Executive Chef Jobs
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C & G Hospitality Recruitment T/A Hotelrecruiters-Franschhoek
C & G Hospitality Recruitment T/A Hotelrecruiters is seeking an Executive Chef for a luxury boutique hotel in Franschhoek. The role involves ensuring culinary excellence, designing seasonal menus, and managing a skilled kitchen team.
The ideal...
HR Genie-Montagu (WC)
other. These play a part in our day-to-day decision making & operational requirements.
Job Overview:
Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes...
Staff Focus-Somerset West
the kitchen team
• Drive innovation through seasonal menus, events, and functions
• Ensure efficient day-to-day kitchen performance and profitability
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong knowledge...
Perfect Placement Recruitment-Polokwane
Job title: Executive Chef
Location: Polokwane
Salary: R28 000 – R35 000 CTC per month
Job Duties:
• Oversee the culinary operations of the hotel
• Responsible for menu planning, food preparation, and kitchen management
• Lead and train kitchen...
Persona Staff-Somerset West
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
Bright Search Recruitment (Pty) Ltd-Bela-Bela
lodge environments
Experience Required
• 510 years experience in professional kitchens
• Previous experience as an Executive Chef or Senior Sous Chef in a luxury lodge or hotel
• Strong fine dining and plated service experience
• Experience within 5...
The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Wild Dreams Hospitality-Hluhluwe
Criteria:
• Proven experience as an Executive Chef or Senior Sous Chef within a luxury lodge or hospitality environment
• Strong leadership and team management skills
• Excellent knowledge of food preparation, presentation, and kitchen hygiene standards...
Wild Dreams Hospitality-Hluhluwe
and training.
Collaborate with Executive Chef to ensure food quality, guest satisfaction, and budget compliance.
Lead and mentor lodge managers, rangers, and departmental heads to maintain standards and manage costs.
Host guests, agents, media, and VIP groups...
Farm Manager SA-Addo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
Helderberg Personnel CC-Somerset
and licensing requirements.
Requirements:
• Proven experience as Head Chef / Executive Chef, or Senior Sous ready to step up.
• Strong background in cost control, GP management and kitchen administration.
• Creative, with a clear food philosophy and ability...
Riseup Management-Johannesburg
with a passion for culinary excellence.
Key Duties & Responsibilities:
• Manage Kitchen Staff: Supervise, train, and motivate kitchen staff to maintain high standards of food quality and presentation.
• Collaborate with Executive Chef: Assist in developing...
Belmond-Cape Town
to prepare the highest quality food from recipes.
Primary Responsibilities Include
• To work alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and freshness...
workable.com -
Helderberg Personnel CC-Somerset West
and licensing requirements.
Requirements:
• Proven experience as Head Chef / Executive Chef, or Senior Sous ready to step up.
• Strong background in cost control, GP management and kitchen administration.
• Creative, with a clear food philosophy and ability...
Edge Executives-Johannesburg
will support the Executive Chef in overseeing daily kitchen operations across multiple outlets. You will play a hands-on role in food preparation, service execution, team supervision, and maintaining high standards across all aspects of the kitchen.
This role...
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