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Executive Chef Jobs

1 - 15 of 62
1 - 15 of 62
Search Results - Executive Chef Jobs
Scholtz Partners International-Pretoria-
Executive Chef | Fine Dining | Pretoria (Waterkloof) Location: Waterkloof, Gauteng Salary: Market Related (Highly Negotiable) Scholtz Partners International is recruiting on behalf of a premier fine dining establishment in Pretoria. Were...
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Marriott International-Johannesburg-
Job title : Executive Chef I_SA Job Location : Gauteng, Johannesburg Deadline : January 11, 2026 Quick Recommended Links  •  Jobs by Location  •  Job by industries JOB SUMMARY  •  Accountable for overall success of the daily kitchen operations...
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Scholtz Partners International-Pretoria-
Executive Chef | Fine Dining | Pretoria (Waterkloof) 📍 Location: Waterkloof, Gauteng 💰 Salary: Market Related (Highly Negotiable) Scholtz Partners International is recruiting on behalf of a premier fine dining establishment in Pretoria...
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Phoenix Recruitment-Ladysmith-
to standard Looking after all equipment and company property Be aware of and understand the Company policy in respect of sourcing ingredients and ensure all chefs and kitchen staff understands and employ these policies The effective use of company...
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HR Genie-Mokopane-
Executive Chef R18 000 to R25 000 (With chef applications, please include a detailed food profile) We are seeking an experienced Hotel Executive Chef to lead and oversee the culinary operations of our establishment. The successful candidate...
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2 similar jobs: Polokwane, Phalaborwa
Hyatt Regency-Cape Town-
that it runs according to performance standards established by the Executive Chef/ Executive Sous Chef. Main Duties Operational  •  To organize and set up the assigned section of the kitchen as efficiently as possible to increase speed and maximize...
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Edge Executives-Johannesburg-
EXECUTIVE CHEF | Klerksdorp, North West | Permanent Lead the full culinary operation of a dynamic, high-volume hotel environment. This role requires a seasoned kitchen leader who can balance creativity, quality, cost control, and operational...
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Kendrick Recruitment-Ballito-hoteljobs.co.za-
Executive ChefBallito | Luxury Boutique Hotel & Spa | Salary Negotiable DOEKendrick Recruitment is seeking an accomplished Executive Chef to lead the culinary vision of a luxury boutique hotel and spa in Ballito. This unique opportunity combines...
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Emporium Human Capital-Polokwane-
Executive Chef Limpopo, Polokwane Job Duties:  •  Oversee the entire kitchen operation  •  Create and develop menus  •  Ensure high-quality food production  •  Train and manage kitchen staff  •  Maintain inventory and control food costs  •  Ensure compliance...
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HR Genie-Bojating-
Job Title: Executive Chef Objective: Seeking an experienced Executive Chef to lead our food and beverage team and ensure the highest standards of culinary excellence at our prestigious club. This role requires a creative and efficient leader...
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1 similar jobs: Gardens
Crew Life at Sea-Pretoria-
Key Responsibilities: Prepare and cook dishes according to the menu and recipes provided by the Executive Chef onboard the cruise ship Oversee the work of junior chefs and kitchen staff in your section Monitor food quality and presentation...
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Restaurant Staff-Fourways-freerecruit.co.za-
management skills and be capable of leading a kitchen brigade with the executive chef. Additionally, the ideal......
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Accor Hotel-Cape Town-
with Executive Chef for guidance and authorisation of order.  •  Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any relevant changes.  •  Work with and co-ordinate the work of apprentices in the preparation...
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Kendrick Recruitment-Mpumalanga-hoteljobs.co.za-
Executive Chef – Luxury Lodges | Kruger National ParkKendrick Recruitment is currently seeking an experienced Executive Chef for two luxury lodges in the Kruger National Park. This live-in role offers the opportunity to lead the kitchens, ensuring...
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Bright Placements-Polokwane-hoteljobs.co.za-
The Executive Chef is responsible for leading all culinary operations, ensuring exceptional food quality, creativity, and consistency across all outlets. This role oversees menu design, kitchen management, food cost control, staff training...
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