Executive Chef Jobs in Cape Town
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Search Results - Executive Chef Jobs in Cape Town
Rad Resources-Cape Town
Minimum Requirements:
• 3-Year Hotel School / Culinary Diploma
• 9-10 years in the culinary industry of which at least 5 years are at a management level
• Experience in a 5 star hotel
• Registration with the SA Chefs Association...
Empact Group-Cape Town
to the next level? We’re looking for a dynamic Sous Chef to bring creativity, leadership, and flair to our kitchen!
• As the right-hand to the Executive Chef, you’ll be at the heart of menu innovation, crafting exceptional dining experiences while managing...
J D Specialized Recruitment-Cape Town
Working under the creative direction of the Culinary Director, the Executive Chef will interpret and execute a modern approach to global luxury dining — rooted in sophistication, seasonality, and impeccable craftsmanship.
The ideal candidate...
hoteljobs.co.za -
Pepperclub Hotel & Spa-Cape Town
culinary standards. The CDP works closely with the Executive Chef and Sous Chef, contributing to both the daily operations and creative direction of the kitchen.
Key Responsibilities:
• Oversee and manage a designated kitchen section, ensuring high...
Pepperclub Hotel & Spa-Cape Town
management to ensure profitability and sustainability.
• Collaborate with the Executive Chef to design and test menus aligned with guest preferences and industry trends.
• Conduct daily menu refresher training and actively develop new pastry dishes...
The Royal Portfolio-Cape Town
The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit center. Ensuring maximum guest satisfaction, through planning, organizing, directing...
Executive Chef jobs – More locations:
One&Only Resorts-Cape Town
to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in the outlet kitchen under his jurisdiction.
• He/she must maintain an adequate stock of food supply, inter department coordination...
Pepperclub Hotel & Spa-Cape Town
Sous Chef – Job Description
Position Summary:
Pepper Club Hotel is seeking a skilled and motivated Sous Chef to support our Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a safe and productive culinary...
One&Only Resorts-Cape Town
to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in the outlet kitchen under his jurisdiction.
• He/she must maintain an adequate stock of food supply, inter department coordination...
C & G Hospitality Recruitment T/A Hotelrecruiters-Cape Town
Executive chef required for a resort hotel in Knysna.The position will require a chef that exceptionally organized, must have menu planning & costing experience and be a hands on leader in the kitchen.Requirements:Minimum 4 years Executive Chef...
hoteljobs.co.za -
One&Only Resorts-Cape Town
filters, drains, hot boxes, steam tables, stoves, according to schedule or as specified by the Executive Chef of their respective area of responsibility.
• Maintain organization and ensure proper storage and cleaning of all rolling stock and racks, silver...
Hospitaity Hire SA-Cape Town
this is an opportunity to work in one of the city’s most exciting luxury hospitality environments.About the RoleThe Sous Chef plays a pivotal role in supporting the Executive Chef to deliver exceptional cuisine across multiple outlets.
You’ll be hands-on in kitchen...
hoteljobs.co.za -
Radisson Hotel Group-Cape Town
fire procedures and hygiene laws
• To support the GSI targets as agreed with the Executive Chef
• To practise the Radisson collection Core values
• To ensure that revised or new standards are upheld and maintained in produc
Qualifications
• Matric...
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