Executive Chef Jobs in Western Cape
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Search Results - Executive Chef Jobs in Western Cape
C & G Hospitality Recruitment T/A Hotelrecruiters-Rosebank
Executive Chef required for an upmarket restaurant in Rosebank.The position will require someone who is exceptionally organized, must have menu planning & costing experience and be a hands on leader in the kitchen.Formal culinary qualifications...
hoteljobs.co.za -
Phoenix Recruitment-Durbanville
Duties:
Assumes full responsibility alongside the Executive chef for kitchen operations.
Oversee daily operations, providing a proactive work environment to team members.
Ensure superior service and compliance with quality and operational standards...
Kendrick Recruitment-Cape Town
Executive Chef – Food & Beverage Consultancy | Cape TownSalary: R50,000A food and beverage consultancy in Cape Town is seeking a talented and driven Executive Chef with a strong background in fine dining restaurants.
The ideal candidate...
hoteljobs.co.za -
Phoenix Recruitment-Cape Town
Duties:
Assumes full responsibility alongside the Executive chef for kitchen operations.
Oversee daily operations, providing a proactive work environment to team members.
Ensure superior service and compliance with quality and operational standards...
Pepperclub Hotel & Spa-Cape Town
leadership role, you’ll work closely with the Executive Chef to deliver exceptional dining experiences, maintain the highest food quality standards, and drive innovation in kitchen operations.
What You’ll Do
• Lead Kitchen Operations: Oversee daily kitchen...
HR Genie-Cape Town
We're seeking a Head Chef reporting to the Executive Chef to lead our culinary brigade and drive innovation across all our dining outlets. This is an exceptional opportunity for a dynamic leader who embodies creativity, operational excellence...
IntelliStaff-Stellenbosch
Key Responsibilities:
• Support the Executive Chef in all aspects of kitchen operations, including service, preparation, and quality control
• Assist with the development and execution of seasonal menus based on estate-grown produce and local...
Executive Chef jobs – More locations:
Hospitality Hire-Cape Town
The Role
Were seeking a passionate and dynamic Head Chef, reporting to the Executive Chef, to lead the culinary brigade and drive innovation across all dining outlets. This is an exceptional opportunity for a creative leader who combines vision...
Hospitality Hire-Cape Town
the culinary operations of the hotel. If you live and breathe these values - teamwork, respect, innovation, accountability, passion, and integrity - then this opportunity is for you.
Key Responsibilities
• Assist the Executive Chef with planning & executing...
Career Custodians-Cape Town
Develop and implement menus in collaboration with the Executive Chef, ensuring innovation, quality, and guest satisfaction.
• Maintain and enforce the highest standards of hygiene, health, and safety in compliance with statutory and company requirements...
IntelliStaff-Stellenbosch
restaurant operations, ensuring smooth service flow, adherence to health and safety standards, and efficient use of resources. Maintain inventory and order supplies as needed.
• Wine & Food Pairing Expertise:
Collaborate closely with our Executive Chef...
Hospitality Hire-Cape Town
the culinary operations of the hotel. If you live and breathe these values - teamwork, respect, innovation, accountability, passion, and integrity - then this opportunity is for you.
Key Responsibilities
• Assist the Executive Chef with planning & executing...
Hospitality Hire-Cape Town
The Role
Were seeking a passionate and dynamic Head Chef, reporting to the Executive Chef, to lead the culinary brigade and drive innovation across all dining outlets. This is an exceptional opportunity for a creative leader who combines vision...
HR Genie-Citrusdal
in the preparation and cooking of food items in various sections of the kitchen. Under the guidance of the Executive Chef, the Sous Chef plays a crucial role in food production and ensuring smooth kitchen operations.
Key Responsibilities:
• Kitchen Management...
Pepperclub Hotel & Spa-Cape Town
to ensure profitability and sustainability.
• Collaborate with the Executive Chef to design and test menus aligned with guest preferences and industry trends.
• Conduct daily menu refresher training and actively develop new pastry dishes and signature...
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