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Kitchen Staff Jobs in Cape Town

1 - 13 of 13
1 - 13 of 13
Search Results - Kitchen Staff Jobs in Cape Town
apartmentPlacements24placeCape Townevent_available
functions, and other events.The role requires 5+ years in event catering, a culinary degree, and strong leadership to inspire and guide kitchen staff while maintaining strict food safety and cost controls. #J-18808-Ljbffr...
apartmentPhoenix RecruitmentplaceCape Townevent_available
kitchen staff on site in recipes, cooking methods, plating and portion control. Allocate daily tasks and monitor kitchen performance. Communicate with front-of-house staff to ensure accurate orders and timely service. Manage dietary requirements and food...
apartmentPlacements24placeCape Townevent_available
to corporate functions. You will be responsible for menu creation, kitchen management, ensuring the highest standards of food quality and presentation, and leading a team of skilled chefs and kitchen staff. The ideal candidate possesses a deep passion...
apartmentHelderberg Personnel CCplaceCape Townevent_available
Supervise, motivate and develop kitchen staff  •  Monitor food costs, stock control, wastage and kitchen hygiene  •  Ensure efficient service delivery and adherence to food safety standards Criteria:  •  Relevant professional culinary qualification  •  Previous...
apartmentThe Legends AgencyplaceCape Townevent_available
and service teams. Support colleagues during busy service periods and assist with maintaining smooth kitchen operations. Assist with training, coaching, and development of junior kitchen staff where required. Perform additional kitchen duties as reasonably...
apartmentHelderberg Personnel CCplaceCape Townevent_available
the Sous Chef will oversee kitchen staff, manage food preparation and service flow, maintain stock and cost controls, and ensure that all dishes are prepared and presented according to approved recipes and specifications. The role requires a hands-on...

Kitchen Staff jobs – More locations:

apartmentWild Dreams HospitalityplaceAddo · Remoteevent_available
safety standards  •  Supervise, train, and mentor kitchen staff  •  Report equipment and maintenance issues promptly On Offer:  •  Salary of R17,000 to R25,000 per month, depending on experience  •  Live-in position (staff may remain on the property...
apartmentHelderberg Personnel CCplaceCape Townevent_available
and sweet offerings. Working closely with the Head Chef, the role oversees production planning, recipe development, preparation schedules, stock control and kitchen staff management. The successful candidate will combine technical pastry and baking expertise...
apartmentCrew Life at SeaplaceCape Townlanguagecareers-page.comevent_available
with food safety standards. Responsibilities  •  Assist the Head Chef with daily kitchen operations and menu planning.  •  Supervise, train, and coordinate kitchen staff.  •  Ensure high standards of food quality, presentation, and consistency.  •  Monitor food...
apartmentPhoenix RecruitmentplaceCape Townevent_available
of service with precise knife skills and safe food handling equipment. Monitor inventory, rotate stock using FIFO (First-In, First-Out), record daily usage, and minimize food wastage or spoilage in cold storage. Train, guide, and mentor junior kitchen staff...
apartmentCrew Life at SeaplaceCape Townlanguagecareers-page.comevent_available
and kitchen staff to maintain a high level of performance and service  •  Monitor food and supply inventory levels, placing orders as needed to maintain adequate stock  •  Ensure compliance with all safety and sanitation regulations, as well as company policies...
apartmentPhoenix RecruitmentplaceCape Townevent_available
Duties: Â Support the Sous Chef in managing kitchen operations on a day-to-day basis. Supervise and train Commis Chefs, Demi Chefs de Partie, and other junior staff. Ensure consistent quality and presentation of dishes before service. Assist...
apartmentRecruitSmith (PTY) LTDplaceCape Townevent_available
events, and oversee kitchen equipment.  •  Manage damage control, waste reduction, and post-event documentation.  •  Enforce strict hygiene protocols, supervise kitchen staff, and oversee training and discipline.  •  Maintain staff development, morale...

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