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Executive Chef Jobs

1 - 15 of 38
1 - 15 of 38
Search Results - Executive Chef Jobs
Placements24-Benoni-
Placements24 in Benoni, Gauteng, seeks an innovative Executive Chef to lead culinary operations in a fast-paced, high-volume environment. The Executive Chef will manage menu development, food preparation, staff leadership and inventory control...
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The Recruiters-Johannesburg-
Executive Chef Location: Johannesburg Employment Type: Full-Time Salary: R50 000 We are seeking an exceptional Executive Chef to lead our culinary team and oversee all aspects of kitchen operations. The ideal candidate is a passionate culinary...
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HotelJobs-Soweto-
Hospitality and Outdoor - New Vacancy – Executive Chef Luxury Lodge- Botswana Requirements Diploma/Degree in the Culinary Arts or similar- Essential for permits 5 Years previous senior chef experience in a medium to large lodge/hotel – Essential...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Qualifications and experience  •  Formal qualification in Culinary Arts, Professional Cookery or an equivalent recognised culinary programme.  •  Minimum of 5 years' experience in a senior culinary management role, preferably as an Executive Chef...
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HotelJobs-Kempton Park-
Executive Chef required for an International Airport Lounge (OR Tambo)Key ResponsibilitiesCulinary Leadership & Menu InnovationDesign and implement seasonal, globally-inspired menus that cater to a diverse international clientele, including dietary...
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RecruitSmith (PTY) LTD-Cape Town-
and event services, seeks an accomplished Executive Chef to drive culinary standards and operational efficiency. Duties:  •  Ensure all food consistently meets quality standards through recipe execution, presentation, and taste.  •  Conduct regular tastings...
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Placements24-Klerksdorp-
Placements24 in Klerksdorp, North West, seeks a seasoned Head Chef to lead its corporate catering team. You will design innovative menus, oversee daily kitchen operations, and drive quality and presentation for high-end events. The role requires...
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Dream Hotels & Resorts-Worcester (WC)-
Job Overview Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes, maintain safety and sanitation in the kitchen, maintain equipment, design food...
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OttoBauthentic-Durban-
THE ROLE: The Executive Chef - New Product Development is the creative and operational engine behind the organisation's menu pipeline. This role is responsible for conceptualising, developing and commercialising innovative, on-brand products...
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Placements24-Somerset West-
environment. The role requires 5+ years in F&B management, strong menu and beverage knowledge, inventory control, and staff development. You will work with the Executive Chef and department heads to maintain high standards and guest satisfaction. #J-18808...
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Karen Tupper Recruitment-Cape Town-
Requirements:  •  Strong knowledge and practical experience running a high volume kitchen  •  Must have at least 3 years of experience in an Executive Chef role, in a busy upmarket restaurant  •  Sound costing, purchasing & hygiene practices required...
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African Echoes Recruitment-Mokopane-
budgeting, staff development, and ensure health & safety compliance, with accommodation provided and performance incentives. Join a busy property and drive guest satisfaction while directing meetings and events and collaborating with the Executive Chef...
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HR Genie-Montagu (WC)-
other. These play a part in our day-to-day decision making & operational requirements. Job Overview: Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
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Placements24-Cape Town-
environment. The role requires 5+ years in F&B management, strong menu and beverage knowledge, inventory control, and staff development. You will work with the Executive Chef and department heads to maintain high standards and guest satisfaction. #J-18808...
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Bright Search Recruitment (Pty) Ltd-Polokwane-
Minimum Requirements  •  Diploma or Degree in Culinary Arts, Professional Cookery, or Hospitality Management.  •  Minimum of 58 years' experience in a senior culinary management role.  •  Previous experience as an Executive Chef, Head Chef, or Executive...
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