wine pairing...
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Wild Dreams Hospitality-Stellenbosch, 41 km from Cape Town-
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control...
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Merand Corbett & Associates-Stellenbosch, 41 km from Cape Town-
Key Responsibilities:  •  Assist in supervising daily kitchen operations  •  Oversee food preparation, presentation and quality standards  •  Maintain cost control and inventory management  •  Lead, train and motivate kitchen staff  •  Ensure sanitation...
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Helderberg Personnel CC-Stellenbosch, 41 km from Cape Town-
and to required standards  •  Maintain strict health, safety and hygiene standards at all times  •  Monitor stock levels, ensure correct storage, rotation and minimal wastage  •  Maintain a clean, organised and efficient workstation  •  Assist in mentoring junior kitchen...
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