Kitchen Staff Jobs in Cape Town
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Search Results - Kitchen Staff Jobs in Cape Town
Hospitality Hire-Cape Town
Experience in mentoring and coaching junior kitchen staff
• Exceptional creativity and passion for culinary innovation
• Excellent leadership, communication and team management skills
• Experience in stock management and control
• Ability to work under...
MyCareerCraft-Cape Town
junior kitchen staff in food preparation, cooking and plating Make
sure all food is prepared to the correct standards, recipe and
presentation Enforce hygiene and HACCP standards as per South
African food safety regulations Train and mentor junior chefs...
Phoenix Recruitment-Cape Town
Duties:
Direct and assist Stewards to improve cleaning efficiency.
Ensure water temperature and chemical levels are correct and properly documented.
Assist cooks and kitchen staff with daily operational tasks.
Support banquet plate-ups and buffet...
Crew Life at Sea-Cape Town
that will
impress our guests - Work closely with the Executive Chef to
develop menus and ensure that all pastries and desserts are in line
with the overall culinary concept of the ship - Train and supervise
junior pastry chefs and other kitchen staff to ensure...
Humanrise ZA (Pty) Ltd-Cape Town
standards
• Manage the day-to-day designated area of operations of the kitchen environment, always ensuring efficiency and quality
• Supervise, train, and motivate kitchen staff to maintain a high level of performance and professionalism
• Monitor food...
Kabstrading Co-Cape Town
responsibly. Section Maintenance: Keep your assigned service area clean, organized, and fully stocked. Assist with clearing, wiping, and resetting tables swiftly. Teamwork: Collaborate closely with kitchen staff, bar staff, and fellow front-of-house team...
Crew Life at Sea-Cape Town
in managing the daily operations of the galley kitchen
• Supervise and train kitchen staff, ensuring high standards of food preparation and presentation
• Create and develop new menu items, taking into consideration guest preferences and dietary restrictions...
careers-page.com -
Kitchen Staff jobs – More locations:
Crew Life at Sea-Cape Town
cleanliness, organization, and safety in the kitchen. Follow food
handling and sanitation procedures. Work collaboratively with other
kitchen staff to ensure smooth service. Assist in inventory
management and proper storage of ingredients. Requirements...
Wild Dreams Hospitality-Hluhluwe, 1472 km from Cape Town
at all times
• Train, mentor, and develop junior chefs and kitchen staff
• Ensure all menus and food presentation align with company food styling standards
• Remain up to date with current food trends and innovative culinary concepts
• Create memorable...
Level-Up-Cape Town
and presented according to brand standards Maintain high standards of hygiene, cleanliness, and food safety (HACCP) Assist with stock control, ordering, and minimizing food waste Step in for the Sous Chef when required Train and mentor junior kitchen staff Work...
Crew Life at Sea-Cape Town
a clean and organized work area, following all food safety and sanitation guidelines
• Collaborate with other kitchen staff to ensure timely and efficient meal preparation
• Monitor inventory levels and place orders for supplies as needed
• Adhere...
careers-page.com -
Level Up - Your Talent Partner-Cape Town
The Chef de Partie (Cold Section) is responsible for overseeing the cold kitchen section while actively supporting and engaging with all areas of the kitchen . This role requires a hands-on professional who is willing to step beyond their section...
Crew Life at Sea-Cape Town
Position: Junior Sous Chef
Responsibilities:
• Assist the Executive Chef and Sous Chef in managing the kitchen operations
• Prepare and cook a variety of dishes according to menu and recipe standards
• Train and supervise kitchen staff, ensuring...
careers-page.com -
Crew Life at Sea-Cape Town
in
managing the daily operations of the galley kitchen - Supervise and
train kitchen staff, ensuring high standards of food preparation
and presentation - Create and develop new menu items, taking into
consideration guest preferences and dietary restrictions...
MyCareerCraft-Cape Town
The Sous Chef serves as second-in-command in the kitchen, assisting the Head/Executive Chef in managing kitchen operations, maintaining food quality, supervising staff, and ensuring full compliance with hygiene and food-safety standards.
Key...
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