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Executive Chef Jobs

1 - 15 of 55
1 - 15 of 55
Search Results - Executive Chef Jobs
The Good Human (Pty)Ltd-Johannesburg
DaVinci Hotel & Suites in Johannesburg seeks an experienced Executive Chef to lead culinary operations and deliver a five-star dining experience. You will oversee restaurant, breakfast, banqueting, and events, developing innovative menus while...
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The Recruiters-Johannesburg
Executive Chef Location: Johannesburg Employment Type: Full-Time Salary: R50 000 We are seeking an exceptional Executive Chef to lead our culinary team and oversee all aspects of kitchen operations. The ideal candidate is a passionate culinary...
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Placements24-Midrand
Placements24 is seeking an Executive Chef for a prestigious catering company in Midrand, Gauteng. You will lead the culinary team, shape innovative menus and drive excellence across high-profile events. The role demands 5+ years in senior kitchen...
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Dream Hotels & Resorts-Worcester (WC)
Job Overview Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes, maintain safety and sanitation in the kitchen, maintain equipment, design food...
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Kendrick Recruitment-Hazyview
Kendrick Recruitment seeks an experienced Executive Chef to lead culinary operations at a luxury retreat and spa in Hazyview, Mpumalanga. The role demands high-end hospitality expertise, strong leadership and a passion for exceptional dining...
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Bright Search Recruitment (Pty) Ltd-Lephalale
Qualifications and experience  •  Formal qualification in Culinary Arts, Professional Cookery or an equivalent recognised culinary programme.  •  Minimum of 5 years' experience in a senior culinary management role, preferably as an Executive Chef...
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Placements24-Upington
About the Role Our client, a highly esteemed establishment in the heart of Upington, Northern Cape , is seeking an exceptional individual to fill the dual role of Executive Chef and Restaurant Manager. This pivotal position demands a unique blend...
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Wild Dreams Hospitality-Polokwane
kitchen in a remote setting. Core Criteria: Proven experience as an Executive Chef or Senior Sous Chef in a boutique lodge or luxury hospitality setting Strong menu development and food costing skills Working knowledge of HACCP and food safety compliance...
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OttoBauthentic-Durban
THE ROLE: The Executive Chef - New Product Development is the creative and operational engine behind the organisation's menu pipeline. This role is responsible for conceptualising, developing and commercialising innovative, on-brand products...
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HR Genie-Montagu (WC)
other. These play a part in our day-to-day decision making & operational requirements. Job Overview: Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
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Karen Tupper Recruitment-Cape Town
Requirements:  •  Strong knowledge and practical experience running a high volume kitchen  •  Must have at least 3 years of experience in an Executive Chef role, in a busy upmarket restaurant  •  Sound costing, purchasing & hygiene practices required...
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Lord Charles Hotel-Cape Town
Job Summary: We are seeking a talented, driven, and creative Pastry Sous Chef to join our culinary team. Based in Somerset West, this role plays a pivotal part in supporting the Executive Chef to oversee the preparation, execution, and presentation...
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RecruitSmith (PTY) LTD-Cape Town
and event services, seeks an accomplished Executive Chef to drive culinary standards and operational efficiency. Duties:  •  Ensure all food consistently meets quality standards through recipe execution, presentation, and taste.  •  Conduct regular tastings...
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HotelJobs-Phalaborwa
winning Cape Town born group executive chef and offers contemporary modern cuisine. ProStaffSelect are in search of a highly skilled and extremely creative HEAD CHEF with noticeable experience in top fine dining establishments to take on responsibilities...
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Bright Search Recruitment (Pty) Ltd-Polokwane
Minimum Requirements  •  Diploma or Degree in Culinary Arts, Professional Cookery, or Hospitality Management.  •  Minimum of 58 years' experience in a senior culinary management role.  •  Previous experience as an Executive Chef, Head Chef, or Executive...
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