Executive Chef Jobs
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Merand Corbett & Associates-Stellenbosch
kitchen staff.
• Manage staff rosters, performance and productivity.
• Drive continuous improvement in kitchen efficiency and customer satisfaction.
• Support catering requirements for functions and events.
Team Management
The Executive Chef will oversee...
Bright Placements (PTY) Ltd-Pretoria
Bright Placements (PTY) Ltd is searching for an Executive Chef to oversee all kitchen operations and maintain the highest culinary standards. The ideal candidate will have proven experience in a luxury or fine dining environment and be responsible...
Set Consulting-Johannesburg
Executive Chef
3k - 4k net USD(per month) plus car and accommodation
Zambia
Excellent career opportunity with leading food group for highly experienced Executive Chef. Work with this visionary team and be responsible for designing new menus...
HotelJobs-Hluhluwe
HotelJobs is seeking an experienced Executive Chef to lead operations at a luxury lodge in Hluhluwe, KwaZulu-Natal. This live-in position requires exceptional culinary skills and a commitment to delivering top-notch dining experiences in a high-end...
The Royal Portfolio-Franschhoek
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operations...
Bright Placements (PTY) Ltd-Carletonville
Bright Placements (PTY) Ltd is searching for an Executive Chef to oversee all kitchen operations and maintain the highest culinary standards. The ideal candidate will have proven experience in a luxury or fine dining environment and be responsible...
Phoenix Recruitment-Rustenburg
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
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The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
Phoenix Recruitment-Orkney
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
Bright Placements (PTY) Ltd-Nigel
and food safety regulations
Work closely with hotel management to enhance the overall guest dining experience
Qualifications:
Proven experience as an Executive Chef or Senior Sous Chef, preferably within a luxury hotel or fine dining environment
Strong...
Phoenix Recruitment-Potchefstroom
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
Perfect Placement Recruitment-Polokwane
Job title: Executive Chef
Location: Polokwane
Salary: R28 000 – R35 000 CTC per month
Job Duties:
• Oversee the culinary operations of the hotel
• Responsible for menu planning, food preparation, and kitchen management
• Lead and train kitchen...
Crew Life at Sea-Cape Town
Position: Sous Chef
As a Sous Chef, you will work closely with the Executive Chef to oversee the daily operations of the kitchen and manage a team of culinary professionals. Your main responsibility will be to ensure that our guests receive...
Bright Search Recruitment (Pty) Ltd-Polokwane
Minimum Requirements
• Diploma or Degree in Culinary Arts, Professional Cookery, or Hospitality Management.
• Minimum of 58 years' experience in a senior culinary management role.
• Previous experience as an Executive Chef, Head Chef, or Executive...
Phoenix Recruitment-Mahikeng
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
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